Defrosting Food; Cleaning And Maintenance - Mastercook LCE-818NFXW Operating Instructions Manual

ICE-MAKING:
DEFROSTING
No-Frost refrigerators do not generate layers of frost or ice, which means that no
operations are required for their elimination.
In no case should any mechanical devices or other means be used to speed up
the defrosting prosess.

DEFROSTING FOOD

Not all food should be defrosted in the same way
If you have bought frozen food, follow the instructions on the pack.
Vegetables should be cooked directly.
In general, prepared or pre-cooked foods can be cooked directly.
Meat and fish must be defrosted slowly in the refrigerator over several hours. If
you have a microwave, this can speed this considerably.

5. CLEANING AND MAINTENANCE

Never use steam cleaning machines, solvents or abrasive detergents, which may
damage the inside of your refrigerator. Do not place the inside fittings in the
dishwasher.
It is recommended that the rear grill be cleaned once year using a vacuum
cleaner: if it is dusty and dirty, that reduces the refrigerator's performance and
increases its consumption.
Fill the trays in the freezer up to three quarters, with water.
Place the trays in the freezer.
Once the water has frozen, the cubes can be removed by
twisting the tray slightly. Store the cubes in the ice
compartment.
CLEANING:
Switch off the refrigerator using the ON/OFF button before
starting to clean it.
Clean the interior with water or bicarbonate of soda, with the
help of a sponge or cloth: this will prevent the formation of
odours.
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