Summary of Contents for ALDI STIRLING STR-5F80L
- Page 1 80L Electric Oven Model Number STR-5F80L INSTRUCTION MANUAL AFTER SALES SUPPORT info@tempo.org E209 1300 886 649 MODEL: STR-5F80L PRODUCT CODE: 700805 04/2020...
- Page 2 Welcome Congratulations on choosing to buy a STIRLING product. ® ® All products brought to you by STIRLING are manufactured to the highest standards of performance and safety and, as part of our philosophy of customer service and satisfaction, are backed by our comprehensive 3 Year In Home Warranty.
- Page 3 Contents 02 Welcome 04 Warranty Details 05 General Safety Instructions 10 Product Overview 12 Installation 15 Getting Started 16 Instructions 25 FAQs and Troubleshooting Guide 27 Other Useful Information 35 Repair and Refurbished Goods or Parts Notice AFTER SALES SUPPORT info@tempo.org 1300 886 649 MODEL: STR-5F80L PRODUCT CODE: 700805 04/2020...
- Page 4 80L Electric Oven Warranty Details REGISTER YOUR PURCHASE AT www.aldi.com.au/en/about-aldi/product-registration/ TO KEEP UP-TO-DATE WITH IMPORTANT PRODUCT INFORMATION The product is guaranteed to be free from defects in workmanship and parts for a period of 36 months from the date of purchase. Defects that occur within this warranty period, under normal use and care, will be repaired, replaced or refunded at our discretion.
- Page 5 General Safety Instructions IMPORTANT SAFETY INSTRUCTIONS READ CAREFULLY AND KEEP FOR FUTURE REFERENCE Read this manual thoroughly before first use, even if you are familiar with this type of product. The safety precautions enclosed herein reduce the risk of fire, electric shock and injury when correctly adhered to.
- Page 6 General Safety Instructions (Cont.) Ventilation requirements • Heat, steam and moisture will be created during use of the oven. Take care to avoid injury and ensure the room is adequately ventilated. • If the appliance is going to be used for prolonged periods of time, additional ventilation may be required.
- Page 7 General Safety Instructions (Cont.) General usage conditions and restrictions • Domestic use only: This oven is designed for indoor domestic use only. It can be built into a standard kitchen cabinet or housing unit. • Intended purpose: This oven is not intended for commercial, industrial or trade use.
- Page 8 General Safety Instructions (Cont.) • Damage: Do not use the oven if any part has been damaged or does not work properly. Only have it repaired by an authorised service centre. Incorrect repair could expose you to the risk of electric shock, fire or injury.
- Page 9 General Safety Instructions (Cont.) Do not use a steam cleaner for cleaning any part of the oven. Ensure that no part is immersed in water or other liquid during cleaning. The oven must be switched off before removing the fan guard, and after cleaning, the guard must be replaced in accordance with the instructions.
- Page 10 Product Overview Scope of delivery Oven Control panel Oven rack Baking tray Door hinge Oven light Shelf supports (side racks) Fan guard Triple glazed removable door AFTER SALES SUPPORT info@tempo.org 1300 886 649 MODEL: STR-5F80L PRODUCT CODE: 700805 04/2020...
- Page 11 Product Overview (Cont.) Control panel 12 13 Accessories Display screen FUNCTION control DECREASE button TIMER / OK button INCREASE button TEMPERATURE control Other inclusions (not shown) 2 Screws (for installation) Instruction manual Quick start guide Warranty certificate NOTE: Due to continued product improvement, images and illustrations in this manual may vary slightly from the product purchased.
- Page 12 Installation Installing the oven into a kitchen cabinet Fig. 1 Product dimensions Only plus deviations are admissible for all dimensions. Product dimensions Aperture dimensions Height: 595mm Height: 600mm Width: 595mm Width: 560mm Depth: 575mm Depth: 570mm (min.) Space requirements • The designated aperture for the oven must be of the size given in Fig. 1, and must have the ventilation cut-outs shown above (see opposite for more details on ventilation requirements).
- Page 13 Installation (Cont.) Ventilation requirements • When mounted under a benchtop, airflow ventilation is important to help keep the cabinets and oven electronics from getting too hot. • The location of the power point cannot be mounted directly behind the oven as this will impede the oven sitting correctly into the cabinet. Positioning the appliance •...
- Page 14 Installation (Cont.) Electrical connection WARNING! All electrical work must be carried out by a licensed electrician. No alterations or wilful changes in the electricity supply should be carried out. • This oven is manufactured to work with single-phase alternating current (220–240V~ 50–60Hz).
- Page 15 Getting Started Unpacking the appliance • This product has been packaged to protect it against transportation damage. Unpack the appliance and remove all packaging materials from around the oven and from inside the oven cavity. • Keep the original packaging carton and materials in a safe place. It will help prevent any damage if the product needs to be transported in the future, and you can use to store the appliance, if required.
- Page 16 Instructions Switching the oven on and off • To switch on the oven you need to set the required oven function and cooking temperature and timer (or manual) mode. • To switch off the oven, set both FUNCTION and TEMPERATURE control knobs to the OFF [o] position.
- Page 17 Instructions (Cont.) Symbol Function / cooking mode Oven light This function provides a separate light control to illuminate the oven cavity without opening the door. Defrosting (fan only) On this setting the fan runs without heat to thaw frozen foods rapidly and delicately.
- Page 18 Instructions (Cont.) Setting the timer Your new electric oven has a digital timer with an easy to read LED display and three push buttons for easy operation (Fig. 6). DISPLAY Fig. 6 DECREASE INCREASE CONFIRM Setting the clock When your new oven is connected to the mains supply for the first time, the display shows 12.30 while 12 is blinking.* Before you start using the oven, you should set the clock.
- Page 19 Instructions (Cont.) • To cancel a setting and enter Manual cooking mode: press the [ ] button and hold it for more than three seconds. • To cancel the setting and return the timer to standby mode: press the [ ] and [ + ] buttons simultaneously and hold for three seconds.
- Page 20 Instructions (Cont.) Setting the cooking duration [ dur ] This function allows you to set a countdown time (max. 10 hours) after which the oven turns off automatically. • Place the food to be cooked in the oven, close the door and set the cooking function and oven temperature.
- Page 21 Instructions (Cont.) Setting fully automatic delayed cooking The delayed cooking function is a convenient feature you can use when you are at home and want to set the oven to come on at a time in the future and switch off after a set cooking duration. It only works after you have set the cooking duration function.
- Page 22 Instructions (Cont.) Shelf positions • Your electric oven comes supplied with an oven rack and a baking tray, which can be positioned on the side racks (shelf supports) at the sides of the oven cavity (Fig. 7). • When installed correctly, the oven rack and baking tray should be horizontal and not at an angle.
- Page 23 Instructions (Cont.) Cooking and baking tips • Before switching on: Before cooking, check that any accessories that are not required are removed from the oven and that only the baking tray and/or the oven rack are positioned on the appropriate shelf support(s). •...
- Page 24 Instructions (Cont.) Saving energy Using energy in a responsible way not only saves money but also helps the environment. Below are a few hints how you can save energy when using your electric oven. • Do not open the oven door more frequently than required. •...
- Page 25 FAQs and Troubleshooting Guide If you experience problems with your oven, or it appears to be operating incorrectly, check on the following pages for solutions to common problems. The oven isn’t coming on. • Ensure that the oven is properly connected to the electricity supply. •...
- Page 26 FAQs and Troubleshooting Guide (Cont.) I am getting condensation in my oven. • Steam and condensation is a natural byproduct of cooking any food with a high water content, such as frozen food, chicken etc. It may form in the oven cavity and between the oven door glass layers. This is not necessarily a sign that the oven is not working correctly.
- Page 27 Other Useful Information Cleaning the oven CAUTION! • Before cleaning any part of the oven, make sure all oven controls are switched off and the oven has cooled down sufficiently. • Never use a steam cleaner to clean any part of the oven. •...
- Page 28 Other Useful Information (Cont.) Removing the oven door for cleaning Removing the oven door and the glass panel inside the door enables full access to the entire oven cavity for easier cleaning and maintenance. • Before you start, place some soft, padded material on the floor or benchtop. •...
- Page 29 Other Useful Information (Cont.) Removing the door’s inner glass panel for cleaning IMPORTANT: Do not use any abrasive cleaner that could cause damage. Remember that if the surface of the glass panel becomes scratched, this could lead to a dangerous failure. While you have the oven door removed for cleaning, you may wish to remove the inner glass panel for cleaning.
- Page 30 Other Useful Information (Cont.) Replacing the oven light bulb IMPORTANT! To avoid the possibility of electric shock, make sure the oven is switched off and unplugged from the power supply before removing or replacing the oven light bulb. When the lamp in the oven fails and needs replacement, proceed as follows. (Bulb replacement is not covered by warranty.) •...
- Page 31 Other Useful Information (Cont.) Service, repairs and spare parts • Besides keeping the oven clean, regularly inspect the control dials and heating element. In case of damage, or if you experience any problems with the appliance, contact our after sales support centre to arrange a technical inspection of the oven and fix any operational faults.
- Page 32 Other Useful Information (Cont.) Technical specifications Model STR-5F80L Oven cavity capacity (gross) Product dimensions H595 x W595 x D575 mm Aperture dimensions 600 x 560 x 570 (min) mm Weight approx. 32kg Oven door Triple glazed, removable Oven light bulb G9, 230V, 25W, 300°C Accessories 1x baking tray, 1x oven rack...
- Page 33 Other Useful Information (Cont.) Licensed installer/electrician details Please ask your licensed installer/electrician to fill in the details below so you have them on record should you need to contact the installer in the future. Proof of professional installation is also required for warranty claims. Please fill in the details below: Name of licensed installer: ............
- Page 34 AFTER SALES SUPPORT info@tempo.org 1300 886 649 MODEL: STR-5F80L PRODUCT CODE: 700805 04/2020...
- Page 35 Please be assured though, refurbished parts or replacements are only used where they meet ALDI’s stringent quality specifications. If at any time you feel your repair is being handled unsatisfactorily, you may escalate your complaint.
- Page 36 Warranty returns Should you for any reason need to return this product for a warranty claim, make sure to include all accessories with the product. Product does not work? If you encounter problems with this product, or if it fails to perform to your expectations, make sure to contact our After Sales Support Centre on 1300 886 649 for advice.