Servall Catering Equipment is not responsible for any accidents or faults caused by amendments made to the machine or improper use by the user. Technical Data Specifications: Model: CO3HD Voltage (V) 220-240V 50Hz Power (W) 3000 Weight (Kg)
Installation Out of the box: Remove all packaging and protective plastic covering. Ensure you have been supplied with four shelving racks. If not, contact your local dealer or the manufacturer. Positioning: To ensure there is sufficient space for ventilation, please adhere to the following clearances: •...
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3. The middle selector switch is used to select which heating elements are required, either: top, bottom or both. 4. The third knob is the timer. Select a suitable cooking time. Please be aware that the cooker will only warm up when this timer is active, and will then begin to cool down when the timer has run out.
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Maintenance Please follow the guides below to clean the required part of the oven: Interior: Ensure that the oven chamber is cool. Using a damp cloth and a good quality oven cleaner, wipe down all visibly dirty components. Take care not to damage the fan or the element at the right side of the oven which controls the thermostat.
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