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Award WO701S User Manual

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Cooker / User Manual
WO701S

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Summary of Contents for Award WO701S

  • Page 1 Cooker / User Manual WO701S...
  • Page 2 Dear Customer, Our goal is to offer you high quality products that exceed your expectations. Your appliance is produced in modern facilities and is thoroughly tested for quality. This manual is intended to help you use your appliance, which has been manufactured using the most recent technology with confidence and maximum efficiency.

  • Page 3: Table Of Contents

    CONTENTS SAFETY INSTRUCTIONS ..................4 INSTALLATION AND PREPARATIONS FOR USE ..........9 Instructions for the Installer ................9 Installation of the Oven ..................9 Electrical Connection and Safety ..............11 PRODUCT FEATURES ..................13 List of Components ..................13 Control Panel ....................13 USE OF PRODUCT .....................14 Control of Oven ....................14 Use of Visio Display Timer ................17 CLEANING AND MAINTENANCE ..............24...

  • Page 4: Safety Instructions

    SAFETY INSTRUCTIONS Read these instructions carefully and completely before using your appliance and keep them in a convenient place for reference when necessary. This manual is prepared for more than one model. Your appliance may not have some of the features described in this manual. Pay particular attention to any figures while you are reading the operating manual.
  • Page 5 the surface which may result in shattering of the glass or damage to the surface. • Do not use steam cleaners for cleaning the appliance. • WARNING: To avoid the possibility of electric shocks, make sure that the appliance is switched off before replacing the lamp. •...
  • Page 6 • Do not let children climb on the oven door or sit on it while it is open. Installation Warnings • Do not operate the appliance before it is fully installed. • The appliance must be installed by an authorised technician. The manufacturer is not responsible for any damage that might be caused by defective placement and installation by unauthorised people.
  • Page 7 • Do not leave the cooker unattended while cooking with solid or liquid oils. They may catch fire under extreme heating conditions. Never pour water on to flames that are caused by oil, instead switch the cooker off and cover the pan with its lid or a fire blanket.
  • Page 8 Warning Serious injury or death risk Risk of electric shock Dangerous voltage risk Caution Injury or property damage risk Important Operating the system correctly EN -8-...

  • Page 9: Installation And Preparations For Use

    INSTALLATION AND PREPARATIONS FOR USE WARNING : This appliance must be installed by an authorised service person or qualified technician, according to the instructions in this guide and in compliance with the current local regulations. • Incorrect installation may cause harm and damage, for which the manufacturer accepts no responsibility and the warranty will not be valid.
  • Page 10 Installation under a worktop Installation in a wall unit 1. After making the electrical connections, insert the oven into the cabinet by pushing it forward. Open the oven door and insert 2 screws in the holes located on the oven frame.

  • Page 11: Electrical Connection And Safety

    Worktop min. 25 mm min. 10 mm min. 50 mm Oven Electrical Connection and Safety WARNING: The electrical connection of this appliance should be carried out by an authorised service person or qualified electrician, according to the instructions in this guide and in compliance with the current local regulations.
  • Page 12 Blue Brown Yellow+Green EN -12-...

  • Page 13: Product Features

    PRODUCT FEATURES Important: Specifications for the product vary and the appearance of your appliance may differ from that shown in the figures below. List of Components 1. Control Panel 2. Oven Door Handle 3. Oven Door Control Panel 4. Oven Control Knob 5.

  • Page 14: Use Of Product

    USE OF PRODUCT Control of Oven Oven function control knob Turn the knob to the corresponding symbol of the desired cooking function. For the details of different functions see ´Oven functions`. Oven thermostat knob After selecting a cooking function, turn this knob to set the desired temperature. The oven thermostat light will light whenever the thermostat is in operation to heat up the oven or maintain the temperature.
  • Page 15 Fan Function: The Oven’s thermostat and warning lights will turn on, the upper and lower heating elements and fan will start operating. This function is very good when baking pastry. Cooking is carried out by the lower and upper heating elements within the oven and by the fan, which provides air circulation, giving a slighly grilled effect to the food.
  • Page 16 grid. Always place a tray beneath the food to catch any drips of oil or fat. It is recommended that you pre-heat the oven for about 10 minutes. Warning: When grilling, the oven door must be closed and the oven temperature should be adjusted to 190 AquaClean Function: Set the oven function and thermostat to the Aqua Clean function symbol.

  • Page 17: Use Of Visio Display Timer

    Use of Visio Display Timer Mode Descriptions Mode key Oven function display Alarm key Timer display Time setting key Temperature display Time setting/Temperature settings for meat probe/ Key lock key Adjusting the Day Time: When the built in oven is installed, the time of day must be set according to the following instructions.
  • Page 18 Adjusting the cooker time: Adjusting the Minute Minder: Touch the alarm sensor which shows the ´ ` symbol.The ´ ` symbol will flash on the display and ´0.00` will appear on the clock digits. Adjust the desired time period for the warning using the Timer Plus and Minus sensor while the symbol is flashing.
  • Page 19 Digital Timer Sound Adjustment: Touch the ´-` sensor until you hear an audible signal beep. After that each time the ´-` sensor button is pressed a different signal beep is sounded. There are three different types of signal beep. Select the desired signal beep and do not press any other buttons. After a short time, the selected signal beep will be saved.
  • Page 20 Placing the meat probe • Place the probe before roasting begins. • Insert the probe into the side of the roast so that the point reaches its centre. • Insert the entire probe, up to the handle. • We recommend that you turn the roast over half-way through cooking. Bear this in mind when placing the probe to avoid problems with it later.
  • Page 21 Safe Internal Cooking Temperatures chart - guide only Meat, poultry, eggs and fish Temperature Beef, veal and lamb (pieces and whole cuts) Medium-rare 63°C (145°F) Medium 71°C (160°F) Well done 77°C (170°F) Pork (for example, ham, pork loin, ribs) Pork (pieces and whole cuts) 71°C (160°F) Ground meat and meat mixtures (for example, burgers, sausages, meatballs, meatloaf and casseroles)
  • Page 22 Small Tray The small tray is used when baking pastry, such as flans, etc. To locate the tray correctly in the cavity, put it on wire grid by centring. Wire grid The wire grid is used when grilling or processing food in other containers.
  • Page 23 Water Collector There may be condensation on the inner glass in some cases depending on the food. This is not a product malfunction. "Open oven door to the first opening position(approximately 20 to 30 degrees) and stay at that position for 20 seconds. Water drips to collector.

  • Page 24: Cleaning And Maintenance

    CLEANING AND MAINTENANCE Cleaning WARNING: Switch off the appliance and allow it to cool down before cleaning your appliance. General Instructions • Check whether the cleaning materials are appropriate and recommended by the manufacturer before using on your appliance. • Use cream cleaners or liquid cleaners which do not contain particles. Do not use caustic (corrosive) creams, abrasive cleaning powders, rough wire wool or hard tools as they may damage the cooker surfaces.
  • Page 25 Removal of oven door Before cleaning the oven door glass, you must remove the inner glass as shown: 1. Open the oven door. 2. Open the saddle bracket (a)(with the aid of a screwdriver) up to the end position. 3. Close the door until it almost reaches the fully closed position and remove the door by pulling it towards you.

  • Page 26: Maintenance

    Removal of Wire Shelf To remove the wire rack; Pull the wire rack as shown in the figure. After releasing it from clips (a), lift it up. Maintenance WARNING: The maintenance of this appliance should be carried out by an authorised service person or qualified technician.

  • Page 27: Trouble Shooting&Transport

    TROUBLE SHOOTING&TRANSPORT Trouble shooting After checking these basic trouble shooting, if you have still problem with your appliance, please contact with an authorised service person or qualified technician. Problem Possible Cause Solution • Check whether there is Oven does power supplied. Also check •...

  • Page 28: Transport

    Transport If you need to transport the product, use the original product packaging and carry it using its original case. Follow the transport signs on the packaging. Tape all independent parts to the product to prevent damaging the product during transport. If you do not have the original packaging;...

  • Page 29: Energy Fiche

    Energy Fiche Brand Model WO701S Type of Oven ELECTRIC Mass 38,2(+/-2) Energy Efficiency Index - conventional 0,99 Energy Efficiency Index - fan forced 0,93 Energy Class Energy consumption (electricity) - conventional kWh/cycle 112,8 Energy consumption (electricity) - fan forced kWh/cycle...
  • Page 30 52207076...

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