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10L Commercial Deep Fryer
User Manual
[Revision 2.0 October 2018]
READ THIS MANUAL CAREFULLY BEFORE USE – FAILURE TO DO SO MAY RESULT IN INJURY, PROPERTY DAMAGE AND
MAY VOID WARRANTY. • Keep this manual for future reference. • Products covered by this manual may vary in appearance,
assembly, inclusions, specifications, description and packaging.
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Table of Contents
Related Manuals for EUROCHEF FRYER-1TANK
Summary of Contents for EUROCHEF FRYER-1TANK
- Page 1 10L Commercial Deep Fryer User Manual [Revision 2.0 October 2018] READ THIS MANUAL CAREFULLY BEFORE USE – FAILURE TO DO SO MAY RESULT IN INJURY, PROPERTY DAMAGE AND MAY VOID WARRANTY. • Keep this manual for future reference. • Products covered by this manual may vary in appearance, assembly, inclusions, specifications, description and packaging.
- Page 2 10L Commercial Deep Fryer Table of Contents Safety Reminders............................1 Operating Instructions ........................... 1 Troubleshooting .............................. 2 Specifications ..............................2...
- Page 3 When the temperature is higher than what was initially set, the reset button will protect the fryer from damage. When using the fryer again, user should press that button to reset the fryer, and then the user can use it normally again. E&OE © 2018 EuroChef...
- Page 4 Temperature Range 60 - 200°C Commercial Grade Stainless Steel; Power-saving auto thermostat; Hinged Special Features removable oil-heating plate; Individual temperature setting; Non-slip rubber feet. Product Dimension 28.5cm (L) x 45cm (W) x 30cm H) Net Weight E&OE © 2018 EuroChef...
- Page 5 ©2018 EuroChef. All rights reserved. No part of this document, including descriptive content, concepts, ideas, diagrams or images may be reproduced or transmitted in any form or by any means, electronic or mechanical, including photocopying, scanning or recording, or any information storage and retrieval system, without express permission or consent from the publisher.
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