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Summary of Contents for ULTRAFRYER Systems ULTRASTAT23
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ULTRASTAT23 Operating Instructions For the MEC-110 with ENHANCED SMS 10-Product Cooking Controller THIS APPLIANCE IS FOR PROFESSIONAL USE AND IS TO BE USED ONLY BY QUALIFIED PERSONNEL 302 Spencer Lane • P.O. Box 5369 San Antonio, Texas 78201 (800) 525-8130 • (210) 731-5000 • Fax: (210) 731-5099 www.ultrafryer.com...
Operating Instructions Notices UFS is not liable for any use of product not in accordance with UFS’s installation and operating instructions. Before using this equipment, or for any questions on the operation of the appliance, consult and follow all instructions and safety warnings found in the appliance operator’s manual supplied from the manufacturer of the appliance.
Installation Tools Required - Straight Screwdriver 1. Turn appliance power OFF. 2. Connect the wire harness to the controller. 3. Attach the 2 provided tinnerman nuts to the controller. Be sure to line up the holes. 4. Hold the controller against the front panel. 5.
Operating Instructions Features Programmable Action Alarms Up to three action alarms can be programmed for each product key. An action alarm alerts the Explained operator to perform some action at a pre-programmed time. Programmable Appliance Type A specific type of appliance; i.e., gas, electric or generic can be programmed into the controller. Energy Saving Manual Setback Setback, an energy-saving feature, will lower the temperature of the oil after a predetermined amount of inactive time (1 to 59 minutes).
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Operating Instructions Features Programmable Hold Times Product key hold times can be programmed to track product quality through a specified holding Explained period. Hold time countdown begins as soon as the cook cycle is complete. The controller will CONTINUED sound an alarm when the product's hold time has expired alerting the operator to discard the product.
Operating the Start a Cook Cycle Controller Press any product key to start a cook cycle. If the key is programmed, the cor- rect cooking time will be displayed and will immediately start to count down in minutes and seconds. DONE will display when the cook cycle has ended. The pressure solenoid will also close if programmed to do so, or a basket lift will lower if so equipped.
Operating the Boil Mode Controller CONTINUED CAUTION: THE USER MUST CONSULT AND FOLLOW THE APPLIANCE MANUFACTURER’S GUIDELINES FOR CLEANING AND BOILING OF THE FRY VATS. If your fryer manufacturer recommends this procedure, the boil function accurately maintains the fryer temperature at 190°F (88°C) to assist in the cleaning of fry vats. To start the boil process, turn the appliance OFF.
Operating the To Check Product Counts: press and hold the P key for Product Counts Controller 3 seconds. COUNTS will be displayed. CONTINUED Press the P key. global will be displayed then the total number of cook counts will be shown. Press the P key.
Display Controller is in Operating Mode. Actual vat temperature is more Descriptions than 10 degrees below the programmed vat temperature. Controller is in Operating Mode. Actual vat temperature is within the proper cooking temperature range. The vat is ready to start a cook cycle.
Product Key 18 button controllers have two displays that show a full line of information; Programming for example: RECIPE 1724 10 button controllers have a single, dual-purpose display that will alternate STORE EMPLOYEE information; for example: Then ENTER PROGRAMMING MODE. Press the down Press the P key.
Product Key Programming CONTINUED SET COOK TIME. Actual set SET COOK TEMPERATURE. time will be displayed. To Actual set temperature will be change, press toggle Clear to displayed. To change, press tog- SET TIMING MODE. Use the left and/or right change the time to zero.
Product Key Programming CONTINUED SET HOLD. Hold time SET WEIGHT. WEIGHT EXIT mode will be displayed. To will be displayed, then a num- PROGRAMMING change, use the left and ber. To change, press toggle MODE. Press the up right arrow keys to choose clear to change the number to arrow key.
System ENTER SYSTEM Programming PROGRAMMING Press the down arrow key. Press the P key. MODE. Press and hold the SYSTEM 3228 P key for 3 seconds. STORE MANAGER Type in 3 2 2 8 using the Press the P key. product keys.
System Programming CONTINUED SET GLOBAL FILTER PROGRAM SETBACK COUNT. Actual filter count TEMPERATURE. Actual set SET COUNT TYPE. Use the will be shown (0-999), based temperature will be displayed. left and/or right arrow keys to on pieces or pounds. To To change, press toggle clear to choose PCS (PIECES) or LBS change, press toggle clear to...
System Programming CONTINUED SET INSTANT ON TIME. To change, press toggle clear to SET COOK UNIT. Use the SET HOLD UNIT. Use the change the time to zero. Type left and/or right arrow keys to left and/or right arrow keys to in a new time using the product choose Minutes/Seconds or choose Minutes/Seconds or...
Offset Programming Use the product keys to enter a EXIT OFFSET Press the P key. CONTINUED new offset temperature. To PROGRAMMING change from negative to posi- MODE. Press the down arrow tive, use the left and right arrow key until EXIT appears. keys.
Programming IF YOU CHOOSE CANCEL: Custom Product and Action Alarm Press the P key to EXIT and Names to the EXIT LIBRARY cancel the word. Library PROGRAMMING. Press the TO CANCEL OR MODIFY up or down arrow keys until CONTINUED WORD, press the left or right display reads EXIT.
Part number and description of the desired-item Your name or signature of authorized-buyer Phone in order to: 1-888-331-5013 FAX order to: 1-210-731-5061 Mail order to: Ultrafryer Systems Order Entry Office P.O. Box 5369 San Antonio, TX 78201 E-Mail your order to: custserv@ultrafryer.com...
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