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Summary of Contents for Lamona FLM5400
- Page 1 Freestanding Cooker FLM5400 Instructions and Installation www.howdens.com/appliance-registration...
- Page 2 See back page for product serial number...
- Page 3 LAMONA Appliances Dear Customer, Congratulations on your choice of oven. The user manual will help you use your product quickly and safely. Please read this user manual before installing and using the oven. Always follow the safety instructions. Keep this user manual within easy reach for future reference.
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Page 4: Table Of Contents
TABLE OF CONTENTS How to operate the oven Important instructions and warnings for safety and environment General information on baking, roasting and grilling ........20 General safety ........3 How to operate the main oven ... 20 Electrical safety ........4 Operating modes ........ -
Page 5: Important Instructions And Warnings For Safety And Environment
Important instructions and warnings for safety and environment This section contains safety unless they have been given instructions that will help supervision or instruction. protect from risk of personal Children should be injury or property damage. supervised and ensure they Failure to follow these do not play with the instructions shall void any... -
Page 6: Electrical Safety
• Do not operate the product cleaning and repairing if it is defective or has any procedures. visible damage. • If the power connection • Ensure that the product cable for the product is function knobs are switched damaged, it must be off after every use. -
Page 7: Product Safety
• Any work on electrical • Food Poisoning Hazard: Do equipment and systems not let food sit in oven for should only be carried out more than 1 hour before or by authorised and qualified after cooking. Doing so can persons. - Page 8 • Do not use steam cleaners • Place the baking paper into to clean the appliance as the cooking pot or on to the this may cause an electric oven accessory (tray, wire shock. grill etc) together with the • (Varies depending on the food and then insert all into product model.) the preheated oven.
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Page 9: Intended Use
may result in fire. NEVER try the pot to move. Therefore, to extinguish a fire with make sure that the oven water, but switch off the surface and bottom of the appliance and then cover pots are always dry. flame e.g. with a lid or a fire •... -
Page 10: Safety For Children
under the grill, drying towels, • When the door is open, do dish cloths etc. by hanging not load any heavy object on them on the oven door it and do not allow children handles. This product to sit on it. It may overturn should also not be used for or door hinges may get room heating purposes. -
Page 11: Disposing Of The Old Product
Compliance with RoHS Directive: Disposing of the old product The product you have purchased complies Compliance with the WEEE with EU RoHS Directive (2011/65/EU). It Directive and Disposing of the does not contain harmful and prohibited materials specified in the Directive. Waste Product: Package information •... -
Page 12: General Information
General information Overview Burner plate Wire shelf Control panel Shelf positions Top oven door Grill heating element Handle Lamp Main oven door Fan motor (behind steel plate) Tray Warning lamp Thermostat lamp for top oven Thermostat lamp for main oven Main oven function knob Single-circuit cooking plate Rear left Single-circuit cooking plate Front left... -
Page 13: Package Contents
Package contents Accessories supplied can vary depending on the product model. Not every accessory described in the user manual may exist on your product. User manual 2. Oven tray Used for pastries, frozen foods and big roasts. 3. Wire Shelf Used for roasting and for placing the food to be baked, roasted or cooked in casserole dishes to the desired... -
Page 14: Technical Specifications
Technical specifications GENERAL External dimensions (height / width / depth) 900 mm/600 mm/600 mm Voltage / frequency 220-240 V ~ 50 Hz Total power consumption 10 kW Fuse 32 A Cable type / section H05VV-FG 3 x 4 mm or equivalent Burners Rear left Single-circuit cooking plate... -
Page 15: Installation
Installation • It can be used with cabinets on either Product must be installed by a qualified side but in order to have a minimum person in accordance with the distance of 400mm above hotplate level regulations in force. The manufacturer allow a side clearance of 65mm between shall not be held responsible for the appliance and any wall, partition or... -
Page 16: Installation And Connection
DANGER: The product must be connected to the mains supply only by an authorised and qualified person. Manufacturer shall not be held responsible for damages arising from procedures carried out by unauthorised persons. DANGER: The power cable must not be clamped, bent or trapped or come into contact with hot parts of the product. -
Page 17: Future Transportation
If a cable is supplied with the product: For equipment with a cooling fan 2. For single-phase connection,connect as identified below: • Brown cable = L (Phase) • Blue cable = N (Neutral) Control panel • Green/yellow cable = (E) While open door grilling, in order to protect (Ground) control panel, knobs and related oven parts;... -
Page 18: Preparation
Preparation Tips for saving energy The following information will help you to use your appliance in an ecological way, and to save energy: • Use dark coloured or enamel coated cookware in the oven since the heat transmission will be better. •... -
Page 19: Initial Heating
2. Wipe the surfaces of the appliance 4. Select the highest oven power; See with a damp cloth or sponge and dry How to operate the electric oven, with a cloth. page 20. Initial heating 5. Operate the oven for about 30 minutes. -
Page 20: How To Use The Hob
How to use the hob Do not put covers of saucepans or pans General information about on cooking zones. cooking Place the saucepans in a manner so that they are centered on the cooking zone. Never fill the pan with oil more When you want to move the saucepan than one third of it. -
Page 21: Using The Hobs
Using the hobs Glass ceramic hob is equipped with an operation light and a hot zone warning indicator. Hot zone warning indicator indicates the status of the active zone and it remains lit after the plate is turned off. When the temperature of the plate cools down to a level that it can be touched by hand, warning indicator turns off. -
Page 22: How To Operate The Oven
How to operate the oven General information on baking, over. The juice is better distributed all over the roast and does not run roasting and grilling out when the meat is cut. WARNING • Fish should be placed on the middle Hot surfaces cause burns! or lower rack in a heat-resistant plate. -
Page 23: Operating Modes
Cooking Time symbol Rack positions (For models with wire shelf) Program key It is important to place the wire shelf onto the Maximum time that can be set for end side rack correctly. Wire shelf must be of cooking is 5 hours 59 minutes. inserted between the side racks as illustrated Program will be cancelled in case of in the figure. - Page 24 » Once the key lock is activated, "On" » » Once the Cooking Time is set, symbol will appear on display continuously. appears on the display and the symbol remains lit. 4. Touch until symbol appears on display for the end of cooking time. Oven keys are not functional when 5.
- Page 25 Cancelling the alarm; Setting the screen brightness 1. Touch until d-01 or d-02 or d-03 1. Touch until symbol appears on appears on display for display brightness. display in order to cancel the alarm. 2. Set the desired brightness with 2.
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Page 26: Cooking Times Table
Cooking times table Baking and roasting 1st rack of the oven is the bottom The timings in this chart are meant rack. as a guide. Timings may vary due to temperature of food, thickness, type and your own preference of cooking. Food Shelf level Rack... -
Page 27: How To Operate The Top Oven
have prepared does not exceed the Cooking times table depth of the tray. The timings in this chart are meant • If the upper side of the pastry gets as a guide. Timings may vary due to browned, but the lower part is not temperature of food, thickness, type cooked, make sure that the amount of and your own preference of cooking. - Page 28 Rack positions (For models with wire • Do not place cookware with rough bases on the oven door. shelf) • Ensure that there is at least 25mm It is important to position the wire grill on space between the top of oven when the wire shelf correctly.
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Page 29: How To Operate The Top Grill
How to operate the top grill Electric grilling guide • The timings in this chart are meant as a WARNING guide. Timings may vary due to starting This product is designed for temperature of food, thickness, type and OPEN DOOR GRILLING. your own preference of cooking. -
Page 30: Top Oven Cooking Times Table For Grilling
Top oven cooking times table for grilling Grilling with electric grill 1st rack of the oven is the bottom rack. Food Insertion level Grilling time (approx.) Preparation Toast 2-4 mins Place on wire rack in grill pan. Bacon 4-6 mins Place on wire rack in grill pan. -
Page 31: Maintenance And Care
Maintenance and care General information The surface might get damaged by Service life of the product will extend and some detergents or cleaning materials. the possibility of problems will decrease Do not use aggressive detergents, if the product is cleaned at regular cleaning powders/creams or any intervals. -
Page 32: Cleaning The Control Panel
Color fading and stains on the glass ceramic surface is a normal condition, and not a defect. Cleaning the control panel Clean the control panel and knobs with a damp cloth and wipe them dry. Do not remove the control buttons/knobs to clean the control panel. -
Page 33: Replacing The Oven Lamp
Replacing the oven lamp If your oven is equipped with a round lamp: DANGER: 1. Disconnect the product from mains. Before replacing the oven lamp, 2. Turn the glass cover counter make sure that the product is clockwise to remove it. disconnected from mains and cooled down in order to avoid the risk of an electrical shock. -
Page 34: Troubleshooting
Troubleshooting Oven emits steam when it is in use. • It is normal that steam escapes during operation. >>> This is not a fault. Product emits metal noises while heating and cooling. • When the metal parts are heated, they may expand and cause noise. >>> This is not a fault. - Page 35 Call the Depot number on your Proof of Purchase Document supplied with the product / kitchen. Call the LAMONA Service Line on 0344 460 0006 *Product installed within a domestic kitchen or a non-domestic kitchen where 8 or fewer people are using the appliance.
- Page 36 Product serial number (Place sticker here) ISSUE v1 040219 285.3049.48/R.AA/04/02/2019...
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