NUTRICHEF PKPRC66 Manual
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NUTRICHEF PKPRC66 Manual

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  • Page 2: Special Features

    SPECIAL FEATURES: This automatic electrical pressure cooker is a new kind of cooking appliance, adopting the advanced technology and merits of a pressure cooker, electrical rice cooker and braising cooker. It has an advanced structure and new layout and design that emphasizes safety, reliability, multi-functionality, ease-of-use, and time and energy-savings. It is an ideal cooking appliance for the modern family and replaces the pressure cooker, electrical rice cooker and braising cooker.
  • Page 3 5. Temperature limited device Once the temperature of the inner pot exceeds the setting by use such as dry boil, the pressure cooker would stop cooking before the internal temperature reaches the right point. 6. Over temperature control device The unit powers off when the internal temperature reaches its maximum. 7.

  • Page 4: Operation

    OPERATION 1. Remove the lid: Take hold of the lid handle and turn clockwise, then lift the lid. (See picture 1 and 2) Picture 1 Picture 2 2. Take out the inner pot, pour the food and water in the inner pot. Note that the total volume of the food and water must not exceed approximately 4/5 (or 80%) of the height of the inner pot, inflatable food must not exceed 3/5 (or 60%) of the height of inner pot, food and water must not be lower than 1/5 (or 20%) the height of inner pot.
  • Page 5 4. Close and lock the lid *Check that the seal ring is properly installed. *Turn the seal ring in both directions to ensure that the lid covers well. *Take hold of the lid handle and rotate it clockwise to the locked position and you will hear a distinct “click” sound, which indicates the lid is properly locked.

  • Page 6: Timer Preset

    7. While the cooker is under pressure, the pressure valve will rise up and the lid will be locked. Please do not open the lid with brute force. 8. Set cooking time according to the food Please set the cooking time consulting the cooking guidance Function Default pressure Adjustable time of...

  • Page 7: How To Use

    HOW TO USE. Operation Be sure of the steamer valve is in the right side to avoid losing air pressure while cooking. FISH MODE (Time Range is 00:03-00:15) 1. Prepare food for “FISH” function 2. Place the removable cooking pot in its place and close the Lid 3.
  • Page 8 move down when internal pressure is released. You can adjust the steamer valve handle direction to release the pressure or just wait approximately 5 to 8 minutes until the pressure is released automatically.) CHICKEN MODE: (Time Range is 00:08-00:20) 1. Prepare food for “CHICKEN”. 2.
  • Page 9 1. Prepare food for “TENDON”. 2. Place the removable cooking pot in its place and close the Lid 3. Press “TENDON” button with one beep sound, indicator light of “TENDON” button is On， LED display will show the default pressure keeping time 00:30. Adjust the keep pressure time if desired by pressing “+”...
  • Page 10 show the default pressure keeping time 00:15. Adjust the keep pressure time if desired by pressing “+” and “-” buttons. Use “+”button to increase the time and “ “ button to decrease the time in 1 min increment . 4. Press “on/off warm” button with a beep sound, the “add pressure” indicator light will turn on, and the LED will ":"...
  • Page 11 this for perishable foods like the meat. If left at room temperature for more than 2 hours it may spoil. You can use the Preset function for all the modes. 1. Choose the mode with which you want to delay cooking, "Rice” for example 2.
  • Page 12 CLEANING 1. Unplug the cord before cleaning 2. Clean the body of the unit with a cloth. Do not immerse the unit in water or pour water into it. 3. Clean the inner pot with sponge or nonmetallic soft brush, and then wipe it dry. 4.

  • Page 13: Important Notes

    IMPORTANT NOTES: 1. Please use the automatic electrical pressure cooker following this instruction booklet. Do not use in a flammable or damp environment. 2. The height of food and water must be in accordance with rule 2. 3. Do not damage the seal ring, use other rubber ring or use another drag ring to increase airtightness. 4.

  • Page 14: Malfunctions And Solutions

    MALFUNCTIONS AND SOLUTIONS MALFUNCTION REASONS SOLUTION LID DOES NOT SEAL RING IS INSTALLED IMPROPERLY REINSTALL THE SEALING RING CLOSE THE PRESSURE VALVE IS SEIZED UP BY PUSH THE ROD WITH YOUR HANDS THE ROD CAN NOT OPEN THE THE PRESSURE VALVE DOES NOT FALL PRESS THE FLOAT WITH CHOPSTICKS OR DOWN AFTER AIR HAS ESCAPED SIMILARLY SHAPED OBJECT...

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