Delfino DLHM-564 Instruction Booklet
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Delfino DLHM-564 Instruction Booklet

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Booklet_DLHM-564_ENG:Salton Booklet
5/15/09
3:21 PM
Page 1
HAND MIXER
Instruction Booklet
Model: DLHM-564

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Summary of Contents for Delfino DLHM-564

  • Page 1 Booklet_DLHM-564_ENG:Salton Booklet 5/15/09 3:21 PM Page 1 HAND MIXER Instruction Booklet Model: DLHM-564...

  • Page 2: Important Safeguards

    Booklet_DLHM-564_ENG:Salton Booklet 5/15/09 3:21 PM Page 2 IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed including the following: 1. Read all instructions. 2. Do not touch hot surfaces. Use handles or knobs. 3. To protect against electrical hazards, do not immerse cord, plugs, or the appliance in water or other liquid.

  • Page 3: Polarized Plug

    Booklet_DLHM-564_ENG:Salton Booklet 5/15/09 3:21 PM Page 3 SAVE THESE INSTRUCTIONS HOUSEHOLD USE ONLY POLARIZED PLUG This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug will fit in a polarized outlet only one way.

  • Page 4: Before First Use

    Booklet_DLHM-564_ENG:Salton Booklet 5/15/09 3:21 PM Page 4 BEFORE FIRST USE 1. Unpack and remove all parts and packaging materials from the carton. 2. DO NOT plug the power cord into any outlet before reading these instructions. 3. Wash the Beaters and Dough Hooks in warm, soapy water. Rinse and dry thoroughly.
  • Page 5 Booklet_DLHM-564_ENG:Salton Booklet 5/15/09 3:21 PM Page 5 SUGGESTED SETTINGS: Setting 1: To knead dough or to start beating ingredients Setting 2 & 3: Low speed - to mix dry ingredients, to fold in or blend ingredients Setting 4: To mix liquid ingredients or when adding liquids to dry ingredients Setting 5 &...

  • Page 6: Care And Cleaning

    Booklet_DLHM-564_ENG:Salton Booklet 5/15/09 3:21 PM Page 6 CARE AND CLEANING Before cleaning the Hand Mixer, ensure the power cord is unplugged from the electrical outlet. 1. Remove Beaters or Dough Hooks immediately after use. 2. Wipe the outside area of the Hand Mixer with a damp cloth and dry with a soft polishing cloth.
  • Page 7 Booklet_DLHM-564_ENG:Salton Booklet 5/15/09 3:21 PM Page 7 RECIPES Vanilla Sponge Cake 3 eggs room temperature and separated ¾ cup (175 ml) Icing sugar 1 vanilla bean split and seeds removed 1 cup (250 ml) self raising flour, sifted 3 tbsp. (45 ml) water 1.
  • Page 8 Booklet_DLHM-564_ENG:Salton Booklet 5/15/09 3:21 PM Page 8 Butter Cake 4 ozs. (125g) Butter 4 drops Vanilla ¼ cup (60 ml) Icing sugar Eggs 2 cups (500 ml) Self raising flour 1 cup (250 ml) Milk 1. Preheat the oven to 350° F (180°C) and grease an 8“ (20 cm) round cake pan.
  • Page 9 Booklet_DLHM-564_ENG:Salton Booklet 5/15/09 3:21 PM Page 9 Crepes 1-1/2 cups (375 ml) flour pinch salt eggs 1-1/4 cups (310 ml) milk 1 tbsp. (15 ml) 1. Combine all ingredients together in the Mixer Bowl. Beat on low – speed 4 for 2 minutes until smooth. 2.

  • Page 10: Limited Warranty

    Booklet_DLHM-564_ENG:Salton Booklet 5/15/09 3:21 PM Page 10 A short supply cord is provided to reduce the hazards of becoming entangled in or tripping over a long cord. Extension cords may be used if care is exercised in their use. If an extension cord is used, the marked electrical rating of the detachable power-supply cord or extension cord should be at least as great as the electrical rating of the appliance.

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