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English CONVECTION OVEN Tip&safety precautions Model: RBSCO12LBK - When using electrical appliances, 1200-1400 W 220-240 V 50 Hz basic safety precautions should always be followed including the Dear Customer following Thank you for having choosing - All instruction should be read our appliance.
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- Do not place on or near a hot gas household use only and not for or electric burner or in the heated commercial or industrial use. oven. - An extension cord should not be - Place on a heatproof surface. Do used with the convection roaster.
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reached, the temperature indicator light will shut off automatically. - The convection roaster will shut off automatically when cooking time has been reached. - After lifting up the handle, the safety switch will restore automatically and the power will be disconnect. - If cooking time is less than 10 min., turn the timer switch to 20 min.
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CONVECTION COOKING TIPS batter will be moist, while the BAKING AND STEAMING sections closet to the rim of the -The temperature for cooking baking pan will be done first. For uncovered dishes is usually 5-10 � C this reason, a cake pan or tube pan lower in the convection roaster.
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GRILLING AND BROILING subtract 10 � C -To broil or grill with Convection ROAST WHOLE CHICKEN Roaster, temperature should be set - Rinse chicken thoroughly and add between 230 -250 � C . Food should desired seasoning. Spices such as be placed on the rack without garlic, black pepper, and salt are covering.
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- Bowl and rack may be wash in Cleaning and care the sink. Stubborn residue may be Always unplug before cleaning removed with plastic scouring pad. - To keep convection roaster clean, CAUTION TIPS just wipe with a warm, damp -THE CONVECTIONROASTER’S dishcloth.
-ALWAYS UNPLUG UNIT AFTER USE. -PULL THE PLUG NOT THE CORD WHEN DISCONNECTING FROM THE SOCKET. -N E V E R I M M E R S E T H E C O N VECTION ROASTER IN WATER. Warranty: Warranty heater only -Damage or defective from manufacturer, dealer &...
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