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Mixing Tips; How To Use; Cleaning And Care - Montgomery Ward Chef Tested CTSM77 BLACK Instruction Manual

12-speed

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Before Using for the First Time
CAUTION: Risk of suffocation - keep all packaging and plastic bags out of the
reach of children.
1. Remove all packaging materials.
2. Clean the exterior surface of the mixer by wiping it with a soft, damp cloth. Do
not use an abrasive scouring pad or steel wool as this could damage the fin-
ish.
3. Mixing Bowl and attachments are dishwasher safe.
4. Bowl cover can be hand washed in warm, sudsy water.
5. Dry all parts thoroughly before use.

How to Use

WARNING: Do not plug mixer into electrical outlet until bowl and attachment are
securely in place and head is lowered.
PRECAUTIONS:
Always turn speed control to OFF and unplug mixer before raising mixer head,
attaching or removing attachments or scraping bowl.
Only operate with bowl cover in place.
Add liquid ingredients only when speed control is OFF.
Keep hands, clothing and utensils away from moving parts.
1. Turn the tilt/release bar clockwise, the mixer head will release allowing you to
lift the mixer head up into lock position.
2. Align the rectangular groove on the desired attachment with the pin on the
shaft of the mixer head. Slide attachment on pin and turn counter-clockwise.
3. Gently pull down on attachment to confirm it is secured on shaft.
4. Place bowl on base and turn clockwise until locked into position.
5. Put ingredients in bowl.
6. Turn the tilt/release bar and lower mixer head until it clicks into place.
7. Place cover on top of bowl.
8. Confirm that speed control is set to OFF.
9. Plug mixer into electrical outlet and turn speed control to lowest setting to start.
10. Add additional dry ingredients through chute on bowl cover.
11. When mixing is complete, or if scraping bowl, turn speed control to OFF,
unplug mixer, remove bowl cover, turn tilt/release bar and lift mixer head up
into locked position.
12. To remove attachment, push up and turn clockwise.
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Mixing Tips

Use the right attachment for the right job:
Flat beater for normal to heavy mixtures
Dough hook for mixing and kneading dough
Whisk for incorporating air into liquid mixtures or mixing dry ingredients
1. Refrigerated ingredients, such as butter and eggs, should be at room temperature
before mixing. Set these ingredients out ahead of time.
2. To eliminate the possibility of shells in your recipe, first break eggs into separate
container then add to the mixture.
3. Start speed control on lowest setting and gradually increase to speed
recommended in the recipe.
Cleaning & Care
This appliance contains no user-serviceable parts. Do not try to repair it yourself.
If your appliance is damaged or does not operate, please call customer service to
repair or replace it.
PRECAUTIONS:
• Always unplug unit before assembling, disassembling or cleaning.
• Do NOT use anything abrasive that can scratch or damage the finish.
• NEVER IMMERSE THE MIXER IN WATER OR PUT IN DISHWASHER
1. Clean the exterior surface of the mixer by wiping it with a soft, damp cloth.
Do not use an abrasive scouring pad or steel wool as this could damage the
finish.
2. Bowl and mixing attachments are dishwasher safe.
3. Hand wash bowl cover in warm, sudsy water.
TO STORE:
Be sure all parts are clean and dry before storing. Store appliance in its box or in a
clean, dry place free from sharp objects.
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