Master Culinary X-1100 Owner's Manual And Cooking Manual

Sous vide precision cooker

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Sous Vide
Precision Cooker
Model X-1100
Owner's Manual and
Cooking Guide
1
Master Culinary
| Sous Vide Model:
X-1100

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Summary of Contents for Master Culinary X-1100

  • Page 1 Sous Vide Precision Cooker Model X-1100 Owner's Manual and Cooking Guide Master Culinary | Sous Vide Model: X-1100...
  • Page 2: Table Of Contents

    The Sous Vide Mobile App Connecting to the Mobile App Using the Mobile App Chef Quality Results Every Time Cooking with the sous vide Guide to Sous Vide Packaging Frequently Asked Questions Troubleshooting Warranty Information Contact Information Master Culinary | Sous Vide Model: X-1100...
  • Page 3: Important Safeguards

    12. Do not use the sous vide for any use other than outlined within this guide. 13. Spilled hot water can cause serious burns. Keep appliance and cord away from children. 14. Product is not intended for outdoor use, and is intended for household use only. Master Culinary | Sous Vide Model: X-1100...
  • Page 4: About Sous Vide Cooking

    Welcome to the world of Sous Vide Sous Vide Cooking The Master Culinary Sous Vide Precision Cooker is designed for the gourmet who strives to create ‘restaurant quality dishes’ in the comfort of their home. Professional chefs and high-end restaurants have been relying on Sous Vide cooking to achieve that perfect tenderness for decades.
  • Page 5: Product Overview

    Product Overview Master Culinary | Sous Vide Model: X-1100...
  • Page 6: Operating The Sous Vide

    Operating the Sous Vide 1. Connect the Master Culinary Sous Vide Precision Cooker to a power source. 2. Tap the On/Off icon. 3. Default cooking time setting (2 hours) and default cooking temperature setting (131 °F) are in blue. 4. To change from Celsius to Fahrenheit, press and hold the temperature setting icon.
  • Page 7: The Sous Vide Mobile App

    The Sous Vide Mobile App You can control your Master Culinary Sous Vide Precision Cooker directly the digital touch screen on the Sous Vide itself, or remotely using the Sous Vide smartphone App. Sous Vide Cook Pro Download your free App from the Apple App Store or from the Google Play Store.
  • Page 8: Connecting To The Mobile App

    6. Mark the checkbox on the mobile app (below the user name & password fields) and then Click Next on the app. The Wi-Fi icon will stop flashing and stay lit when the connection is successful. Master Culinary | Sous Vide Model: X-1100...
  • Page 9: Using The Mobile App

    Time settings and temperature settings can be adjusted on the scroll menu. Toggle between Celsius and Fahrenheit To toggle between Celsius and Fahrenheit, click the °C/°F icon on the upper right corner of the App. Master Culinary | Sous Vide Model: X-1100...
  • Page 10: Chef Quality Results Every Time

    Take it off too early – and the food will remain under-cooked. Take it off too late – and the food is already over-cooked. But when cooking with the Master Culinary Sous Vide Precision Cooker, we can heat the water to precisely the right temperature and insure prefect cooking results.
  • Page 11: Cooking With The Sous Vide

    150 °F 45 min Medium 165 °F 45 min Vegetables Tender Vegetables: 185 °F 15 min 40 min Asparagus, peas, broccoli, etc. Root Vegetables: 185 °F 1 hour 1 hours Carrots, parsnips, potatoes, etc. Master Culinary | Sous Vide Model: X-1100...
  • Page 12 Use garlic powder rather than raw garlic, as raw garlic can become strong and bitter when cooked sous vide. Make sure not to use garlic salt. Pure and high-quality garlic powder will provide better results. Master Culinary | Sous Vide Model: X-1100...
  • Page 13: Guide To Sous Vide Packaging

    Guide to Sous Vide Packaging you DON’T need a separate vacuum-sealing machine to get the perfect Spoiler alert: results with your Master Culinary Sous Vide Precision Cooker. 1. Re-sealable Bags Re-salable, zipper-locking bags are a convenient and popular method of containment for sous vide cooking.
  • Page 14: Frequently Asked Questions

    Pull the bag out of the water to verify that no water has entered the bag. If water has entered, remove it. Adjust seasoning as required. Submerge the bag back into the water and continue the cooking process. Master Culinary | Sous Vide Model: X-1100...
  • Page 15: Troubleshooting

    Hold the white window at the bottom of the APP screen until a pop up screen appears. b. On the pop up screen, choose “delete” or “Connect to device” to search for a new router. c. Repeat the connection steps explained on page 8. Master Culinary | Sous Vide Model: X-1100...
  • Page 16: Warranty Information

    Register your product at www.masterculinary.net We take great pride in the design and quality of our Master Culinary Sous Vide Precision Cooker It was designed and built using 2018 product technology, and manufactured to the highest quality standards. Should you have any problem, we are here to help you.

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