GE Monogram Spacemaker II JEM33L Use And Care Manual page 19

Ad.@ Roast Guide
~Place meats in a cooking bag in microwave-safe ~Recommended codes are shown on guide behind
dish. (Refer to package instructionsfor proper use of door, on front of oven.
cooking bag.)
*Insert probe as described elsewhere in this section.
I
Minimum l?inal
I
Approx. T he
I-I(M*
Minutes
Doneness
Display
F o
Code Temp.
(minutes p erpound)
Beef(5lb.max.)
TenderRoast
Medium
Well
o
5-1o
MEd
WELL
13-15
15-17
Pork(5 lb.max.)
LoinRoast
Poultry(6lb.max.)
TurkeyBreast
(Insert p robehorizontally
intomeatiest a rea.)
WELL
WELL
2 1 7
1
3
185"F. 1
10-15
~R e c o m s t a t i b e S e
(hto
Roast Code 4)
Total time includes time to bring food to 180°F.,and
hold at that temperature until done.
Oven switches to Hold
at 180°F.,and continues
holding at 180°F.until you
remove food and touch
CLEAR/OFF pad. If
stirring is recommended,
you can restart oven by
touching the START pad
A .
. . , --= -.. .
Set Auto Simmer iike
Auto Roast as explained
in this section. Display
Shows"'SUM"and
"CODE 4."
again.
Touch
c
pad after cooking.
('h&k
(Auto
Roast Code 4)
Doneness
Display
SIM
SIM
Approx,
"Hmdkhm comments
k!ef
f'ot
I t (
( - ' 1i
Addenoughliquidtojust covermeat.If addingvegetables,
makesuretheyarecompletely coveredby liquid.
Precookmeat.Placeprobe1inchfromtop surface.Stirafter
Shours,if possibie.
Add4 cupsliquid.Insertprobeintomeatiestareaof innerthigh
frombelowend andparallelto leg.Turnoverafter 1/2of time.
%me procedureas above.
Add4 cum liauid.
5
5
SIM
SIM
ISO°F,
1SOOF.
4-6
3
1sooF.
1 N (
-M
..
Make
s t v e g
and meatare coveredby liquid.Stir
every3 hours.
Addenoughliquidto coverpeasat least2 inches.Stirafter3 houi-s.
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7 -
~ .
] ISOL'F,
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