Brewing Options; Maintenance - motif Essential Owner's Manual

Brewing Options

STANDARD BREWING
Use the standard brewing method, if you prefer not to pre-infuse
your coffee.
1. Press the Standard Brew button ⏻. The button light will turn green.
2. Brewing will start and continue until all the water is emptied
from the water tank. Brew time for 8-Cups is approximately 6 minutes.
PRE-SOAK BREWING (e.g. PRE-INFUSION)
Use this method for fresh ground coffee that has been roasted in the last
30-40 days. Pre-Infusion, also known as Pre-Soak, helps eliminate any
remaining CO gasses and improve flavor extraction.
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1. Press the Pre-Soak button, the button light will turn blue.
2. Brewing begins, saturating the coffee grounds for 20 seconds to trigger
the "blooming" process (see page 13 for more details). Brewing then
pauses for 30 seconds to enable the coffee to fully bloom. Finally,
brewing will resume until all the water is emptied from the water tank.
Brew time for 8-Cups is approximately 7 minutes.

Maintenance

Proper care will ensure years of service from this coffee brewer. Aside from
keeping the brewer clean and descaling when necessary, there is no user
maintenance required.
• In addition to descaling, you may use a biodegradable and phosphate-
free coffee machine cleaning powder to remove coffee stains.
• For general cleaning, follow the instructions in the Brewer Set-Up
section on page 7.
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B R E W Y O U R B E S T ™
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