Table of Contents
Advertisement
Advertisement
Table of Contents
Subscribe to Our Youtube Channel
Summary of Contents for Ziploc V100 Series
- Page 1 User Manual For V100 Series Appliance...
-
Page 2: Important Safeguards
Your new Ziploc® Brand Vacuum Sealer System includes the following: • V100 Series Food Sealer •... -
Page 3: Vacuum Sealing Guidelines
® it is important to vacuum package foods puncture the bag to allow hot air to escape. that are fresh. Once food has begun to You can also reheat foods in Ziploc Brand ® deteriorate, vacuum packaging may only slow Vacuum Sealer Bags by placing them in the deterioration process. - Page 4 1 to 2 hours, then separate them into below 170ºF (77ºC). meal portions within your Ziploc Brand Vacuum ® Preparation Guidelines for Healthy Sealer Bags.
-
Page 5: Indicator Light
® BRAND VACUUM SEALER (Note: some features may vary slightly by model. Controls for 2-Button shown) (NOTE: Ziploc® Brand storage bags that are not designed for vacuum storage should never be used in your vacuum sealer!) Vacuum & Seal Button Press to vacuum packages and seal food airtight. -
Page 6: Sealing Strip
6. The custom size bag is now ready for vacuum sealing. NOTE: Make sure you give the appliance time to cool down. • The V100 Series is equipped with a safety in the controls that does not allow for multiple seals within 20 seconds. -
Page 7: Care And Cleaning
HOW TO VACUUM SEAL WITH ZIPLOC BRAND VACUUM SEALER ® Place the item(s) to be sealed into the pre-cut or custom sized bag. Leave at least 2 inches between the contents and the top of the bag to allow for bag contraction. -
Page 8: Troubleshooting
TROUBLESHOOTING PROBLEM SOLUTION Nothing happens • Make sure the power cord is correctly plugged in to the electrical outlet. when I press the • Make sure the power cord is not damaged in any way. Vacuum and Seal • Make sure the electrical outlet is working by plugging in another button appliance. - Page 9 VEGETABLE BLANCHING CHART Vegetable Blanching Chart Blanching time is in boiling water. Unless otherwise noted, the chilling time should be the same as the blanching time Blanching Blanching Vegetable Vegetable Time Time (minutes) (minutes) Artichoke-Globe Eggplant (Hearts) Greens Artichoke-Jerusalem Collard All Other Asparagus Small Stalk...
-
Page 10: Helpful Hints
8” vacuum rolls to make pint sized vitamin pack bags to save on room and to keep all your vitamins pre-packed in your daily dose. Remember The TSA’s 3-1-1 Rule For Carry-Ons When Flying! When you travel, vacuum seal your liquids in a 1 quart clear sided bag using your Ziploc Brand Vacuum Sealer ®... - Page 11 SERVICE INSTRUCTIONS Do NOT attempt to repair or adjust any electrical or mechanical functions on this unit. Doing so will void the warranty. If you have any questions or comments regarding the unit’s operation or believe any repair is necessary, please contact our Customer Service Department: CTI Industries Corporation 22160 N.
- Page 12 In the United States, this warranty is offered by CTI Industries Corporation located in Lake Barrington, Illinois 60010. If you have any other problem or claim in connection with this product, please call 1-888-723-5198 or email www.ctiindustries.com/ziploc our Customer Service Department. PLEASE DO NOT RETURN THIS PRODUCT TO THE ADDRESS LISTED ABOVE OR TO THE PLACE OF PURCHASE.
Need help?
Do you have a question about the V100 Series and is the answer not in the manual?
Questions and answers