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Owner's Manual
AIR FRYER
HOUSEHOLD USE ONLY
Item No.: AF005
Model No.: AF005
Product Code: 4NPGGB0000010
Made in China

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Summary of Contents for Chef's Mark AF005

  • Page 1 Owner's Manual AIR FRYER HOUSEHOLD USE ONLY Item No.: AF005 Model No.: AF005 Product Code: 4NPGGB0000010 Made in China...
  • Page 2 PRODUCT SPEC: AC120V 60Hz 1000W INSTRUCTIONS MANUAL Before operating your new appliance, please read all instructions carefully and save it for future reference. IMPORTANT SAFEGUARDS. 1. Read all instructions before using. 2. Do not touch hot surfaces. Use handles or knobs. Use oven mitts or potholders. 3.
  • Page 3 17. Turn the thermostat knob to the “0”, then the appliance will stop working. 18. Before the appliance stops working, the heater surface keeps warm for a long time. Do not touch the surface before cooling. 19. CAUTION: TO REDUCE THE RISK OF ELECTRIC SHOCK, COOK ONLY IN THE PROVIDED REMOVABLE CONTAINER.
  • Page 4 IMPORTANT Please read this manual carefully before using the appliance as dangers may occur under incorrect operations. DANGER -Do not immerse the housing in water or rinsing under the tap due to the multi electrical and heating components. -Avoid any liquid that will enter the appliance to prevent electric shock or a short-circuit. -Keep all ingredients in the basket to prevent any contact from heating elements.
  • Page 5 BEFORE FIRST USE 1. Remove all packaging material. 2. Remove any stickers or labels from the appliance. 3. Thoroughly clean the basket and pan with hot water, some detergent, and a non-abra- sive sponge. Note: You can also clean these parts in the dishwasher. 4.
  • Page 6 If the ingredients are not ready yet, simply slide the pan back into the appliance and set the timer to a few extra minutes. 9. To remove small ingredients (e.g. fries), press the basket release button and lift the basket out of the pan. Do not turn the basket upside down with the pan still attached to it, as any excess oil that has collected on the bottom of the pan will leak onto the ingredients.
  • Page 7 Temp. Extra Min-Max Shake information Amount(g) (°C/°F) Baking Cake 20-25 160/320 additional Quiche 20-22 180/355 baking tin Muffins 15-18 200/395 additional baking tin/ Sweet snacks 160/320 oven dish TIPS ・ Smaller ingredients usually require a slightly shorter preparation time than larger ingredients.
  • Page 8 3. Clean the pan, baking tray, separator and basket with hot water, detergent, and a non-abrasive sponge. You can use a degreasing liquid to remove any remaining dirt. Note: The pan, baking tray, separator and basket are dishwasher-proof. Tip: If dirt is stuck to the basket, the baking tray, or the bottom of the pan, fill the pan with hot water with some detergent.

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