Table of Contents
Advertisement
24" Electric Convection Wall Oven
User Manual
Thank you for purchasing a Galanz product. Please read this manual carefully for correct usage and safety,
and keep for future reference. For service, support and warranty information, call 1-800-562-0738.
IMPORTANT: Save for local electrical inspector's use.
GL1BO24FSAN
Model#
GL1BO24SBAN
GL1BO24BKAN
2020 Galanz Americas Limited Company
©
Advertisement
Table of Contents
Subscribe to Our Youtube Channel
Related Manuals for Galanz GL1BO24FSAN
Summary of Contents for Galanz GL1BO24FSAN
- Page 1 24” Electric Convection Wall Oven User Manual Thank you for purchasing a Galanz product. Please read this manual carefully for correct usage and safety, and keep for future reference. For service, support and warranty information, call 1-800-562-0738. IMPORTANT: Save for local electrical inspector’s use.
-
Page 2: Table Of Contents
CONTENTS Important Safety Instructions .............................1 Oven Features ..................................8 General Oven Information .............................9 General Oven Tips ................................10 Electronic Control................................11 Operation Instructions..............................12 Setting the Clock................................13 Turn ON/OFF the Oven Lamp............................13 Multifunction Setting..............................14 Setting the Oven Timer..............................16 Steam Cleaning Function..............................17 About Convection Cooking ............................18 Convection Bake Tips ..............................19 Convection Broil Tips ...............................22 Max Broil Tips..................................23... -
Page 3: Important Safety Instructions
IMPORTANT SAFETY INSTRUCTIONS Warning and Important Safety Instructions appearing in this manual are not meant to cover all possible conditions and situations that may occur. Common sense, caution, and care must be exercised when installing, maintaining, or operating the appliance. ALWAYS contact the manufacturer about problems or conditions you do not understand. - Page 4 IMPORTANT SAFETY INSTRUCTIONS WARNING WARNING To avoid risk of property damage, personal injury or death; follow information in this manual NEVER use this appliance as a space heater exactly to prevent a fire or explosion. DO NOT to heat or warm the room. Doing so may result store or use gasoline or other flammable in carbon monoxide poisoning and overheating...
- Page 5 IMPORTANT SAFETY INSTRUCTIONS CAUTION This appliance is not to be used by persons (including children) with reduced physical, sensory or mental capabilities, or lack of exper WARNING -ience and knowledge, unless they have been given supervision or instruction concerning the To prevent possible damage to cabinets and use of the appliance by a person responsible for cabinet finishes, use only materials and finishes...
- Page 6 IMPORTANT SAFETY INSTRUCTIONS WARNING NEVER cover any slots, holes or passages in WARNING the cavity or cover an entire rack with DO NOT cook on the oven bottom. This could materials such as aluminum foil. Doing so result in damage to your appliance. Always use blocks air flow through the oven and may cause oven racks when cooking in the oven.
- Page 7 IMPORTANT SAFETY INSTRUCTIONS WARNING STATE OF CALIFORNIA PROP 65 The California Safe Drinking Water and Toxic Enforcement Act requires the Governor of NOTICE California to publish a list of substances known Avoid any damage to oven vents. The vents to the state to cause cancer, birth defects or need to be unobstructed and open to provide other reproductive harm and requires business proper airflow for optimal oven performance.
- Page 8 IMPORTANT SAFETY INSTRUCTIONS WARNING WARNING Use Only Dry Potholders Wear Proper Apparel Moist or damp potholders on hot surfaces may Loose-fitting or hanging garments should never result in burns from steam. Do not let potholder be worn while using the appliance. touch hot heating elements.
- Page 9 IMPORTANT SAFETY INSTRUCTIONS Air Fry WARNING Air Fry WARNING DO NOT TOUCH HEATING ELEMENTS Keep oven vent ducts unobstructed OR INTERIOR SURFACES OF OVEN The oven vent is located above the right rear surface unit. This area could become hot during Heating elements may be hot even though they oven use.
-
Page 10: Oven Features
OVEN FEATURES 1. Control Panel 2. Heater Tubes 3. Door Sealing Gasket 4. Convection Fan 5. Oven Cell 6. Oven Door Handle 7. Grill Rack 8. Removable Grease Tray... -
Page 11: General Oven Information
GENERAL OVEN INFORMATION 240V vs. 208V CONNECTION POWER FAILURE Most oven installations will have a 240V connection. If your oven is When the appliance is connected to the electrical supply or when installed with 208V, the preheat time may be slightly longer than there has been a power cut, the symbol for Time flashes with 240V. -
Page 12: General Oven Tips
GENERAL OVEN TIPS DEFAULT SETTINGS UTENSILS Glass baking dishes absorb heat. Reduce oven temperature The Cooking Modes automatically select a suitable temperature. These can be changed when a different one is needed. 25℉ (15℃) when baking in glass. Shiny, smooth metal or light non-stick/anodized pans reflect heat, ... -
Page 13: Electronic Control
ELECTRONIC CONTROL CONTROL PANEL DESCRIPTION General Function Button Set cooking temperature; Hold the button TEMPERATURE for 5 seconds to convert to Celsius or Fahrenheit. TIMER Set timer program ON/OFF COOK Set cooking time TIME CLOCK Set clock OVEN Turn the oven light ON/OFF LIGHT CONFIRM Confirm setting value or... -
Page 14: Operation Instructions
OPERATION INSTRUCTIONS Turn the function knob to " ", power on, one beep will sound and all icons will be lit for one second, and the display shows "12:00". When the oven is powered ON, if the function knob is not on " "... -
Page 15: Setting The Clock
OPERATION INSTRUCTIONS – + Turn the KNOB to choose “30” SETTING THE CLOCK ° minutes. °C This is a 12-hour or 24-hour clock. Press and hold CLOCK for 3 seconds to switch 12 or 24 hour clock. Example: If you want to set the oven clock time 9:30. Press CONFIR START/PAUSE pad Turn left FUNCTION KNOB °... -
Page 16: Multifunction Setting
OPERATION INSTRUCTIONS CODE FUNCTIONS WORKING TEMPERATURE MULTIFUNCTION SETTING MODES METHODS RANGE This function allows you to set 11different functions. At the end of Top-inner Heater+ 170℉ ~485℉ cooking, the fan will continue to work for about 3 minutes to cool Default: 350℉... - Page 17 OPERATION INSTRUCTIONS Press COOK TIME pad once, the current cooking time flashes Press CONFIRM START/PAUSE – + ° 10 seconds, turn KNOB to enter cooking time within 10 pad once to confirm. °C seconds. NOTE: If user does not set cooking time, the time will not show in the display.
-
Page 18: Setting The Oven Timer
OPERATION INSTRUCTIONS Press CONFIRM START/PAUSE SETTING THE OVEN TIMER pad once, and timer starts to count ° down. °C Example: Set a timer for 1 hour 30 minutes. In any mode, press TIMER ON/OFF ° pad once. °C NOTE: When you set timer function, the display will show the time of timer, instead of cooking time. -
Page 19: Steam Cleaning Function
OPERATION INSTRUCTIONS STEAM CLEANING FUNCTION Press CONFIRM START/PAUSE ° again to start the program, display °C will show the current temperature. Your oven has a steam cleaning function that you can use it to clean the light soiling in the oven. This is useful for cleaning light soiling with vapor. -
Page 20: About Convection Cooking
ABOUT CONVECTION COOKING By using European Convection, foods can be cooked at a lower In a conventional oven, the heat sources cycle on and off to temperature and cooking times can be shorter. When using this maintain an average temperature in the oven cell. mode, the standard oven temperature should be lowered by 25℉... -
Page 21: Convection Bake Tips
CONVECTION BAKE TIPS Reduce recipe baking temperatures by 25℉ (15℃). • Reduce the temperature and cooking time if necessary. It may take some trial and error to achieve a perfect result. Keep track • For best results, foods should be cooked uncovered, in of your technique for the next time you want to prepare the low-sided pans to take advantage of the forced air circulation. - Page 22 CONVECTION BAKE TIPS QUICK AND EASY RECIPE TIPS TEMP℉ (℃) RACK TIME (Min) FOOD ITEM PREHEATED OVEN POSITION Converting from standard BAKE to CONVECTION BAKE: Reduce the temperature by 25℉ (15℃). Cake Cupcakes 325 (165) 16-20 Use the same baking time as Bake mode if under 10 to 15 Bundt Cake 325 (165) 37-43...
- Page 23 CONVECTION BAKE TIPS CONVECTION BAKE TIPS AND TECHNIQUES Baking is cooking with heated air. Both upper and lower elements Baking is cooking with heated air. Both upper and lower elements TEMP℉ (℃) RACK FOOD ITEM in the oven are used to heat the air but no fan is used to circulate in the oven are used to heat the air but no fan is used to circulate PREHEATED OVEN TIME (Min) POSITION...
-
Page 24: Convection Broil Tips
CONVECTION BROIL TIPS Place rack in the required position needed before turning on the The TEMP and TIME in the chart above are for the 240V setting. oven. • * Broiling and convection broiling times are approximate and may Use Convection Broil mode with the oven door closed. •... -
Page 25: Max Broil Tips
MAX BROIL TIPS Place rack in the required position needed before turning on the oven. TIME SIDE TIME SIDE BROIL FOOD and RACK • Use Broil mode with the oven door closed. 1(Min)* 2 (Min)* SETTING THICKNESS POSITION • Preheat oven for 5 minutes before use. Lamb Chops (1”) •... -
Page 26: Roast Tips
ROAST TIPS • Roast in a low-sided, uncovered pan. WEIGHT RACK OVEN TEMP TIME (Min INTERNAL TEMP MEATS • ℉ (℃) lb (kg) per lb) ℉ (℃) When roasting whole chickens or turkey, tuck wings behind back POS. and loosely tie legs with kitchen string. Beef Rib Roast 4-6 (2-3) -
Page 27: Cleaning And Care
CLEANING AND CARE WARRANTY REGISTRATION DETAIL CLEANING WAYS GENERAL INSTRUCTIONS THE OVEN OUTER SURFACE 1. Ensure that the oven is off and electrical breaker is off before Use only a damp soft cloth to clean the outer surface of the oven, replacing the lamp or cleaning to avoid the possibility of electric don not use a thick sponge or coarse cloth. - Page 28 CLEANING AND CARE A. Removing the oven door: (See figure 1). 1. Pull the oven door to the horizontal level. (figure A) 2. Move the latch of hinges on both sides to the fully open position (See figure B), and hold the door. 3.
- Page 29 CLEANING AND CARE CLEANING AND CARE C. Installing the oven door D. Clean the door sealing gasket To ensure the normal function of the oven, the oven door sealing 1. Install back the glasses in correct surface and order. gasket should periodically check. If the door sealing gasket is too 2.
-
Page 30: Replacing The Oven Light
REPLACING THE OVEN LIGHT PRODUCT WARRANTY TO REPLACE A LIGHT BULB Before replacing, make sure the oven is off and cool. 1. Disconnect power at the main power supply (fuse or breaker box). 2. Remove the glass cover of the lamp-holder. 3. -
Page 31: Troubleshooting
TROUBLESHOOTING SOLVING BAKING AND ROASTING Baking and Roasting Cause PROBLEMS Problem • Oven temperature too low With either Bake or Convection Bake and Roast poor results can • Oven not preheated occur for many reasons other than a malfunction of the oven. Food is baking or •... - Page 32 TROUBLESHOOTING SOLVING OPERATIONAL PROBLEMS Before calling for service, check the following to avoid unnecessary service charges. Oven Problem Problem Solving Steps The oven display Turn off power at the main power supply (fuse or breaker box). Turn breaker back on. If condition persists, call an authorized service center. stays OFF Cooling fan continues to The fan turns off automatically when the electronic components have cooled sufficiently.
-
Page 33: Limited Warranty
FULL ONE YEAR WARRANTY — Replacement of light bulbs. — Damage to clothing. For 12 months from the date of original retail purchase, Galanz will — Damage incurred in shipping. repair or replace any part free of charge including labor that fails —... -
Page 34: Warranty Registration
WARRANTY REGISTRATION WARRANTY REGISTRATION Please mail this warranty card to the address below within 30 days of purchase. Galanz Americas, 55 Challenger Road, Suite 503, Ridgefield Park, NJ 07660. PLEASE PRINT CLEARLY. Name Address City State Phone Email Model Number... - Page 35 No regrese este producto a la tienda Si tiene algún problema con este producto, por favor contacte el “Centro de Servicio al Consumidor de Galanz” al 1-800-562-0738 (Válido solo en E.U.A). NECESITA UNA PRUEBA DE DE COMPRA FECHADA, NÚMERO DE MODELO Y DE SERIE PARA EL SERVICIO DE LA GARANTÍA...
- Page 36 ©2020 Galanz Americas Limited Company...
Need help?
Do you have a question about the GL1BO24FSAN and is the answer not in the manual?
Questions and answers