Aicok HY-4401DS User Manual

Aicok HY-4401DS User Manual

220-240v~ 50/60hz 800w

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FOOD STEAMER
Max
PROG
O/I
HOUSEHOLD USE ONLY
Shenzhen Impression E-commerce Co.,Ltd
Booth No.3H012, Trading Plaza, No.5, Huanan city,
HY- 4401DS
Pinghu Street, Longgang District, Shenzhen, China
Facebook Page: https//www.facebook.com/aicoks/
220-240V~ 50/60Hz 800W
Website: www.aicok.cc
Made In China
HOME ESSENTIALS LIVE COMFORTABLE

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Summary of Contents for Aicok HY-4401DS

  • Page 1 FOOD STEAMER PROG HOUSEHOLD USE ONLY Shenzhen Impression E-commerce Co.,Ltd Booth No.3H012, Trading Plaza, No.5, Huanan city, HY- 4401DS Pinghu Street, Longgang District, Shenzhen, China Facebook Page: https//www.facebook.com/aicoks/ 220-240V~ 50/60Hz 800W Website: www.aicok.cc Made In China HOME ESSENTIALS LIVE COMFORTABLE...
  • Page 2 • This appliance is intended for indoor household use and similar SAFETY WARNINGS applications such as: For your safety and to reduce the risk of injury or electric shock, – farm houses and by clients in hotels, motels and other residential please follow all the safety precautions listed below.
  • Page 3 GETTING TO KNOW YOUR STEAMER CONTROL PANEL NOTE: Baskets are marked ①, ②, ③ FIRST TIME USE 1. Remove the steamer and all accessories from the packing. Peel off any adhesive labels. 2. Wash the lid, rice bowl, steam baskets and juice collector in warm, soapy water before first use.
  • Page 4 3. Pour cold water into the water basin. Do not exceed the maximum mark. OPERATION 4. Place the juice collector in the base making sure it sits flat. Connect the steamer to the mains socket, the display will show the Clock mode. When Do not add any salt, pepper, seasonings, herbs, wine or any Clock mode lits, it means the unit is switched on but not in Steam mode.
  • Page 5 • We recommend washing the lid, rice bowl and juice collector in hot water and washing-up liquid. Rinse and dry thoroughly. • Empty the water basin and change the water after each use. • Do not immerse the steamer base in water. Fill the water basin with warm, soapy water and wipe with a cloth.
  • Page 6 FISH AND SEAFOOD Food Type Quantity Steam Times Special Notes • Fish is cooked when it is opaque and flakes easily with a fork. Artichokes Fresh 3 Med 45-50 minutes Cut off base • Frozen fish may be steamed without defrosting if separated before steaming and the cooking time is extended.
  • Page 7 Sausages (Pre-Cooked) 400g Knockwurst 10 minutes TECHNICAL SPECIFICATION Model HY-4401DS Mains supply 230V ~ 50Hz Power consumption 800W Size L 318 * W 235 * H 398 mm We continually strive to improve our products. Specifications and features may change...

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