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Summary of Contents for Morphy Richards Equip 46640
- Page 1 GUARANTEE 10 ans de garantie 10 años de garantia Up to 10 years upon registration with Morphy Richards (UK & ROI only) 2.7 LITRE STAINLESS STEEL PRESSURE COOKER 46640 USER MANUAL Please read carefully before using...
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Page 2: User Safety Information
Important Safety Notes For your safety, please read and understand 9. Never force open the pressure cooker until all all the instructions before using your pressure the internal pressure has been completely and cooker. Keep these instructions for your safely released. Strictly follow the instructions. future reference. - Page 3 16. Tie down greaseproof or foil coverings or they may block the safety devices. 17. Before each use, check that the valves and sealing ring are not obstructed and in good condition. See the instructions for use. 18. Never use the pressure cooker in its pressurized mode for deep or shallow frying of food.
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Page 4: Table Of Contents
GUARANTEE 10 ans de garantie 10 años de garantia Up to 10 years upon registration with Morphy Richards (UK & ROI only) 2.7 LITRE STAINLESS STEEL PRESSURE COOKER CONTENTS User Safety Information 1. Specification 1.1 Components, accessories and spare parts 1.2 Technical information 1.3 Suitable hob types for cooking 2. Using your pressure cooker – step by step guide 7-14 2.1 Benefits of using a pressure cooker 2.2 Before the first use... -
Page 5: Specification
1. Specification 1.1. Components, accessories & spare parts This box contains: Pressure cooker and instruction manual Black pressure Red pressure regulator and steam indicator valve release vent Lid cover Safety lock/unlock push button Decompression window Lid flanges Lid handle Marking on lid Gasket/sealing ring Supporting Marking on the... -
Page 6: Technical Information
1.2. Technical information 46640 Model No Diameter (cm) Capacity (litres) 80kPa or 11.6lb 1 Pressure Setting High quality stainless steel Material Bonded all steel base for faster cooking Featuring Ergonomic phenolic handles Easy operate safety lock/unlock push button Visual red indicator rises when cooker is ready MIN and MAX inner markings Ceramic/Electric/Gas/Halogen/Induction/Radiant/Sealed and Solid Plates Suitable Hob Types... -
Page 7: Using Your Pressure Cooker - Step By Step Guide
2. Using Your Pressure Cooker - Step by Step Guide Healthier and tastier food; use less time and save energy What foods? A wide variety of meals, side dishes and deserts can be cooked using a pressure cooker. • Beans, rice and pulses •... -
Page 8: Before The First Use
2. Using Your Pressure Cooker - Step by Step Guide 2.2. Before the first use Before using your pressure cooker for the first time, it is recommended that all labels, packaging and accessories are removed. Retain the instruction manual. Clean the pressure cooker following the cleaning instructions in this manual. - Page 9 2. Using Your Pressure Cooker - Step by Step Guide Remove new product smell & pressure testing The heating process will take around 10 to 15 minutes for the pressure cooker to come to Before you start cooking any kind of food, it is pressure and start releasing excess steam, recommended that process below is carried out.
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Page 10: Filling Your Pressure Cooker And Steam Cooking Preparation
2. Using Your Pressure Cooker - Step by Step Guide 2.3. Filling your pressure cooker Before filling your pressure cooker with your favourite ingredients, please read and follow the below minimum and maximum fill levels. - 2/3 - 1/2 - 1/3 Minimum Fill Level Liquid Cooking Time... - Page 11 2. Using Your Pressure Cooker - Step by Step Guide 2.3. Steam cooking preparation Model no 46640 is a small capacity pressure cooker and the manufacturer does not supply any steamer basket or trivet, when you choose to steam cook any food, please make sure the food or container must not come to within 2.5cm (1”) of the top of the cooker body.
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Page 12: Selecting The Cooking Pressure
2. Using Your Pressure Cooker - Step by Step Guide 2.4. Selecting the pressure cooker This pressure cooker has one black pressure regulator with 3 positions. Icon Feature Ø Fitting or removing position Steam release position 80kPa Cooking position 2.5. Start to cook Turn the hob to the highest setting in order to get the pressure cooker to the required cooking pressure as quickly as possible. -
Page 13: At The End Of Cooking - Steam Release
2. Using Your Pressure Cooker - Step by Step Guide Cooking Time The cooking time begins directly as the heat is turned down, once the red pressure indicator valve rises and the pressure cooker begins to hiss to release excess steam. Once the cooking time has finished, the hob should be turned off and the pressure cooker allowed to cool. -
Page 14: Opening The Pressure Cooker
2. Using Your Pressure Cooker - Step by Step Guide 2.7. Opening the pressure cooker Before opening the pressure cooker lid: a. Do not force open the pressure cooker when there is still pressure inside b. Wait until the steam inside the cooker has completely released; c. -
Page 15: Cleaning, Maintenance And Storage
3. Basic Rules of Pressure Cooking The cooker body can be used without the lid For example, if the usual cooking time is one for pre-frying foods i.e. to brown and seal meat. and a half hours, the pressure cooking time Always remove the cooker from the heat source is half an hour. - Page 16 4. Cleaning, Maintenance & Storage The sealing ring/gasket Red pressure indicator valve We recommend that the sealing ring be replaced Turn the lid over, and check that the red pressure every one or two years, depending upon the indicator valve moves freely. If the valve requires amount of use.
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Page 17: Troubleshooting And Disposal Of The Product
5. Troubleshooting If your pressure cooker is not performing as it should, turn off the heat source immediately, taking special care to protect your hands and yourself. Do not move the pressure cooker. Leave it to cool naturally and wait until all the pressure has been released completely, then open the lid safely and examine and take appropriate actions. - Page 18 5. Troubleshooting Problem Cause Solution The sealing ring is suddenly forced The safety function of the sealing ring is Turn off the heat and allow the pressure out from the lid working. The steam outlet of the regulator to cool and pressure to reduce. Take the decompression maybe blocked.
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Page 19: Cooking Times And Sample Recipes
6. Cooking Times & Sample Recipes The cooking time begins directly as the heat is turned down, once the pressure indicator valve rises and the pressure cooker begins to hiss to release excess steam. Once the cooking time has finished, the hob should be turned off and the pressure cooker allowed to cool. - Page 20 6. Cooking Times & Sample Recipes The cooking times given in the following charts are a guide and you may wish to cook for a little longer or for slightly less time to suit your personal taste. However, always make sure food is thoroughly cooked before serving.
- Page 21 6. Cooking Times & Sample Recipes Fruit Steam Type Size Water Cooking Time Release Layer slices with sugar 300ml / ½ pint + Apple in a dish. Cover with tied 6 – 7mins steamer stand greaseproof paper Prick and layer as apples. 300ml / ½...
- Page 22 6. Cooking Times & Sample Recipes Liquid quantities are minimum quantities for the pressure cooker. You may wish to add more, especially with larger quantities of meat Meat & Poultry or poultry, and depending on the finished dish. Meat and poultry are best browned before cooking.
- Page 23 6. Cooking Times & Sample Recipes Succulent Beef Short Ribs Cooking time with pressure: 40 minutes Serves 2 Ingredients Olive oil for browning the meat 2 thick cut meaty beef short ribs 2 garlic cloves, crushed 1 red onion, finely chopped ½...
- Page 24 6. Cooking Times & Sample Recipes Pork Roast with Apple Gravy Cooking time with pressure: 45 minutes Serves 2 Ingredients Olive oil for browning the meat 2.5 pound of pork shoulder on bone 1 teaspoon salt ½ teaspoon ground pepper 1 onion, sliced 1 sprig fresh rosemary 2 fresh sage leaves...
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Page 25: Warranty Information
1 year guarantee, the product must have been used according to the instructions supplied. For replacement parts, help with using your Morphy Richards product, problems and lots more, contact us by phone or through the website. The After Sales Division... - Page 26 8. Your Receipt Affix your store receipt to this page for safe keeping. Should you have a problem with your product, or need any help, please contact our Service Departments on: UK Helpline: 0344 871 0944 Replacement Parts/Spares: 0344 873 0710 Ireland Helpline: 1800 406 119 AFFIX RECEIPT...
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Page 27: Notes
9. Notes... -
Page 28: Ans De Garantie 10 Años De Garantia
9 years when you register the product within 28 days of purchase with Morphy Richards. www.morphyrichards.com Your warranty becomes void should you decide to use non Morphy Richards spare parts. Spare parts can be purchased from www.morphyrichards.com The After Sales Division Morphy Richards Ltd.
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