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Table of Contents
Summary of Contents for Currys Essentials C20FFW10
- Page 1 DEEP FAT FRYER I N S T R U C T I O N MA N UA L C 2 0 F F W 1 0...
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Page 3: Table Of Contents
Contents Introduction ............................4 Unpacking .............................. 4 Product Overview ..........................5 Positioning the Fryer ..........................6 Preparation ............................6 Removing the frying basket............................6 Removing the lid ................................6 Washing the fryer components ............................7 Replacing the grease trap cover and filter ........................7 Reattaching the fryer lid ..............................7 Cooking with the Fryer .......................... -
Page 4: Introduction
Thank you for purchasing your new Currys Essentials Deep Fat Fryer. These operating instructions will help you use it properly and safely. We recommend that you spend some time reading this instruction manual in order that you fully understand all the operational features it offers. -
Page 5: Product Overview
Product Overview Grease Trap Viewing Window Frying Basket Handle Open Lid Button Power Indicator Frying Basket Handle Release Button Variable Thermostat Lever Temperature Setting Mains Cable Storage Frying Basket in Raised Position Oil Tank Basket Support Basket Support Slots Feet GB-5... -
Page 6: Positioning The Fryer
Positioning the Fryer • Place your deep fat fryer on a firm, flat, heat-resistant work surface. Steam given off by the cooking process may mark or damage anything above or around the fryer, ensure these areas are kept clear. • In order to avoid possible fire hazards, keep the area above and around the fryer clear. -
Page 7: Washing The Fryer Components
Washing the fryer components • Wash the fryer lid, the grease trap cover filters and the basket by hand in warm soapy water. Rinse and allow to dry. • Pour warm soapy water into the oil tank and wash it with a damp cloth. Rinse with fresh hot water and dry well. -
Page 8: Cooking With The Fryer
Cooking with the Fryer Cooking with the fryer is a two part process. First the tank must be filled with the correct amount of oil and be preheated to the correct temperature. Only when this process is complete should you proceed to the COOKING stage. PART 1 Fill the tank with oil • On the inside of the oil tank at the back, there are two marks MIN and MAX. -
Page 9: Plug The Fryer Into The Mains
Plug the fryer into the mains Plug the fryer into the mains socket and switch on the power at the mains. Set The Temperature Set the variable thermostat lever to your desired temperature. The power indicator will first turn red and then turn green when the selected temperature is reached and it is ready to use. Do not omit the preheating process! • Set the correct oil temperature for the food - the frying guide on page 11 will assist you. -
Page 10: When The Food Is Cooked
When the Food is Cooked Open the lid fully by pressing the Open Lid • button. Be careful as there may be steam in the fryer and it may scald. • Unfold and lift up the handle. Raise the food and shake the basket slightly to remove excess oil. -
Page 11: When Cooking Has Been Completed
When Cooking has been Completed Return the basket to the fryer, turn and the variable thermostat lever to the lowest setting. Switch off the mains socket and unplug the fryer. Pull out the mains cable and store the mains cable in the mains cable storage. -
Page 12: Cleaning The Fryer
Cleaning the Fryer Cleaning should be carried out when the fryer is unplugged from the mains socket. The fryer and the oil should be completely cool. When cleaning, avoid the use of abrasive cleaning materials as these may damage the fryers surface. Remove the basket from the fryer. -
Page 13: Specification
Specification C20FFW10 Model Power Consumption 230-240 V ~ 50Hz, 1650-1800W Tank capacity 2.0 litres MAX. Features and specifications are subject to change without prior notice. GB-13... -
Page 14: Safety Warnings
Safety Warnings When using electrical appliances, basic safety precautions should always be followed, including the following: Read all the instructions and retain them. During and after use, parts of the appliance are HOT. Do not touch the oil tank until it has completely cooled down. - Page 15 24. Do not use the appliance with a damaged mains cable or mains plug or frying basket. Seek expert advice. 25. If the mains cable is damaged it must be replaced by the manufacturer, its service agent , or similarly qualified persons in order to avoid a hazard. 26.
- Page 16 NOTE: If you require a replacement for any of the items listed below, please quote their corresponding part numbers: Replacement Part Part Number Frying Basket 304400100453 Hinged Handle 304401102606 Plain Filter 304400300052 Charcoal Filter 304400300052 Grease Trap 304400200559 Visit Partmaster.co.uk today for the easiest way to buy electrical spares and accessories.