Settings; Cleaning; Storage - 1A Profi Handels ECO AIR-PROFI DC-1400W Operating Instructions Manual

6. settings

Apart from food displayed on the preset menu, you also can use this air fryer to cook other foods by setting time and
temperature. The table below is a guide to help you select correct temperature and time for the food you want to
prepare.
note: Keep in mind that these settings are only for reference. as foods differ in origin, size, shape as well
as brand, we cannot guarantee the best setting for your ingredients.
As Rapid Air Technology instantly heats air inside the appliance, pulling the frying tray briefly out of the appliance
during frying barely disturbs process.
Tips:
l Smaller portions of food usually require a slightly shorter preparation time than larger portions.
l A larger portion of food only requires a slightly longer preparation time and vice versa.
l Flipping food halfway through the preparation time optimizes the end result and can help prevent uneven cooking.
l Fresh potatoes can be coated with a little oil for a crispy result. The food must be placed in the air fryer within
a few minutes after oil coating.
l Do not prepare extremely greasy food such as sausages in the air fryer.
l Snacks that can be prepared in an oven can also be prepared in the air fryer.
l The optimal amount for preparing crispy fries is 500 grams.
l You can also use the air fryer to warm foods by setting the temperature to 150°C and the timer to about
10 minutes.
Making home-made fries
For the best results, we advise to use pre-baked fries. If you want to make home-made fries, follow the steps below:
l Peel the potatoes and cut them into fries.
l Soak the potato fries in a bowl of water for at least 30 minutes, take them out and
dry them with paper towel.
l Pour 1/2 tablespoon of olive oil in a bowl, place the fries on top and thorougly mix until they are evenly coated with
oil.
l Remove fries from the bowl with your fingers or a kitchen utensil so that excess oil remains on the bowl. Place
them in the frying basket.
l Fry the fries according to instructions in this chapter and chapter 9.

7. CleanIng

Clean the appliance after every use.
The frying basket and the inside of the appliance have a non-stick coating. Do not use metal scouring pads or abra-
sive cleaning materials to clean them as this may damage the non-stick coating.
l Remove the mains plug from the wall socket and let the appliance cool down.
note: remove the frying tray to let the air fryer cool down quickly.
l Wipe the outside of the appliance with a moist cloth.
l Clean the frying tray and basket with hot water, some dish washing liquid and a non-abrasive sponge.
Tip: If dirt is stuck to the basket, or at the bottom of the frying tray, fill the frying tray with hot water and with
some washing liquid soap. Put the basket in the frying tray and let the frying tray and the basket soak for
approximately 10 minutes.
l Clean the inside of the appliance with hot water and a non-abrasive sponge.
l Clean the heating element with a cleaning brush to remove any food residues.

8. storage

l Unplug the appliance and let it cool down.
l Make sure all parts are clean and dry.
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