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The warm function automatically keeps the rice warm, fluffy and ready to
serve for up to 5 hours.
Many other foods can be cooked in the rice cooker such as vegetables,
fish, meat, seafood and poultry.
1.
Safety glass lid with handle
2.
Steam Basket
3.
Handles
4.
Cooking Pot
5.
Body of the unit
6.
Control Panel
7.
Indicator light for Keep warm
8.
Indicator light for Heating
9.
Selector cooking / food warmer
10. Non slip feet
At the back of the unit1. On / Off switch (see use)
• Unroll the power cord completely.
• Check that the tension in force in the country where you are corresponds to
that indicated on the apparatus.
• Connect the apparatus in a correct socket-outlet, (and connected to the ground
if the unit is Class I), to avoid any danger.
• • Set the ON / OFF button (1) on "ON" position.
• The pilot light will light up.
• Disconnect the power source cable before any operation of cleaning of
maintenance and accessories assembly.
• Stand the appliance on a table or flat surface.
• Never modify the appliance in anyway.
• Place the inner container in the cooker before use.
Note: The cooker will work only if the inner container is in place.
• Set the cooking selector to "Cooking".
• When the rice or other food is cooked, the cooker will automatically move to the
LOCATION
USE
8
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