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STEAMER
INSTALLATION AND OPERATION MANUAL
MODEL SPG6
6 - PAN HIGH EFFICIENCY
BOILERLESS CONVECTION STEAMER
Sterling Manufacturing, LLC
7601 Honeywell Drive
Fort Wayne, Indiana 46825
SALES: 844-437-6328
SERVICE: 800-426-4211
www.sterlingsteamers.com
FOR YOUR SAFETY:
Do not store or use gasoline
or other flammable liquids
and vapors in the vicinity of
this appliance.
POST IN A PROMINENT LOCATION:
Instructions to be used in the event
user smells gas. This information shall
be obtained by consulting your local
gas supplier. Ensure all users of this
equipment understand the instruc-
tions.
WARNING:
Improper
installation,
alteration, service, or maintenance
can cause property damage, injury
or death. Read the installation, oper-
ating, and maintenance instructions
thoroughly before installing and ser-
vicing this equipment.
FOR SERVICE CALL
800-426-4211
SMCD - IOMSPG100318
adjustment,
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Summary of Contents for Sterling SPG6
- Page 1 STEAMER INSTALLATION AND OPERATION MANUAL MODEL SPG6 FOR YOUR SAFETY: Do not store or use gasoline or other flammable liquids and vapors in the vicinity of this appliance. POST IN A PROMINENT LOCATION: Instructions to be used in the event user smells gas.
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Page 2: Table Of Contents
POWER FAILURE AND IGNITION WARNINGS................6 OPERATION..................7 - 11 FILLING WITH WATER (AUTO-FILL).....................7 PREHEATING.........................7 COOKING........................7 BATCH COOK..........................7 À LA CARTE..........................7 HOLDING........................8 CLEANING ......................DAILY CLEANING........................8 ADDITIONAL CLEANING......................8 DOOR SEAL..........................8 CONTROL PANEL..................9 COOKING TIPS..................10 COOK TIMES....................11 WARRANTY ....................STERLING MANUFACTURING, LLC SMCD - IOMSPG100318... -
Page 3: General Information And Installation
NSF Approved Holding cabinet. The Steamer is ® designed to be placed on a countertop or on a Sterling Manufacturing Steamer Stand in either a single or double Steamer configuration. GENERAL SAFETY Please make sure each operator reads and understands this manual completely before operating the Steamer. -
Page 4: Installation
INSTALLATION LOCATION AND PLACEMENT All Sterling Steamers are designed to be placed directly on a countertop or on a Sterling Manufacturing Steamer Stand in either a single or double Steamer configuration. The installation location must provide for adequate clearances for proper operation and servicing. -
Page 5: On A Stand With Casters
Adequate means must be provided to limit the movement of the appliance without depending on the connector and the quick-disconnect device or its associated piping to limit the movement. The location where the restraining device may be attached to the appliance shall be in accordance with Sterling specifications for the device. EXAUST HOOD REQUIREMENTS Install and operate this gas appliance in a well ventilated area. -
Page 6: Connections
National Electrical Code and/or other local codes. ELECTRICAL CONNECTIONS The Sterling Manufacturing, LLC Steamer was designed, manufactured and tested to meet or exceed the strict standards of safety and construction guidelines set forth by Underwriters Laboratories®. If any of these instructions are not completely understood, or you have doubt as to whether your supply receptacle is of the correct voltage, amperage or is properly grounded, consult a qualified electrician or serviceman. -
Page 7: Electrical
Sterling Manufacturing, LLC Engineering Department. HIGH-LIMIT SAFETY The SPG6 is equipped with a High-Limit Safety Device to protect the unit from overheating. If the High-Limit temperature is reached, the unit will completely shut down (no lights). If this happens, follow the steps listed below. -
Page 8: Burner Blower
DANGER DO NOT TRY TO LIGHT BURNER WITH A FLAME The SPG6 has an electronic ignition system, which automatically lights the burner, senses flame and controls gas flow. This provides precise burner control, safe ignition and safe shutdown. DEATH, INJURY, and EQUIPMENT DAMAGE may result from trying to light burners with a flame or from an improperly adjusted gas control and ignition system. -
Page 9: Operation
Cooking in this mode maximizes efficiency while cooking large quantities of food product. À LA CARTE Cooking in this mode maximizes speed while slightly reducing efficiency for rapid cooking of smaller quantities of food product. STERLING MANUFACTURING, LLC SMCD - IOMSPG100318... -
Page 10: Holding
Clean the sealing surfaces of the cooking chamber and door seal daily to remove food acids. Do Not use any solvents or sharp objects. Use a mild non-chloride detergent to clean door seal and rinse thoroughly. Leave the door slightly open when not in use to extend door seal life. STERLING MANUFACTURING, LLC SMCD - IOMSPG100318... -
Page 11: Control Panel
MODE COOK TIMER Add Water or High Water HEATER Indicating Light WATER BATCH COOK À LA CARTE Batch Mode / À La Carte Selector Switch STEAM BOOST ON / OFF Pushbutton LG1189 Serial Number STERLING MANUFACTURING, LLC SMCD - IOMSPG100318... -
Page 12: Cooking Tips
Cooking in this mode maximizes efficiency while cooking large quantities of food product. À LA CARTE Cooking in this mode maximizes speed while slightly reducing efficiency for rapid cooking of smaller quantities of food product. STERLING MANUFACTURING, LLC SMCD - IOMSPG100318... -
Page 13: Cook Times
Perforated Lobster, 2lbs. Live 9 to 10 Perforated Snow Crab, frozen Perforated MEAT Hamburger Patties, frozen 3lbs. Perforated Hot Dogs, Beef, 8/lb. (240 ct) 30lbs. Perforated Hot Dogs, Beef, 4/lb. (200 ct) 30lbs. Perforated STERLING MANUFACTURING, LLC SMCD - IOMSPG100318... -
Page 14: Warranty
In no event shall Sterling be liable for special, incidental, or consequential damages, or damages in the nature of penalties.
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