dr. Mercola KINETIC CULTURE Owner's Manual
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dr. Mercola KINETIC CULTURE Owner's Manual

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YOGU RT M A K ER
Owner's Manual

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Summary of Contents for dr. Mercola KINETIC CULTURE

  • Page 1 YOGU RT M A K ER Owner’s Manual...

  • Page 2: Table Of Contents

    Warranty . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11 PACKAGED MATERIALS: 1 Kinetic Culture Yogurt Maker Unit 1 Unit Cover...

  • Page 3: Welcome

    Welcome Thank you for purchasing Dr . Mercola’s Kinetic Culture Yogurt Maker . This yogurt maker uses PTC (Positive Temperature Coefficient) technology which allows you to accurately control the temperature of the unit . Follow the instructions provided with your Kinetic Culture Yogurt Maker to assist with easy set up and usage .

  • Page 4: Important Safeguards

    . 7 . This Kinetic Culture Yogurt Maker is designed for household use only . Do not use outdoors . 8 . Do not let cord hang over edge of table or counter, or touch hot surfaces .
  • Page 5 17 . After unpacking the appliance, check unit to be sure that it has been received undamaged and that no parts are missing . If you are in any doubt, contact the Mercola .com Customer Service team at (877) 985-2696 . 18 .

  • Page 6: Diagrams & Control Panel Information

    Diagrams & Control Panel Information Unit Cover Jar Lids Glass Jars Fermenting Pot Power Cord Control Panel Display Temperature Lamp Time Lamp Function Button Start/Cancel Button Add/Reduce Buttons...

  • Page 7: Getting Started

    Getting Started Unpack your Kinetic Culture Yogurt Maker . Remove all contents from the box . Check to make sure you have all the parts listed in “Packaged Materials” on Page 2 . Keep the original packaging to store your Kinetic Culture Yogurt Maker .

  • Page 8: Instructions For Use

    Dr . Mercola Healthy Home Ceramic Pot, do not submerge in cool water as this could cause breakage due to thermal shock . 6 . Add one packet of Kinetic Culture Yogurt Starter and stir well with a clean utensil . 7 . Pour mixture equally into the glass jars .
  • Page 9 Cover and set temperature & time 8 . Place the jars - without the blue lids - into your Kinetic Culture Yogurt Maker . 9 . Cover the Yogurt Maker with its clear cover . 10 . Set temperature to 43°C, and timer to desired length, and press “Start” (see page 7 for Operation Instructions) .

  • Page 10: Cleaning And Maintenance

    Not heating the milk for the recommended length of time, or over- heating for an extended length of time could cause variances in texture . - Was the milk fully cooled to 110°F (43°C) before adding the Kinetic Culture Yogurt Starter packet? Adding Yogurt Starter while milk is too hot could cause the cultures to die off .

  • Page 11: Specifications

    Natural Health Partners LLC be liable for any consequential or incidental damages you may incur in connection with your purchase or use of the Kinetic Culture Yogurt Maker . Some states do not allow the exclusion or limitation of incidental or consequential damages, so the above limitation or exclusion may not apply to you .
  • Page 12 DISTRIBUTED BY: NHP 125 SW 3rd Place Cape Coral, FL 33991 USA (877) 985-2696 Made in China 20286-v101...

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