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Problem Cause Solution Smoke comes The ingredients stick to Pull out the plug and out of the baking the baking compartment clean the outside of the compartment or of or on the outside of the baking pan or the baking the vents baking pan compartment.
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Problem Cause Solution Too much yeast, too much flour, not enough salt, Bread rises too fast A, B or combination of these causes No yeast at all or too little A, B Old or stale yeast Liquid too hot The yeast has come into Bread does not rise at contact with the liquid For the...
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Problem Cause Solution Too much flour or not A, B, G enough liquid Not enough yeast or sugar A, B Too much fruit, whole meal flour or of one of the other ingredients Old or stale flour and Heavy, lumpy texture warm liquids make the dough rise too quickly and loaf deforms before...
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Problem Cause Solution Bread volume too big for A, F the pan Too much flour, especially For the for white bread Following Mushroom-like, Too much yeast or not unbaked surface A, B Issues, enough salt Please Refer Too much sugar A, B to the Key at Sweet ingredients besides...
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Item 2-Pound Bread Maker Model RHBM-15001 Dimensions (L x W x H) 10.2” x 12.2” x 11.0” Voltage 120 V Watts 550 W Weight 9.48 lb. Cord Length 27.56 Inches Color White Materials / Finish Plastic...
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