Related Manuals for Wahl James Martin ZX916
Summary of Contents for Wahl James Martin ZX916
- Page 1 James Martin Multi Cooker Multi Cooker ZX916 Safety first During use, parts of this appliance will become hot, please take care Read all instructions before using for the first time.
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Page 2: Table Of Contents
James Martin Multi Cooker Please read all instructions carefully to familiarise yourself with the Wahl James Martin Multi Cooker before using. THIS MULTI COOKER IS INTENDED FOR DOMESTIC USE ONLY. Save these instructions for further reference. For any further assistance or information call Customer Services on... -
Page 3: Description Of Parts
James Martin Multi Cooker DESCRIPTION OF PARTS Steam Vent Water Collector Cooker Body Control Panel Inner Pot Steamer Tray Spoon Measuring Cup 10: Power Cord... -
Page 4: Important Safeguards
James Martin Multi Cooker Control Panel SETTINGS White Rice cooks restaurant-quality white rice automatically Brown Rice is ideal for cooking brown rice and other tough to cook whole grains to perfection. Sauté setting cooks foods at a high heat around 150 degrees. Ideal for sautéing ingredients, browning off meat and softening onions prior to switching to the Stew setting. - Page 5 James Martin Multi Cooker 2. Switch off the appliance and unplug from outlet when not in use, before putting on or taking off attachments and also before cleaning the appliance. 3. Never use your appliance without paying attention! Always unplug the unit when not in use, even for a moment. 4.
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Page 6: Using Your Appliance
James Martin Multi Cooker 18. This appliance is intended for domestic use only. BEFORE FIRST USE Read all instructions and the important safeguards carefully. Remove all packaging materials and check that all items have been received in good condition. Wash steam vent and all other accessories including steamer tray and spoon in warm, soapy water. - Page 7 James Martin Multi Cooker Place the inner cooking pot into the cooker. Close the lid securely. Plug the power cord in. Stew Stew Stew Press White Rice or Brown Rice, depending on the type of rice being cooked. The cooker will now begin cooking. The cooking indicator light will illuminate, and the LED will display “----”...
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Page 8: How To Use The Sauté Function
James Martin Multi Cooker Uncooked Rice water line Approx. cooked Cooking time rice inside pot rice yield 6 cups Line 6 12 cups White rice: 43-48 Mins Brown rice: 88-93 Mins 7 cups Line 7 14 cups White rice: 45-50 Mins Brown rice: 90-95 Mins 8 cups Line 8... -
Page 9: How To Use The Dessert Function
James Martin Multi Cooker Use the + & - button to increase or decrease the desired sauté time. The buttons will adjust the time by 5 minutes. Cook time can be set between 5 - 120 minutes. Once the required time is selected, the display will stop flashing and start to count down the selected time. -
Page 10: How To Use The Stew Function
James Martin Multi Cooker Connect the power cord to the cooker and plug in. Press Dessert button. Its indicator light will illuminate. The display will flash 0:40 for 40 minutes of cook time. Use the + & - button to increase or decrease the cooking time. The buttons will adjust the time by 5 minutes. - Page 11 James Martin Multi Cooker Add food to be slow cooked to the inner cooking pot. Place the inner cooking pot into the cooker. Close the lid securely. Stew Stew Connect the power cord to the cooker and plug into the power outlet. Press the Stew button.
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Page 12: How To Use The Steam Function
James Martin Multi Cooker To use the Steam function Using the provided measuring cup, add 3 cups of water to the inner cooking pot. Place the inner cooking pot into the cooker. Place food to be steamed onto the steamer tray. Place the steamer tray into the cooker. - Page 13 James Martin Multi Cooker Stew Once the selected time has passed, the cooker will beep and switch to Keep- Warm. Keep-Warm indicator will illuminate. Check if food is cooked. Open lid carefully, use an oven glove and remove food immediately to avoid overcooking. Unplug the power cord.
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Page 14: Steaming Food And Cooking Rice
James Martin Multi Cooker • These steaming times are for reference only. Actual cooking times may vary. • Since most vegetables only absorb a small amount of water, there is no need to increase the amount of water with a larger serving of vegetables. •... -
Page 15: How To Use The Delay Function
James Martin Multi Cooker 15. Allow the cooker to continue cooking the rice. 16. Once the rice is finished, the cooker will beep and automatically switch to Keep- Warm. Warm indicator will turn on. 17. For best results, stir the rice with the serving spoon to distribute any remaining moisture. -
Page 16: Cleaning And Maintenance
James Martin Multi Cooker Add your ingredients and plug in. Press the delay button. Its indicator light will illuminate. The display will flash 0:30 for 30 minutes of delay time. Use the + & - button to set the required delay time. Each press will adjust the time by 30 minutes. -
Page 17: Understanding Modes
James Martin Multi Cooker Wipe the Multi Cooker body clean with a damp cloth. Thoroughly dry the cooker body and all accessories. Reassemble ready for your next use. Notes: Do not use harsh abrasive cleaners, scouring pads or products that are not considered safe to use on non stick coatings. -
Page 18: Troubleshooting
Below is a small selection of recipe ideas and suggestions to get you started. One of the key features of the Wahl James Martin Multi Cooker is its versatility and the vari- ety of dishes you can make using the different settings and just a little imagination. -
Page 19: Recipes
James Martin Multi Cooker The Steam setting is great for the healthy cooking of vegetables, meat, fish and even boiling eggs. See steaming table for a suggestion of ingredients and approximate cooking times. RECIPES Braised beef brisket Brisket approx 1.5 kg (3lb). 1 large onion roughly chopped. - Page 20 James Martin Multi Cooker Method Set the Multi Cooker to Sauté setting, add a little oil and allow to heat up. Brown off the chicken joints and set to one side. Add onions, leek, celery etc and soften. Put the chicken and all the remaining ingredients into the pot.
- Page 21 James Martin Multi Cooker Tomato soup Onions roughly chopped Garlic chopped Tinned or fresh tomatoes Vegetable stock Basil or herbs and spices of choice Teaspoon of sugar (optional) Balsamic vinegar (optional) Method Set the Multi Cooker to Sauté setting, add a little oil and allow to heat up . Add onions and garlic and fry for approx.
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Page 22: Wiring
James Martin Multi Cooker Method Cream the butter and sugar together using a hand mixer and then gradually add in the egg while still mixing. Fold the flour into mixture. Grease the multi cooker pot well with butter. Place the cake mixture in the pot and put it on the dessert setting for 40 minutes. Once it is cooked leave it to cool slightly, then tip out on to a cooling rack. -
Page 23: Product Registration
We would like to understand your product needs and expectations and we value any comments you may have. As part of Wahl Customer Care, we are offering you the chance to be kept up to date with the latest product launches, innovations and special offers. - Page 24 James Martin Multi Cooker Wahl (UK) Ltd Herne Bay Trade Park Herne Bay Kent CT6 8JZ www.wahl.co.uk Customer Service T: 01227 740066 Form No. ZB599 Rev1 11-17...