Content(目录) Introduction…………………………………………………………….1 Installation and Appliance……………………………………………...2 Attentions and Safety regulations………………………………………3 Slicing…………………………………………………………………..4 Sharpening………………………………………………………………4 Maintenance and Cleaning………………………………………………5 Electric Circuit Diagram………………………………………………...5 Exploded Diagram……………………………………………………..6 Parts List………………………………………………………………..7 Trouble Shooting and Measure………………………………………..10 Basic Technical Index and Specification………………………………..11 Product Warranty ………...……………………………………………..11...
First of all, thank you for purchasing Shunling Refrigeration Kitchenware products! Appreciating for your support and trust, we will cooperate with our new and old customers basing on superior products and best service. Index(引言) This instruction is providing users with the detailed information of about the application, installation and maintenance of our meat slicers so as to make them work better.
Installation and Appliance(安装,使用) 1. Before using, check the local supply voltage first to see whether it coincides with the voltage marked on the nameplate. 2. Unpack and set the machine on stable worktable. Keep the machine away from moisture. It should be plugged in plugs with earth leakage protection. 3.
Attentions and Safety Regulations(注意事项,安全守则) The slicing machine cannot be used to cut iced food, boned meat, fish, cheese product and other non-food. Check whether the wire is in good condition periodically. If there is some wear out with the wire, ask the manufacturer or the professional to exchange it to avoid danger. Please put the product at the place that is out of the children’s reach.
Slicing(切肉) (1) Take the frozen meat out of the refrigerator and put them in the foam box or other tools a few hours to thaw. The thaw temperature should be -5℃ so that the frozen meat’s inner temperature conforms to the outside ones. Press the center of the meat gently with your fingernail.
Maintenance and cleaning(维护及清洁) (1) After the machine working for a period of time, check the oil level of the transmission which is at the back of the machine and oil with lubricant opportunely. And also remember to oil the oil filler hole with lubricant which is at head of the bracket sliding bar.
SL-300E Automatic Meat Slicer Parts List(部件明细表) Names of component parts Base Feet Portable partition Fulcrum bearing seat Cover board Adjusting knob Slider pin Slider Eccentric shaft of slider Sliding axle Bracket sliding bar Bracket Bracket bearing Square shaft Pallet holder...
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SL-300E Automatic Meat Slicer Parts List Names of component parts Rear block of fixing arm axle Pedestal Mounting card Regulator base of chain wheel Passive chain wheel bearing 6004 Passive chain wheel Slide way Chain Bearing 619 Chain head Driving chain wheel...
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SL-300E Automatic Meat Slicer Parts List Names of component parts Blade Φ 300 Blade guard ring Square nut of protection plate Pulley axle Belt pulley of the blade Belt TB2-420A Bearing 6204 Big retainer ring Small retainer ring Guard ring bolt...
Trouble Shooting and Measure (故障检查及措施) If there is some malfunction as follows, please confirm the malfunction first and made relative measures. Default Causes Remedies The machine doesn’t work 1. The electrical connector 1. Check the electrical or work slowly. receptacle is in poor connector receptacle to contact.
Basic Technical Index and Specifications (基本技术指标及规格) Size 600(L)*540(W)*680(H)mm Weight 47kg Cutting size available 300 (L)*200(W)*150(H)mm Cutting thickness 0~15mm Slicing speed 37~40times/min Blade diameter 300mm Slicing power 250W Reciprocating power 300W Voltage ~220V/380V (based on client’s requirements) Frequency 50Hz Product Warranty This product is up to standards through strict quality control inspection.
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