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SteakAger PRO 20 User Manual

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PRO 20 - Pro 40
USER GUIDE
Now that you have purchased a SteakAger product, you can be
confident knowing that as well as our 1-year parts and labor
warranty. Please retain proof of purchase in order to obtain
warranty services. Warranty begins from original date of
purchase.
For your
READ ALL INSTRUCTIONS BEFORE USE
safety and continued enjoyment of this
product, always read the instruction
manula before use.

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Summary of Contents for SteakAger PRO 20

  • Page 1 PRO 20 - Pro 40 USER GUIDE Now that you have purchased a SteakAger product, you can be confident knowing that as well as our 1-year parts and labor warranty. Please retain proof of purchase in order to obtain warranty services. Warranty begins from original date of purchase.

  • Page 2: Table Of Contents

    Contents Introduction Important Safety Instructions Installing the Pro 20/40 • Moving your Pro 20/40 • Placing your Pro 20/40 • Leveling your Pro 20/40 • First Time Operating Instructions Features and Functions Operating Instructions Cleaning and Maintenance Warranty Terms and Conditions...

  • Page 3: Introduction

    Introduction Congratulations! You have made an excellent choice with the purchase of this SteakAger product. You can be confident this SteakAger product has been manufactured to the highest standards of performance and safety, and is supported by the team at SteakAger.
  • Page 4 IMPORTANT SAFETY INSTRUCTIONS SAFEGUARDS THIS APPLIANCE IS FOR HOUSEHOLD USE ONLY When using electrical appliances especially when children are WARNING: present, basic safety precautions should always be followed to reduce the risk of fire, shock, and/or injury to persons, including the following: Electrical Safety •...
  • Page 5 General Safety • To prevent back and other types of injuries, use at least 2 people to move and install the Pro 20/40. • This unit is not intended for use by persons, including children, with reduced physical, sensory or mental capabilities, unless they have been given supervision or instruction concerning the use of the appliance by the person(s) responsible for their safety.

  • Page 6: Installing The Pro

    Levelling your Pro 20/40 • Move your Pro 20/40 to its final destination. • Have someone gently lean on the front of the Pro 20/40 to take some of the weight off of the leveling leg. • Turn the leveling leg clockwise to raise, and counter-clockwise to lower the Pro 20/40.

  • Page 7: First Time Operating Instructions

    115 volts and at least 10 amperes. • Two plugs are provided for the operation of your Pro series Steakager. The main plug for the refrigerator and one 12V plug for the electronics control unit.

  • Page 8: Features And Functions

    Features and Functions TEMPERATURE CONTROL The SteakAger Control Board runs the unit at the perfect temperature for aging beef. Be sure read instructions on placement and operation of the unit before running. TO CONNECT TO YOUR STEAKAGER • Download the SteakAger App from the App Store or Google Play for freeMake sure your appliance is plugged in and running.
  • Page 9 Features and Functions Hanging Rack and Control Deck Your Pro 20/40 is equiped with a hanging rack system connected to our Electronics control deck. • Each hanger has incremental knotches for precise beef placement. This also prevents the hanger from rotating on the hanger which keeps the meat hanging straight.

  • Page 10: Operating Instructions

    Operating Instructions Door Reversal Instructions If the appliance is placed on its back or side for any length of time during this process, it must be allowed to remain upright for 6 hours before plugging in to avoid damage to internal components.
  • Page 11 • Thoroughly pat dry the beef before placing in the Pro 20/40 • When placing beef in the Pro 20/40 be careful that beef DOES NOT TOUCH ANY SURFACE INSIDE THE APPLIANCE. Use the rack as a cutting guide for sizing length of cut.
  • Page 12 • The SteakAger is designed to dry age beef only. • The SteakAger is NOT designed to age fish, chicken, pork, lamb or game meat. • To reduce risk of cross contamination, do not cut just a few steaks off and place the rest back in...

  • Page 13: Cleaning And Maintenance

    • Wash drying racks with a soft damp cloth and warm, sudsy water or dishwasher. Dry thoroughly with paper towel or soft cloth. • Before you plug in the Pro 20/40 it is best to let it stand upright for 24 hours to let the compressor oils settle.

  • Page 14: Warranty Terms And Conditions

    Warranty Terms & Conditions Your SteakAger and Our Commitment We want you to be completely satisfied with your purchase of this SteakAger product, which is backed by a comprehensive manufacturer’s 1 year warranty and ongoing support through our After Sale Support Team.

This manual is also suitable for:

Pro 40

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