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Summary of Contents for Masterbuilt 60210313
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ASSEMBLY, CARE & USE MANUAL ELECTRIC MEAT GRINDER MODEL: 60210313 Approximate assembly time : 5 minutes WARNING This manual contains important information necessary for the proper and safe use of this unit. Read and follow all warnings and instructions before use.
CONTENTS General warnings and safety information ..............1-2 Parts list and replacement parts list ................3 Assembly for grinding ....................4 Assembly for making sausage ..................5 Tips for stuffi ng sausage ....................5 Tips for sausage ......................6 Operation ......................... 7 Cleaning and maintenance ....................
• To protect against electrical shock do not immerse cord, plug or control panel in water or other liquid. • Do not operate any appliance with a damaged cord or plug, or after appliance malfunctions or has been damaged in any manner. Contact Masterbuilt Customer Service for assistance at 1-800-489-1581.
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CAUTIONS • Unplug grinder when assembling or disassembling. • Close supervision is necessary when any appliance is used near children. • When carrying grinder, be sure to hold motor housing with both hands. Never hold unit by hopper plate. • Never feed food with hands. Always use food pusher to feed food into grinder. •...
PARTS AND REPLACEMENT PARTS LIST DO NOT RETURN TO RETAILER For Assembly Assistance, Missing or Damaged Parts Call: MASTERBUILT Customer Service at 1-800-489-1581. STOP! Please have Model Number and Serial Number available when calling. These numbers are located on silver label on bottom of unit.
ASSEMBLY FOR GRINDING • BEFORE ASSEMBLY READ ALL INSTRUCTIONS CAREFULLY. • ASSEMBLE UNIT ON A CLEAN, FLAT SURFACE. Insert grinder head (2) into motor housing Screw retaining cap (6) on to grinder head (2) (1) with top of grinder head in 3 o’clock until snug.
ASSEMBLY FOR MAKING SAUSAGE Repeat steps 1-2. Place plastic stuffi ng plate (4) on to auger shaft (3), inset plastic stuffi ng tube (5) onto stuffi ng plate (3) then secure into place with retaining cap (6) as previously illustrated step 5. Place hopper plate (10) on grinder head (2) and set into position as shown.
TIPS FOR SAUSAGE If using natural casings, fi rst soak them in cold water for 30 minutes in order to remove excess salt, then rinse several times by running cold water through entire length of casing. Rinse the casing once again under cool water, allowing the water to run through casing by holding one end of the casing open under the faucet.
OPERATION Before using the appliance make sure all the components that can be removed are securely in place. ● The work surface must be level and dry, and at a height of 31 inches (80 cm) from the ground. ● When using the meat grinder it is important that you stand in the correct position. Do not position your- self so that any part of your body comes into direct contact with the meat grinder when working.
● Do not use bleaching solutions containing chlorine as this will discolor aluminum surfaces. ● Before servicing the appliance, be sure to unplug the meat grinder from the power source. ● Periodically check the appliance for wear and tear. If necessary contact Masterbuilt Customer Service for replacement parts.
This expressed warranty is the sole warranty given by Masterbuilt and is in lieu of all other warranties, expressed or implied including implied warranty, merchantability, or fi tness for a particular purpose.
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Masterbuilt Manufacturing, Inc. 1 Masterbuilt Ct. Columbus, GA 31907 Customer Service 1-800-489-1581 www.masterbuilt.com BE A PART OF OUR COMMUNITY ONLINE: www.masterbuilt.com www.facebook.com/masterbuilt Twitter @Masterbuilt @JohnMcLemore...
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Do you have a question about the 60210313 and is the answer not in the manual?
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