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Giani Cucina GC-CK-A15 Instruction Manual

17l halogen cooker

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24395951 01022019
17L Halogen Cooker
Instruction Manual
1
Model Ref: GC-CK-A15 Cat No.: 24395951

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Summary of Contents for Giani Cucina GC-CK-A15

  • Page 1 24395951 01022019 17L Halogen Cooker Instruction Manual Model Ref: GC-CK-A15 Cat No.: 24395951...
  • Page 2: Table Of Contents

    INTRODUCTION Thank you for choosing this 17L Halogen Oven. This product is manufactured to the highest standards of performance and safety. Before use, please read this manual carefully. It gives important instructions about safety, use and maintenance of your device. Remove all packaging material.
  • Page 3: Important Safety Information

    IMPORTANT SAFETY INFORMATION These basic safety precautions should always be followed: - Always switch the power off before removing power cable from the wall outlet. - Remove the power cable by the plug. DO NOT PULL THE CORD. - To protect against electrical shock, do not immerse cord, plugs or motor assembly in water or other liquids.
  • Page 4: General Guidelines And Warning

    - Do not place the hot underside of the lid directly onto laminated, wood, paper, plastic or other flammable surfaces. Put the lid on a heat resistant surface. - Always place the top unit onto the bowl before plugging in the power cord and switching on.
  • Page 5: Product Overview

    PRODUCT OVERVIEW Accessories Extender Ring Low Cooking Rack Cooking Tongs High Cooking Rack...
  • Page 6: Features

    FEATURES Multifunction: Using a hot air circle and 65-250°C temperature range, the convection oven has a lot of functions: a. cook food in different ways, including baking, roasting, grilling, toasting, broiling and BBQ . b. defrost frozen foods quickly c. drying and sterilizing Lowering cholesterol: Modern medical science has proved that high cholesterol accounts for heart disease and blood vessel trouble.
  • Page 7 IMPORTANT 1. When the halogen cooker is in use, the support base holding the glass bowl will expanded with the heat and appear loose around the bowl, this is normal, it will be restored when it has cooled down. 2. Do not put the cooker lid directly onto the work surface after cooking.
  • Page 8 4. Turn the temperature controller clockwise to the required temperature, the green light will then illuminate. The convection will now start cooking. 5. The green light indicates that the cooker is heating up to the required temperature. Once it has reached its set temperature the green light will go out.
  • Page 9 How to Fry - You can get the effect of deep-fat fried French Fries without all the oil by dipping potato strips in polyunsaturated cooking oil, allow excess oil to drain away and cook according to cooking guide. - To make delicious fried chicken , dip chicken pieces in batter and then in cooking oil, drain excess oil and cook according to chart provided.
  • Page 10: Recommended Cooking Times

    RECOMMENDED COOKING TIMES Food Time Temperature Chicken 25-30 mins 230-250C Fish 10-15 mins 200-220C Cake 8-10 mins 200-230C Lobster 12-15 mins 180-200C Shrimp 10-12 mins 150-180C Sausage 10-13 mins 120-150C Peanut 10-15 mins 140-160C Roasted Bread 8-10 mins 120-140C Potato 12-15 mins 180-200C Chicken Wings...
  • Page 11: Specification

    SPECIFICATION Voltage 220-240 V / 50Hz Rated power 1200-1400W Thermostat 65 – 250 °C Timer 0-60 minutes Container capacity Ø 305 x 225 mm 6.62kg Gross weight Net weight 4.90kg...
  • Page 12 DISPOSAL INFORMATION IMPORTANT INFORMATION FOR CORRECT DISPOSAL OF THE APPLIANCE IN ACCORDANCE WITH EC DIRECTIVE 2002/96/EC At the end of its working life, the Halogen Oven must NOT be disposed of as urban waste. It must be taken to a special local authority differentiated waste collection centre or to a dealer providing this service.