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cover is that as marked on the base of the plug.
B) If your appliance is not fitted with a plug, please follow the
instructins provided below:
warning - this appliance must be earthed
important
The wires in the mains lead are coloured in accordance with the
following code:
E
Green and yellow
Blue
L
Brown
N
As the colours of the wires in the mains lead may not correspond
with the coloured markings identifying the terminals in your plug,
proceed as follows:
The green and yellow wire must be connected to the terminal in
the plug marked with the letter E or the earth symbol
loured green or green and yellow.
The blue wire must be connected to the terminal marked with the
letter N or coloured black.
The brown wire must be connected to the terminal marked with
the letter L or coloured red.
Description of the appliance
(See illustration on the front cover)
A. Thermostat dial for setting the temperature
B. Power on light (red)
C. Oil temperature light (green)
D. Safety micro-switch
E. Maximum food quantity indicator
F.
Oil MIN-MAX levels
G. Basket support
H. Oil drain tap
I. Oil drain tap cover
L. Casing
M. Handles
N. Slot for fitting the control unit
O. Cover with handle
P.
Removable bowl
Q. Basket with folding handle
R. Electrical heating element
S. Thermal safety device reset
T.
Cable storage
U. Control unit
therMal safety DeVice
The appliance is fitted with a thermal safety device that stops the
appliance from heating in the event of incorrect use or irregular
Earth
Neutral
Live
or co-
5
operating instructions
operation. Once the appliance has cooled, using a toothpick or
similar, delicately press the safety device reset button (S) marked
RESET (see Fig. 1). If the appliance does not start operating again,
contact De'Longhi Customer Experience. See warranty card.
operating instrUctions
Before using the deep fryer for the first time, carefully clean, using
warm water and dishwashing detergent, the basket, the bowl and
the cover.
The control unit, power cable and heating element may be cleaned
using a damp cloth. Check that water does not enter into the con-
trol unit and that there is no residual water in the bottom of the
removable bowl.
Carefully dry all the parts. Check that the control unit is properly
fastened to the deep fryer body. The safety micro-switch (D) will
prevent the appliance from operating unless the control unit (U) is
correctly positioned (N).
filling With oil or fat
•
Turn the folding handle of the basket until it locks into place
(pos. 2, Fig. 2). Remove the basket (Q) by lifting it upwards.
•
If oil is used, pour it into the bowl (P) until reaching the maxi-
mum level indicated (see Fig. 4).
Never exceed this limit, as oil may overflow from the contai-
ner. The level of oil must always be between the maximum
and minimum limits (F). For best results, use good quality
peanut oil.
•
If lumps of fat are used, cut the lumps into pieces and melt
them in another container, then pour the liquefied fat into
the deep fryer bowl. Never melt the fat in the basket or on the
deep fryer heating element (see Fig. 5).
preheating
•
Place the food to be fried in the basket (Q), without exceeding
the maximum level indicated on the basket (fig. 9). Check
that the handle of the basket is correctly positioned (pos. 2 in
Fig. 2).
•
Connect to the mains supply. Both lights (B) and (C) come
on.
•
Move the thermostat dial (A) (see fig. 6) to the required
temperature (see cooking table), the oil temperature light
(green) (C) comes off.
•
When the set temperature is reached, the green light (C) co-
mes on.
frying
•
As soon as light (C) comes on, lower the basket (Q) into the oil
very slowly to avoid the hot oil splashing or overflowing.
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