Getting to Know Your Magic Chef® Air Fryer
Prior to Use
1. Remove all packaging material.
2. Remove any stickers or labels from the appliance.
3. Thoroughly clean the basket and pan with hot water, some washing-up liquid and a non-
abrasive sponge.
Note: You can also clean these parts in the dishwasher.
4. Wipe the inside and outside of the appliance with a moist cloth.
This is an air fryer that works on hot air. Do not fill the pan with oil or frying fat.
First Use
Place the air fryer on a flat, heat-resistant surface. If the surface is sensitive, place a
heat-resistant board under the Air fryer.
There is a risk of burns. The temperature of the accessible surfaces may be very high
while the device is operating. Hot steam will escape from the ventilation slots
during operation. Hot steam may also escape when you open the air fryer. Remove
the food by touching the handle and not the pan, basket, or interior of the air fryer.
The accessible surfaces of the air fryer can become very hot. Use potholders or oven
gloves to prevent burns. There is a risk of injury.
Only place your food in the basket and not anywhere else. The basket may be filled
up the "MAX" marking at most.
CAUTION: FIRE HAZARD. The pan and the basket must never be filled with oil.
Using the Appliance
The air fryer can prepare a large range of ingredients. Please refer to the "Settings" section of the
manual for more information.
Air Frying Instructions
1. Plug the main cord into a wall socket.
2. Carefully pull the pan out of the air fryer.
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Magic Chef® Air Fryer Product Guide
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