5.3
P reparing
c offee
5.3.1)
Wait
for
the
achievement
of
ideal
temperature
for
brewing
coffee,
reported
by
the
shutdown
o f
t he
y ellow
l ight.
5.3.2)
Put
the
ground
coffee
into
the
filter
holder
(fig.02,
pos.16)
with
filter
for
1
or
2
cups
(
Fig.
0 2;
p os.19-‐20)
u sing
t he
m easuring
c up
( Fig.
0 2;
p os.18).
Press
t he
g round
c offee
u sing
t he
i ncluded
t amper
( Fig.02;
p os.17)
5.3.3)
R eplace
t he
f ilter
h older
i n
i ts
h ousing
( Fig.01;pos.2)
5.3.4)
P ut
t he
c up
u nder
t he
c offee
s pout
( Fig.
0 1;
p os.
1 2)
5.3.5)
P ush
t he
c offee
b rewing
b utton
(
F ig.01;
p os
9 )
a nd
p ush
i t
b ack
o nce
t he
d esired
c offee
dose
i s
r eached.
Caution:
-‐
D o
n ot
r emove
t he
f ilter
h older
f illed
w ith
c offee
when
t he
e quipment
i s
o perating.
-‐
D o
n ot
t ouch
e xpressly
t he
m etal
p lating
o f
t he
filter
h older;
d anger
o f
b urns.
5.4
B rewing
H ot
W ater
Important:
failure
closing
the
tap
after
normal
use
can
result
in
breaking
the
electrical
r esistance
f or
t he
m anufacturer
d oes
n ot
r espond.
To
m ake
d elivery
o f
s team
d o
t he
f ollowing
o peration
Some
w ater
l eaking
f rom
t he
b rewing
g roup
i s
n ormal
d uring
t he
f ollowing
p rocedure.
5.4.1)
P ut
a
c up
u nder
t he
s team/hot
w ater
n ozzle
( Fig.01,
p os.3)
5.4.2)
Open
the
hot
water/
steam
tap
(fig
01,
pos
1)
and
push
the
coffee
brewing
button
(Fig
01,
p os
9 )
5.4.3)
Once
reached
the
desired
water
quantity,
torn
OFF
the
hot
water
tap
(Fig
01,
pos
1)
and
t urn
O FF
t he
c offee
b rewing
b utton
( Fig
0 1,
p os
9 )
5.5
B rewing
S team
Important:
failure
closing
the
tap
after
normal
use
can
result
in
breaking
the
electrical
r esistance
f or
t he
m anufacturer
d oes
n ot
r espond.
To
m ake
d elivery
o f
s team
d o
t he
f ollowing
o peration