Taylor Frigomat CH02 Series Instructions And Warnings For Installation And Use
  1. Manuals
  2. Brands
  3. Taylor Manuals
  4. Heating System
  5. Frigomat CH02 Series
  6. Instructions and warnings for installation and use
Taylor Frigomat CH02 Series Instructions And Warnings For Installation And Use

Taylor Frigomat CH02 Series Instructions And Warnings For Installation And Use

Hide thumbs
Table of Contents

Advertisement

Quick Links

Download this manual
MANUALE D'USO E MANUTENZIONE
OPERATING INSTRUCTION AND MAINTENANCE
Serie-Series
CH02
05

Advertisement

Table of Contents
loading
Need help?

Need help?

Do you have a question about the Frigomat CH02 Series and is the answer not in the manual?

Questions and answers

Summary of Contents for Taylor Frigomat CH02 Series

  • Page 1 MANUALE D’USO E MANUTENZIONE OPERATING INSTRUCTION AND MAINTENANCE Serie-Series CH02...
  • Page 2 IMPORTANT We recommend that you read this manual fully and carefully before using your appliance. It is in your interest to pay special attention to the warnings marked as follows: Failure to comply with this signal causes very serious risks for health, death, and medium and long term permanent damage.
  • Page 3 The following pages carry all of the indications required to perform installation, operation, adjustments and routine maintenance correctly. TAYLOR reserves the right to carry out the modifications it deems necessary to improve its product or the technical manual without prior warning, inserting the variations in the subsequent editions.

  • Page 4: Table Of Contents

    INDEX 1. TRANSPORTATION, HANDLING AND STORAGE …………………… 4 Preliminary inspection and storage…………………………..…….. Dimensions and weights of packaged machines …………… 4 Indications for decommissioning ………………………….. 2. MARKING AND GRAPHIC SIGNS …………………………………………… 5 3. GENERAL SAFETY STANDARDS …………………………………… 7 4. INSTALLATION …………………………………………………… 8 4.1 Use …………………………………………….

  • Page 5: Transportation, Handling And Storage

    1. TRANSPORTATION, HANDLING AND STORAGE. 1.1 PRELIMINARY INSPECTION AND STORAGE The machine is transported at the risk and peril of the customer. If you notice any damage to the packaging, immediately inform the carrier. Inform the carrier immediately after opening the package if the machine is damaged even if a few days after delivery.

  • Page 6: Marking And Graphic Signs

    2. MARKING AND GRAPHIC SIGNS The machine is provided with an identification plate and several pictograms. They must be known along with the manual to guarantee safe use. Machine data plate The adhesive plate applied on the rear enables to identify the model.
  • Page 7 Attention! Crushing hazard. This plate is applied on the top panel at the right of the vessel cover. It indicates that one must pay attention, both during cleaning and charging, since it can fall and injure the operator if hit. All CHEF LCD cream cookers are equipped with an advanced limb-shearing-prevention safety system capable of stopping moving parts if the lid is opened.

  • Page 8: General Safety Standards

    Use only TAYLOR original spare parts when performing maintenance. The manufacturer will not be held liable for damage caused by use of non-original spare parts. Use of non-original spare parts entails automatic termination of the warranty.

  • Page 9: Installation

    4. INSTALLATION 4.1 USE Appliance suitable for the thermal processing bakery products and mixtures for ice cream, according to use allowed by Law. 4.2 WORKING LIMITS Do not use the machine with inconstant power supplies or +/- 10% beyond the value indicated on the plate or with the power cable damaged;...

  • Page 10: Activation

    4.5 ACTIVATION (INTENDED FOR QUALIFIED PERSONNEL) TAYLOR declines all and any liability for damage caused by failure to comply with the following indications. This lack of compliance causes the warranty to terminate. Connection of the machine to the water mains must be performed in compliance with national regulations of the Country where the machine is installed.

  • Page 11: Safety Devices

    5. SAFETY DEVICES Motor overheating safety device: Implemented by means of self-resetting thermal protectors (clixon) to protect the operation machine motors from overloads. Once the normal work temperature is restored, reset occurs automatically. Heat elements safety device: implemented by means of safety thermostat; it protects the heat element from overheating, by signalling the relative alarm message on the display, emitting an intermittent acoustic signal and allowing restore directly from the push button control panel.

  • Page 12: Operation

    6. OPERATION 6.1 MACHINE A. Push button control panel Enables to select the work programs. B. Tank lid Closes the tank during the processing phases. It can be easily removed for cleaning. C. Tap knob Allows to adjust the extracting flow of the product from the tank.

  • Page 13: Control Panel

    6.2 CONTROL PANEL 3. DISPLAY Displays the information relative to work programs and allowed adjustments. 4. STOP In whatever operating phase the machine is in, pressing the STOP key stops the machine and cancels the function in progress. 3. MIXING/UP (▲) This button has 2 functions: 1.
  • Page 14 4. SEMI-AUTOMATIC/CONFIRM (◄►) This button has 4 functions: 1. Whatever the function in progress, the pressing the SEMI-AUTOMATIC key, access is gained to the programming of the semi-automatic thermal processing cycle, were it possible to program the maximum temperature of the product in tank and time for which said temperature will be kept constant.

  • Page 15: Thermal Processing Of Mixtures

    6.3 THERMAL PROCESSING OF MIXTURES After having installed the machine in compliance with the instructions of chapter 3 and having accurately washed and sanitised it, according to the instructions contained in chapter 7, proceed as follows to start thermal processing: - Make sure the master switch is closed and that the machine is powered correctly.

  • Page 16: Automatic Cycle 85

    6.3.1 AUTOMATIC CYCLE 85°C - Press the AUTOMATIC 85° key to start the Fig.1 automatic heating cycle at 85°C. The key LED such as on and the instantaneous temperature of the product in tank during the entire processing cycle is shown on display (fig.1-2).

  • Page 17: Semi-Automatic

    6.3.2 SEMI-AUTOMATIC CYCLE Press the SEMI-AUTOMATIC key to select Fig.1 the semi-automatic thermal treatment cycle with temperature and stand-by time control (Fig. 1). The LEDs of the UP (▲), Confirm (◄►) and DOWN (▼) keys start flashing and numbers relative to the set of temperature to be configured, between 30 and 90 , appear Fig.2 on the display: press the “UP (▲)”...
  • Page 18 possible right away, the beater will keep on Fig.6 mixing and the electrical heat element will hold the mixture at the correct temperature, thus starting the PRESERVATION phase without limits of time. - During the preservation phase, in addition to programs downtime time,...

  • Page 19: Automatic Cycle 65

    6.3.3 AUTOMATIC CYCLE 65° - Press the AUTOMATIC 65° key to start the Fig.1 automatic heating cycle at 65° and subsequent maintenance for 30'. The key LED such as on and the instantaneous temperature of the product in tank during the entire processing cycle is shown on display (fig.1-2).

  • Page 20: Extraction Of Boiling Mixtures

    6.5 EXTRACTION OF BOILING MIXTURES Ensure amount product transferred is compatible with the useful capacity of the container of destination. Make sure the heater tap is in vertical position to allow the product to flow directly into the container you wish to use. Regardless of the function in progress, press the STIRRING key on the control panel of the heater (fig.1).

  • Page 21: Maintenance

    However this is not enough to prevent the formation of mould and bacteria caused by insufficient or incorrect cleaning. TAYLOR recommends thoroughly washing and sanitizing the parts in direct contact with the product after each work shift and in compliance with hygienic standards in force in the Country where the machine is installed.
  • Page 22 Pour the maximum admitted load of cold drinking water into the tub to rinse the surfaces which were just treated with the sanitizer. • Drain the rinse water and turn the machine off. • When pre-washing is over, all the removable parts in contact with the product must be disassembled and sanitized in a separate tub.
  • Page 23 REMOVING AND CLEANING BEATER • Pull the beater upwards to pull it out of the tub. • Emerge the previously disassembled component into the tub with the sanitizer and brush the surfaces with care. Pay special attention to the inner duct of the beater shaft.
  • Page 24 • Use the brush previously emerged in the sanitizer to thoroughly clean the drain duct which connects the tank to the tap. • Never use any type of solvents and/or thinners to preserve the plastic parts and gaskets during washing. •...

  • Page 25: Extraordinary Maintenance

    7.3 EXTRAORDINARY MAINTENANCE (INTENDED FOR QUALIFIED PERSONNEL) These operations are reserved exclusively for authorised qualified personnel. TAYLOR S.r.l. will not be held liable for damage to objects or harm to persons which occur due to failure to comply with the above.
  • Page 26 “MEB²” BOARD PROGRAMMING TABLE (**) DESCRIPTION CH02 STEP 1= TWIN Model Selection 2= CH02 Tank probe correction (TEV) -10° +10° 0,5°C Probe correction -10° +10° 0,5°C fluid (TEF) Tank overtemperature -10° +10° 0,5°C compensation when TEV>40°C TEF Control Lim. in SEMI- 30°...

  • Page 27: Instructions For Identifying Faults

    8. TROUBLESHOOTING INSTRUCTIONS 8.1 MANAGEMENT OF HEATER ALARMS MESSAGE DESCRIPTION REMEDIES Wait a few minutes and then A circuit breaker or the transformer fuse press STOP to restore machine has intervened. operation. The buzzer emits an intermittent acoustic If the alarm continues, contact signal.

  • Page 28: Troubleshooting

    8.2 HEATER TROUBLESHOOTING PROBLEM PROBABLE CAUSES REMEDIES Master switch open. Close the switch. The machine does not start Electrical anomaly. Contact the technician. (STOP button off). Fuses blown. Contact the technician. After the extraction there is Adjust the rear feet so that the still too much product in the Insufficient rear feet adjustment.

  • Page 29: Appendices

    9 APPENDICI / APPENDICES / ANNEXES / ANHANG / APENDICES 9.1 Dati tecnici / Machine specifications / Caractéristiques techniques / Technische Daten / Datos Tecnicos Larghezz Modello Alimentazione Potenza Altezza Profondità Peso Model Current Power Height Dept Weight Width Modell Stromart Nennleistung Höle...
  • Page 30 9.2 Schema circuito frigorifero / Refrigerant circuit diagram APPENDICI - 2...
  • Page 31 9.3 IMPIANTO ELETTRICO / ELECTRIC SYSTEM / GROUPE ELECTRIQUE / ELEKTRISCHE ANLAGE / INSTALACION ELECTRICA 3 - APPENDICI...

  • Page 32: Technical Data

    In case it is necessary to replace a component, always ask a distributor or an authorized retailer for ORIGINAL spare parts. TAYLOR declines any liability for damages to people and/or things due to employment of non-original spare parts.
  • Page 33 CH02 s05 Tav.1 5 - APPENDICI...
  • Page 34 CH02 s05 Tav.1 COD. DESCRIZIONE DESCRIPTION DESCRIPTION BESCHREIBUNG DESCRIPTION A06.185 Gruppo isolamento Insulation unit Groupe isolant Isolationsgruppe Grupo aislamiento Pushbutton panel Carte du tableau de Tarjeta caja E15.40826 Scheda pulsantiera Tastenkarte card commande pulsadores Cable carte du Cavo scheda Wiring pushbutton Cablo tarjeta caja E13.38654 Tastenkarte-Kabel...
  • Page 35 CH02 s05 Tav.2 7 - APPENDICI...
  • Page 36 CH02 s05 Tav.2 COD. DESCRIZIONE DESCRIPTION DESCRIPTION BESCHREIBUNG DESCRIPTION Termostato di Thermostat de Sicheruheits- A02.164 Safety thermostat Termostato sicurezza sécurité Thermostat A06.199 Corpo riscaldatore Heater body Corp du réchauffeur Heizergehaeuse Cuerpo Calentador D08.046 Resistenza Resistance Résistance Wiederstand Resistencia Guarnizione P10.128 OR 6225 OR 6225 OR 6225...
  • Page 37 CH02 s05 Tav.3 9 - APPENDICI...
  • Page 38 CH02 s05 Tav.3 COD. DESCRIZIONE DESCRIPTION DESCRIPTION BESCHREIBUNG DESCRIPTION Tuyau porte- B06.401 Canotto agitatore Beater holding tube Ruehrwerksroerchen Barra porta Agitador mélangeur P10.077 Guarnizione OR 119 OR 119 OR 119 OR 119 OR 119 B10.265 Boccola Bush Douille Buchse Anillo B06.400 Albero agitatore Beater shaft...
  • Page 39 CH02 s05 Tav.4 11 - APPENDICI...
  • Page 40 CH02 s05 Tav.4 COD. DESCRIZIONE DESCRIPTION DESCRIPTION BESCHREIBUNG DESCRIPTION P02.176 Pomello fissaggio Handle Poignée Griff Pomo B12.174 Corpo rubinetto Cock body Corp du Robinet Abgabehangehaeuse Cuerpo Grifo P10.110 Guarnizione OR 112 OR 112 OR 112 OR 112 OR 112 P10.045 Guarnizione OR 3100 OR 3100 OR 3100...
  • Page 41 NOTE / NOTES / NOTES / BEMERKUNG / NOTA...
  • Page 43 FRIGOMAT s.r.l., via 1° Maggio 26862 GUARDAMIGLIO (LO) – ITALIA tel. 0377.415011 – Fax. 0377.451079 www.frigomat.com info@frigomat.com MARZO 2013...

Table of Contents