Table of Contents
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Table of Contents
Summary of Contents for Galloping Gourment Perfection-Aire
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Page 3: Table Of Contents
OVEN ..............9 Product Diagrams........................9 Safety Warning ......................... 11 Before You Begin Cooking ...................... 12 ™ How to Operate the Perfection-Aire ................... 12 Cleaning Your Oven ......................... 13 III. HELPFUL HINTS ........................14 Cooking Tips..........................14 Selecting Your Food ......................... 15 Food Preparation and Presentation ................... - Page 4 Baby Rosemary Potatoes ......................41 Steamed Vegetables ........................41 VII. BREADS ..........................42 Cornbread..........................42 Wholegrain Bread ........................43 Colonial White Bread ....................... 44 Orange Bread ..........................45 Frozen Pizza..........................46 Walnut Buns..........................47 VIII. DESSERTS .......................... 48 Cherry Clafoutl ......................... 48 Apple-Almond Pudding ......................
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Page 5: Introduction
I. INTRODUCTION... -
Page 6: Benefits
Benefits... -
Page 7: Features
Features... -
Page 8: A Healthier Lifestyle
A Healthier Lifestyle... -
Page 9: Using Your Perfection-Aire Oven
II. USING YOUR PERFECTION-AIRE™ OVEN Product Diagrams... -
Page 11: Safety Warning
Safety Warning... -
Page 12: Before You Begin Cooking
Before You Begin Cooking How to Operate the Perfection-Aire™... -
Page 13: Cleaning Your Oven
Cleaning Your Oven... -
Page 14: Helpful Hints
III. HELPFUL HINTS Cooking Tips... -
Page 15: Selecting Your Food
Selecting Your Food... -
Page 16: Food Preparation And Presentation
Food Preparation and Presentation IV. APPETIZERS... -
Page 17: Orange Spareribs
Orange Spareribs... -
Page 18: Garlic Toast
Garlic Toast... -
Page 19: Sweet And Sour Chicken Kebab With Peanut Dipping Sauce
Sweet and Sour Chicken Kebab with Peanut Dipping Sauce... -
Page 20: Spicy Wings
Spicy Wings... -
Page 21: Meats, Fish And Poultry
V. MEATS, FISH AND POULTRY... -
Page 22: Roast Chicken
Roast Chicken... -
Page 23: Oriental Grilled Chicken
Oriental Grilled Chicken... -
Page 24: Roast Turkey
Roast Turkey Grilled Sirloin Steak... -
Page 25: Grilled Filet Mignon
Grilled Filet Mignon... -
Page 26: Stuffed Breast Of Veal
Stuffed Breast of Veal... -
Page 27: Boneless Rib Roast
Boneless Rib Roast... -
Page 28: Spicy Beef Ribs
Spicy Beef Ribs... -
Page 29: Roast Pork, Chinese Style
Roast Pork, Chinese Style... -
Page 30: Braised Pork Loin In Cider
Braised Pork Loin in Cider... -
Page 31: Bbq Spareribs
BBQ Spareribs... -
Page 32: Roast Leg Of Lamb
Roast Leg of Lamb Bacon and Eggs... -
Page 33: Grilled Shrimp
Grilled Shrimp... -
Page 34: Bbq Shrimp
BBQ Shrimp... -
Page 35: Fish In A Sack
Fish in a Sack... -
Page 36: Grilled Tuna Steaks (Swordfish And Salmon)
Grilled Tuna Steaks (or Swordfish / Salmon) VI. VEGETABLES... -
Page 37: French Fries / Potato Chips
French Fries / Potato Chips... -
Page 38: Potatoes Baked In Jackets
Potatoes Baked in Jackets... -
Page 39: Cauliflower Au Gratin
Cauliflower Au Gratin... -
Page 40: Roasted Vegetables
Roasted Vegetables... -
Page 41: Baby Rosemary Potatoes
Baby Rosemary Potatoes Steamed Vegetables... -
Page 42: Breads
VII. BREADS Cornbread... -
Page 43: Wholegrain Bread
Wholegrain Bread... -
Page 44: Colonial White Bread
Colonial White Bread... -
Page 45: Orange Bread
Orange Bread... -
Page 46: Frozen Pizza
Frozen Pizza... -
Page 47: Walnut Buns
Walnut Buns... -
Page 48: Desserts
VIII. DESSERTS Cherry Clafoutl... -
Page 49: Apple-Almond Pudding
Apple-Almond Pudding... -
Page 50: Baked Apples
Baked Apples... -
Page 51: Old Fashioned Bread And Butter Pudding
Old Fashioned Bread and Butter Pudding... -
Page 52: Jamaican Banana Foster
Jamaican Banana Foster... -
Page 53: Roasted Bananas With Hazelnut Crust
Roasted Bananas with Hazelnut Crust... -
Page 54: Trouble Shooting Guide
IX. TROUBLE SHOOTING GUIDE...