Related Manuals for Tiffany SM56
Summary of Contents for Tiffany SM56
- Page 1 PRODUCT USE, CARE AND SERVICE WARRANTY INSTRUCTIONS Sandwich Maker MODEL – SM56 READ AND SAVE THESE INSTRUCTIONS...
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Page 2: Before First Use
BEFORE FIRST USE Read and follow all the instructions in this “Use And Care” even if you feel you are familiar with the product, and find a place to keep it handy for future reference. Your attention is drawn particularly to the sections concerning “IMPORTANT SAFEGUARDS”, “FOR YOUR SAFETY”, and the “WARRANTY”... - Page 3 • The use of attachments or accessories not recommended or sold by the product distributor may cause personal or property hazards or injuries. • Avoid touching hot surfaces, use handles and knobs. • This product is intended for normal domestic/household use only. READ AND SAVE THESE INSTRUCTIONS HOW TO MAKE TOASTED SANDWICHES 1.
- Page 4 CARE OF YOUR PRODUCT 1. After use and before cleaning, remove plug and wait for Sandwich Maker to cool. 2. Wipe the inside and edges of the platen with kitchen paper, absorbent paper toweling or a soft cloth. 3. Should any filling be difficult to remove, pour a little cooking oil onto the platen, and allow standing for about 5 minutes.
- Page 5 RECIPES SNACKS WELSH RAREBIT (makes 1) 1 teaspoon prepared hot mustard 1-2 slices tasty cheese 2 slices bread Place cheese on slice of bread. Spread cheese with mustard. Top with slice of bread (buttered sides out) and toast for 2 minutes or as required. TOMATO AND BACON SNACKS 2 rashers bacon 1 tomato chopped**...
- Page 6 1 rasher bacon Salt and pepper 1 tablespoon creamed corn 1 tablespoon grated parmesan cheese (optional) Fry bacon is a frypan until cooked. Remove rind and chop bacon finely. Combine bacon, corn, cheese, salt and pepper. Dip bread in bacon dripping and place dripping side down in Sandwich Maker.
- Page 7 To serve: Split pikelet open and, if desired, spread with butter. Top with either jam or honey and whipped cream. NOTE: Do not use more than ¼ cup of batter in each mould. APPLE TURNOVERS (makes 1) 2 tablespoons apple OR 2 tablespoons canned pie-apple 1 teaspoon castor sugar ½...
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