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Table of Contents
Pro fes s i o n a l S u p p l i e s
HOT PLATE
MODEL NO.: *688.070 - *688.075
OPERATION MANUAL
In order to make full use of its functions and minimize unnecessary loss and damage,
please read the manual carefully and keep it for future reference.
1
688070-75 en ma 2014.11
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Table of Contents
Related Manuals for CaterChef 688.070
Summary of Contents for CaterChef 688.070
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Page 1: Hot Plate
Pro fes s i o n a l S u p p l i e s HOT PLATE MODEL NO.: *688.070 - *688.075 OPERATION MANUAL In order to make full use of its functions and minimize unnecessary loss and damage, please read the manual carefully and keep it for future reference. - Page 2 1. TECHNOLOGY PARAMETER Model Voltage Frequency Power Dimension (cm) Temperature *688.070 220-240V 50 Hz 600 W 9(H)x53x32,5 1/1 GN 0 - 75°C *688.075 220-240V 50 Hz 600W 9(H)x60x40 0 - 75°C 2. DIAGRAM 3. OPERATION 1. Put heat preservation stove on the middle of the table before using.
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