Table of Contents C o n t e n t s F e a t u r e s H o w t o u s e O p e r a t i o n , c l a m p p o s i t i o n Cooking sous vide 9-10 Preparing for cooking...
Features User Interface 1. Regulating ring: Turn the regulating ring to adjust temperature、time、and select menu , turn clockwise for increase, turn anticlockwise for reduce. 2. Colorful LED strip: Indicate the machine working status. 3. Min and Max level: These lines indicate the minimum and maximum fill levels for the water bath.
Cooking Sous Vide OPERATION: The Anrede™ Immersion Circulator is designed for sous vide cooking. High-end 1、 Put the sous vide into a container, pour water in and not less than the machine Min restaurants have been cooking sous vide for years. You are about to see how easy it is to water level, fix the machine with container well by clamp.
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Vegtables 3、After finishing warmer ,automatic power off after 10 sounds . Beets 4、 If any trouble happen ,Anrede will have quickness 5 sounds(Please refer to P11 for details trouble.) Leeks 5、 Under the keep warm state ( after cooking, the machine will keep water at 40ºC...
2 5 ° C / 7 7 ° F , a n d a l l o w t h e u n i t t o r u n f o r 1 0 m i n u t e s . P o w e r o f f , 1、 Power off, unplug, and remove the Anrede from the water bath. If the unit is hot, wait u n p l u g , a n d r e m o v e t h e A n r e d e ™...
Trouble shooting Warning W h e n u s i n g e l e c t r i c a l a p p l i a n c e s , a l w a y s f o l l o w b a s i c s a f e t y If the machine has any problem, please refer this page.
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