How To Use The Keep Warm Function - Salton SEPC01 Instructions And Warranty

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Select one of the 8 pre-set menu buttons and corresponding desired cooking intensity.
Note that the Delay Timer indicator light and relevant function indicator light will illuminate.
Once this is done, the pressure cooker will count down the delay time of 3 hours.
After 3 hours have passed, the unit will begin to pressurize and then start cooking.
When cooking is complete, the pressure cooker will beep 3 times and automatically go on
to the Keep Warm setting. The display will show "bb" during the Keep Warm cycle and
the indicator light will illuminate. Note: the pressure cooker will naturally release built up
pressure during this time. It may take approximately 10-15 minutes to release the
pressure.

HOW TO USE THE KEEP WARM FUNCTION

Food can be prepared at an earlier time and kept warm inside the pressure cooker using the
Keep Warm function. Food should not be kept warm for more than 4-hours. Additional time may
cause a change in flavour, appearance and cause food to spoil. The keep warm function will not
stop automatically. This function could be started either manually when needed, or automatically
after the selected cooking function.
Prepare desired food and place into cooking pot.
Secure the lid (2) onto the unit, turn it counter-clockwise to lock it in place properly.
Plug the power cord into a suitable electrical outlet.
The LED screen will display 00:00.
Press the Keep Warm/Cancel button once. The Keep Warm/Cancel indicator light will
illuminate and the display will show "bb". It is recommended to set the pressure limiting
valve (3) to "exhaust" at this time since you are only keeping food warm and not
pressurizing.
The pressure cooker will start maintaining a lower temperature to keep warm.
To cancel, simply press the Keep Warm/Cancel button again until indicator light is no
longer illuminated.
Remove food and serve.
Unplug power cord and allow to cool completely before cleaning.
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