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Metal Fusion 2290 Assembly Instructions Manual

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english
outdoor cooKers
2290/22cAb

Assembly InstructIons

And
use And cAre mAnuAl
__________
model/serIAl #
tHe InstructIon mAnuAl contAIns ImPortAnt InFormAtIon necessAry
For tHe ProPer Assembly And sAFe use oF tHe APPlIAnce.
reAd And FolloW All WArnInGs And InstructIons beFore AssemblInG
And usInG tHe APPlIAnce. FolloW All WArnInGs And InstructIons WHen
usInG tHe APPlIAnce.
KeeP tHIs mAnuAl For Future reFerence.
Metal Fusion, inc.
712 St. George Avenue.
Jefferson, LA 70121
If you have any problems or questions
call us toll Free at
1-800-783-3885
7:30 AM to 3:30 P.M. CST • Monday through Friday
(504) 736-0201
www.kingkooker.com
FAIlure to FolloW tHese InstructIons
And WArnInGs could result In FIre, exPlosIon, burn HAzArd or cArbon
monoxIde PoIsonInG WHIcH could cAuse ProPerty dAmAGe, PersonAl
Injury or deAtH.

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Summary of Contents for Metal Fusion 2290

  • Page 1: Assembly Instructions

    And FolloW All WArnInGs And InstructIons beFore AssemblInG And usInG tHe APPlIAnce. FolloW All WArnInGs And InstructIons WHen usInG tHe APPlIAnce. KeeP tHIs mAnuAl For Future reFerence. Metal Fusion, inc. 712 St. George Avenue. Jefferson, LA 70121 If you have any problems or questions...

  • Page 2: Warnings

    dAnGer For your sAFety If you smell gas: 1. shut off gas to the appliance. 2. extinguish any open flame. 3. If odor continues, keep away from the appliance and immediately call your Fire department. FAIlure to FolloW tHese InstructIons could result In FIre or exPlosIon WHIcH could cAuse ProPerty dAmAGe, PersonAl Injury or deAtH.
  • Page 3 Keep the fuel supply hose away from any heated specified by metal Fusion, Inc. should be used with this appliance. surfaces. only the lP hose/regulator assembly specified by metal Fusion, this appliance is not for frying turkeys.

  • Page 4: Warnings

    13) Introduction of water or ice from any source into the oil/grease may cause overflow and severe burns from hot oil and water splatter. When frying with oil/ grease, all food products must be completely thawed and towel dried before being immersed in the fryer.

  • Page 5: Table Of Contents

    reAd And understAnd All InstructIons beFore usInG your KInG KooKer ® Product tAble oF contents Warnings........................2-4 table of contents .

  • Page 6: Warranty

    Metal Fusion, Inc., or when it has been abused or misused, or when it has been used other than in accordance with the manufacturer’s operating instructions, including, without limitation, any damage to the consumer’s pots because they were placed on a lit cooker...

  • Page 7: Owner's Registration

    oWner’s reGIstrAtIon Dear Customer, Thank you for purchasing a King Kooker ! Please take a moment to fill ® out your registration form and return it to us. We are always happy to hear suggestions and comments from our customers about our products. Completion of this registration allows us to contact you if the need arises.
  • Page 8 TAPE HERE FOLD ________________________ ________________________ Place Stamp ________________________ Here metAl FusIon, Inc. 712 St. George Avenue Jefferson, LA 70121 FOLD...

  • Page 9: Section I - King Kooker ® Outdoor Cooker Assembly

    (8) bolts(for handle attachments to baskets) (1) thermometer/nut If any of the above parts are missing, contact Metal Fusion, Inc. at 1-800-783-3885 between the hours of 7:30 a.m. and 3:30 p.m. CST Monday through Friday for replacements. Read assembly instructions, and understand sequence of assembly, before commencing to assemble your cooker.
  • Page 10 Locate the cooker body and four legs. Install the four legs into the cooker body by matching the letters on the legs to the letters on the leg receivers (for example: A to A, B to B, etc...). Snap in leg bolts through receiving holes on frame.
  • Page 11 Install the provided thermometer into the front of the V-Bottom pot by inserting stem of thermometer into the hole provided. Hand tighten brass nut to secure. See below Figure 4 for picture of correct assembly. Figure 4 Assembly of Baskets Required Tools: Adjustable Wrench and Screwdriver The baskets supplied with this appliance provides you with a wide array of cooking options.

  • Page 12: Section Ii - Use And Care Of King Kooker ® Outdoor Cookers And Accessories

    When the cooking is complete and the cooker has been turned off, allow the temperature of the oil to fall below 100°F(38°C) before moving the pot, cooking oil, or cooker. e. Please call Metal Fusion, Inc. at (800) 783-3885 with any questions concerning the use or operation of the thermometer.

  • Page 13: Determining Proper Fill Levels For Cooking Vessels

    determInInG ProPer FIll leVels For cooKInG Vessels Your cooker includes a pot which has been stamped with a line which indicates the exact level to which the oil should be filled before it is heated and food is added. Approximately 4.5 gallons of cooking liquid is required to reach the fill line.

  • Page 14: Connection Instructions

    1/2 turn). If bubbles are seen, indicating a leak, turn off the cylinder and tighten the leaking connection until a further leak test shows no leaks. If tightening the connection does not stop the leak, call Metal Fusion, Inc. (800) 783-3885, for assistance.

  • Page 15: Placement Instructions

    PlAcement InstructIons Never operate this appliance within 10 feet (3.05m) of any structure, combustible material or other gas cylinder. Never operate this appliance within 25 feet (7.5m) of any flammable liquids or vapors. 2. There must be no combustibles or roof overhead. 3.

  • Page 16: Lighting And Operating Instructions

    lIGHtInG And oPerAtInG InstructIons tHe cooKer must not be lIt untIl tHe PrecedInG PlAcement InstructIons HAVe been comPletely FolloWed. (ILLUSTRATIONS PAGE 17) For optimum performance it is necessary to adjust the flame quality without the pot installed onto the frame to more easily view that all of the burner ports are lit. Follow the below instructions without the V-Bottom pot installed onto the frame to properly prepare the appliance for cooking.
  • Page 17 FIGure 1 * Model may vary from picture. 24” AdjustAble reGulAtor (.61m) turn cylinder Handle turn regulator control toward on next toward on (counterclockwise) (clockwise) 20lb. lP cylInder Ground leVel FIGure 2 Viewing Hole FIGure 3 Viewing Hole FIGure 5 FIGure 4 neVer Put HAnds or FAce dIrectly oVer burner WHIle lIGHtInG or WHIle tHe APPlIAnce Is lIt.

  • Page 18: Turning Off And Storing The Cooker After Use

    Assemble and light the cooker again as per the instruction manual. If this does not resolve the problem, please call Metal Fusion, Inc. at (800) 783-3885. Always use the LP hose/regulator assembly supplied with the appliance. Before each use of the appliance check the LP hose for evidence of abrasion, wear, cuts or leaks.

  • Page 19: Tips For Caring For The V-Bottom Pot

    Cleaning of the appliance: cooker Frame and lP Hose/regulator: If neccessary, remove any oil or liquid which has spilled onto the unit during cooking with mild soapy water on a rag and towel dry. Do not immerse the burner unit or hose and regulator into water as this will cause rust. V - b o t t o m Pot: Clean after each use according to the directions below.

  • Page 20: Operation Of Spigot

    oPerAtIon oF sPIGot reAd And understAnd All InstructIons beFore usInG tHIs Product. ALWAYS ALLOW COOKING LIQUID TO COOL BEFORE OPERATING VALVE (BELOW 100°F (38°C)). COOKING LIQUID CAN REMAIN DANGEROUSLY HOT HOURS AFTER USE. ALWAYS USE A THERMOMETER TO CHECK TEMPERATURE OF THE COOKING LIQUID BEFORE OPERATING THE SPIGOT.

  • Page 21: Section Iii - Cooking Specialties

    [above 100°F (38°C)]. Check all cooker fittings for leaks before each use. Keep the fuel supply hose away from any heated surfaces. Only the LP hose/regulator assembly specified by Metal Fusion, Inc. should be used with this appliance.

  • Page 22: Section Iv - Recipes

    sectIon IV recIPes from the King of outdoor cooking® Fried seafood Wash and drain seafood. Remove any excess moisture. This will reduce splashing and popping in hot oil. Thoroughly coat seafood with King Kooker Seasoned Fish Fry. Place in oil or shortening at ®...

  • Page 23: Southern Fried Chicken

    southern Fried chicken Ingredients: Chicken, oil, milk, eggs, King Kooker Chicken Fry. ® Cut, wash and drain chicken pieces. Dip pieces into a mixture of beaten egg and milk. Coat with King Kooker Chicken Fry. Heat oil to 350° F (177°C). Place chicken into basket and carefully lower ®...

  • Page 24: Section V - Frequently Asked Questions

    Answer: Make sure the tank has been filled with propane. Tanks purchased from the store shelf are most often sold empty. If this does not solve the problem refer to Maintenance Instruction items #3 and #4, page 18. If you have questions please call Metal Fusion, Inc. at (800) 783- 3885.
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  • Page 28 , the KING KOOKER ® logo, THE KING ® THE KING OF OUTDOOR COOKING ® , MR. OUTDOORS ® , and WATCHDOG OUTDOOR COOKER ® SERIES are trademarks of Metal Fusion, Inc., 712 St. George Avenue, Jefferson, LA 70121 Rev. 07/2013-E...

This manual is also suitable for:

22cab

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