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Adventuresome Kitchen Knife Sharpener User Manual

Knife sharpener
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"How to get the Most Out of Your
Adventuresome Kitchen Knife Sharpener"

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Summary of Contents for Adventuresome Kitchen Knife Sharpener

  • Page 1 “How to get the Most Out of Your Adventuresome Kitchen Knife Sharpener”...
  • Page 2 Get Kitchen Samples, Exclusive Discounts, Special Events & Win Free Stuff! JOIN HERE: AdventuresomeKitchen.com/VIP...

  • Page 3: Thank You

    Step 1: Place the Sharpener on a cutting board or other firm surface While you can use the knife sharpener on any sturdy surface, we recommend always using it on a cutting board. That way if your knife slips while you’re sharpening it, the knife won’t damage your countertops, and the coun- tertops won’t damage your knife edge- Granite countertops can damage a blade!
  • Page 4 Bonus Tips: How-To Videos just for you Do you want to know the best way to use your knife sharpener in the kitchen? Do you want to know the proper way to use your knife when chopping food? Want to see us make the Pico de Gallo recipe we included with your knife sharpener? http://AdventuresomeKitchen.com/sharpener...
  • Page 5 * Special Limited Time Coupons * As our way of saying “THANK YOU”, we are including TWO Customer Appreciation Coupons that can be used on Amazon. If you find yourself enjoying this product, then you will love these complimentary products be- low.
  • Page 6 Move Over Grilled Cheese---- It’s the AK Cubano!! Ingredients • Bread • Maple Smoked Ham, Sliced thinly • Muenster Cheese Slices • Roasted Pork, Sliced Thinly • Bacon- pepper bacon OR • Trader Joe’s Sriracha Bacon Jerkey • Zesty Purple Slaw • Dill Pickles, sliced thinly • Sriracha Mayonnaise • Honey Butter INSTRUCTIONS Marinate your Pork Roast- preferably overnight Place pork roast in a large bowl. Cover barely with Tropicana Orange-Mango juice (or something similar if you prefer) Add ½ cup lime juice. Sprinkle in a heaping tablespoon of cumin and garlic powder. Add 6-8 slic- es of salted Moroccan lemons. (If you don’t have those on hand, add salt to the marinade and lemon slices on top.
  • Page 7 • Add additional unsweetened butter to the griddle if necessary- you want your bread to be golden crispy, not burned. • Smoosh the sandwich as you’re cooking it. When the bread is golden and crispy, flip the sandwich- you may need help or a second spatula so the sandwich doesn’t fall apart • Cook bottom piece of bread to your desired brownness, and the cheese is melty. • Serve w/ additional Zesty Purple Slaw and a nice Rosé! Be Sure to check out ALL the recipes and videos on The Adventuresome Kitchen Website!! http://AdventuresomeKitchen.com...

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