Related Manuals for N&W Global Vending Colibri UL 120V
Summary of Contents for N&W Global Vending Colibri UL 120V
- Page 1 USE AND INSTALLATION MANUAL Colibrì Espresso semi-automatic automatic UL 120V English DOC. NO. H 266U00 EDITION 1 02-2007 Downloaded from www.vendingbar.gr...
- Page 3 DICHIARAZIONE DI CONFORMITA’ DECLARATION OF CONFORMITY DÉCLARATION DE CONFORMITÉ KONFORMITÄTSERKLÄRUNG DECLARACIÓN DE CONFORMIDAD DECLARAÇÃO DE CONFORMIDADE VERKLARING VAN OVEREENSTEMMING INTYG OM ÖVERENSSTÄMMELSE OVERENSSTEMMELSESERKLÆRING YHDENMUKAISUUSTODISTUS Valbrembo, 01/04/2005 Dichiara che la macchina descritta nella targhetta di identificazione, è conforme alle disposizioni legislative delle direttive: 98/37/CE, 89/336, 73/23 CEE e successive modifiche ed integrazioni.
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Page 5: Table Of Contents
ENGLISH TABLE OF CONTENTS INTRODUCTION PAGE 2 NOTES ON PROGRAMMING PAGE 17 IDENTIFICATION OF THE VENDING MACHINE PAGE 2 NORMAL VENDING MODE PAGE 17 IN CASE OF FAILURE PAGE 2 MAINTENANCE MENU PAGE 18 TRANSPORT AND STORAGE PAGE 2 SPECIAL FUNCTIONS PAGE 18 POSITIONING THE VENDING MACHINE PAGE 3... -
Page 6: Introduction
IN CASE OF FAILURE INTRODUCTION In most cases, any technical problems are corrected by small repair operations; however, before contacting the manufacturer we recommend that this manual be read This technical documentation is part and parcel of the carefully. vending machine and must always follow the machine Should there be serious failures or malfunctions, contact in case it is moved or transfer of ownership, so as to the following:... -
Page 7: Positioning The Vending Machine
POSITIONING THE VENDING MACHINE WARNING FOR SCRAPPING The vending machine is not suitable for outdoor installa- tion. It must be positioned in a dry room where the tempera- The symbol indicates that the machine may not be ture remains between 2"C and 32"C, and not where water disposed of as ordinary waste;... -
Page 8: Power Consumption
CUP DISPENSER CAPACITY OF CONTAINERS Only in automatic models for cups with a rim diameter of Products quantities are indicated in the following table: 73-74 mm with a capacity of approximately 170 cups. Capacity of containers (Kg) Espresso PAYMENT SYSTEM The machine is supplied with all prearrangements for an Coffee beans MDB coin mechanism;... -
Page 9: Changeable Combination Lock
CHANGEABLE COMBINATION LOCK Fig. 3 Some machine models are fitted with a changeable com- bination lock. The lock is supplied with one silver colour key, with standard combination, to be used for normal opening and closing. The lock can be customised by means of a kit, available as accessory, permitting changing of the lock combination. -
Page 10: Loading And Cleaning
Chapter 1 LOADING AND CLEANING The vending machine is not suitable for outdoor installa- tion. It must be positioned in a dry room where the tempera- ture remains between 2" C and 32" C, and not where water jets are used for cleaning (e.g. in large kitchens, etc.). DOOR SWITCH When opening the door a special switch disconnects the power from the machine electrical system to allow the... -
Page 11: Controls And Information
CONTROLS AND INFORMATION LOADING CUPS The user controls and information are located on the For automatic models only outside of the door (see fig. 5). In order to load the columns of the cup dispenser do as The labels with the selection menu and instructions, sup- follows: plied with the machine, must be inserted at the time of - Open the door of the machine. -
Page 12: Loading Instant Products
LOADING INSTANT PRODUCTS SANITISING THE MIXERS AND THE The covers can be opened only with the door open (see fig. FOODSTUFF CIRCUITS When installing the machine, and then at least once a Only after having lifted their cover, fill the single containers week or even more frequently according to the use of the with the appropriate products, taking care not to compress machine and the quality of the inlet water, the mixers and... -
Page 13: Sanitising The Mixers
- wash all parts with detergent (using the doses indi- CLEANING THE SUGAR DISPENSER cated by the manufacturer) being sure that all visible residue and product layers are mechanically removed, (for automatic models only) using a brush if necessary. For models with sugar dispensed directly into the cup, the Disinfection should be carried out using sanitising prod- sugar dispensing system must be cleaned periodically ucts. -
Page 14: Cleaning The Waste Trays
message “Insert waste tray” on the display. CLEANING THE WASTE TRAYS The selection counters are reset with the door closed, The waste trays can be easily removed even with the door doing as follows: closed (see fig. 11) permitting quick emptying and clean- - press button 8 for 2 seconds ing. -
Page 15: Installation
DOOR SWITCH Chapter 2 When opening the door a special micro-switch discon- INSTALLATION nects the power from the machine electrical system. To energize the system with the open door, simply insert Installation and the following maintenance operations the special key into the door switch (see fig. 13). should be carried out with the machine switched on and With the door open, there is no access to energised therefore by qualified personnel only, who are trained in... -
Page 16: Inserting The Selection Labels
INSERTING THE SELECTION LABELS CONNECTING TO THE POWER SUPPLY The selection labels are supplied with the machine and The machine is designed to operate under single-phase must be inserted at the time of installation according to the 120V~ voltage and is protected by 15 A fuses. layout and to the language (see “selection dose”... -
Page 17: Installing The Payment System
INSTALLING THE PAYMENT SYSTEM FILLING THE WATER SYSTEM When the machine is switched on the conditions of the The machine is sold without payment system, there- following are checked: air-break (full or empty), pump fore the installer of such a system has sole responsi- priming and boiler. -
Page 18: Operation
Fig. 18 OPERATION 1 - Brewing chamber 2 - External disk 3 - Upper piston PRE-SELECTIONS 4 - Lower piston 5 - Pre-brewing spring According to the layout settings, it is possible to have 6 - Swinging lever different pre-selections; the available pre-selections for each layout are indicated in the selection dose table supplied with the machine. -
Page 19: Checking And Adjusting The Machine Settings
CHECKING AND ADJUSTING IDENTIFICATION OF THE BREWER UNIT THE MACHINE SETTINGS Some adjustments and/or setting changes are specific to the espresso unit installed in the machine; before proceed- To get the best results from the product used, the following ing to any adjustments and/or settings it is indispensable should be checked: to identify the type of brewer unit installed. -
Page 20: Adjusting The Brewing Chamber Volume
ADJUSTING THE BREWING ADJUSTING THE GRADE OF GRINDING CHAMBER VOLUME When a variation in the grade of grinding is desired, turn the relevant adjusting knob on the grinder (see fig. 21) and The brewing chamber volume must be adjusted according more specifically: to the layout settings. -
Page 21: Notes On Programming
NORMAL VENDING MODE NOTES ON PROGRAMMING During the normal vending mode the display shows the message for the user with the prompt to select the drink. The function of the buttons can be different according to The machine electronic control allows or not the use of the layout and to the choices made during programming. -
Page 22: Maintenance Menu
MAINTENANCE MENU “SPECIAL FUNCTIONS” When the display shows “Special functions” the buttons Press once the programming button located on the internal take on the following functions: side of the push-button board for the machine to go into “Maintenance” mode. When in maintenance mode the buttons take on the following functions: Fig. -
Page 23: Statistics
Rotating the coffee unit (direct function) STATISTICS Press button “6” for a complete rotation of the brewer unit DISPLAYING THE STATISTICS Releasing a cup (direct function) Press button “ ” when the display indicates the “Display Automatic models only. statistics” function; then the stored data will be shown on Press button “7”... -
Page 24: Programming Menu
“Machine config.” Setting the machine configura PROGRAMMING MENU tion When the programming button located on the internal side “Selec. counter” Setting the number of selections of the push-button board (see Fig. 30) is pressed twice the after which the machine will lock machine will be set to “Programming”... -
Page 25: Manual Installation
MANUAL INSTALLATION (direct function) CUP FAILURE (for automatic models only) When the empty cup column micro-switch opens, the Press the installation button “3” to fill the hydraulic system, column shift motor is activated. If after one full turn, the even with the air-break full. micro-switch is not closed the message “Cup failure”... -
Page 26: Water And Powder Doses
WATER AND POWDER DOSES PROGRAMMING THE BASIC COIN AND THE DECIMAL POINT When either the “Water dose” or the “Powder dose” functions from the “programming” menu are displayed the When the “Basic coin / DP” (basic coin value) function from related doses can be changed. -
Page 27: Initialising
INITIALISING The menu of the MDB protocol is used for defining: When the “Initialise” function is displayed the vending Type of vending machine can be initialised restoring all default data. Setting the operating mode for multiple or single dispens- This function should be used if there is a memory data error ing. -
Page 28: Machine Configuration
MACHINE CONFIGURATION SETTING THE PROMOTIONAL MESSAGE When the “Machine Config.” function is displayed, the When this menu is displayed, press the confirm button “ ” machine configuration can be changed, and namely: to display whether or not the message is enabled (disabled - cup dispensing / without cup (for automatic models) by default). -
Page 29: Special Sales
SPECIAL VENDING PRE-GRINDING It is possible to enable or disable Free Vend, to enable or This function is used for enabling/disabling the grinding of disable the “jug facilities” function and to set the number of coffee for the next selection. consecutive selections (1 to 9;... -
Page 30: Maintenance
Chapter 3 MAINTENANCE The integrity of the machine and compliance with the standards of the relevant systems must be checked at least once a year by qualified personnel. Before starting any maintenance operations requiring parts of the unit to be removed, the machine must always be switched off. -
Page 31: Periodical Cleaning
PERIODICAL CLEANING EMPTYING THE BOILER Emptying of the boiler may become necessary in the At least once a year, or more frequently according to the event the vending machine is placed on storage or use of the machine and the quality of the inlet water, the when the boiler needs maintenance. -
Page 32: Printed Board Functions And Indicator Lamps
PRINTED BOARD FUNCTIONS AND INDICATOR LAMPS CONTROL BOARD This board, placed at the back of the machine, (see fig. 28) processes the information from the push-buttons and from the payment system; it also controls the actuations and the push-button board. The 15 V AC voltage required for board operation is supplied by a transformer which is protected by a 160 mAT fuse on the primary and by a 1.25 AT fuse on the secondary... -
Page 33: Payment System Expansion Board
PAYMENT SYSTEM EXPANSION BOARD This board (see fig. 29) is supplied with the installation kit of “change giver” or “cashless” payment systems. It must be connected to the control board using the special connector. According to the communication protocol used by the payment system, the 2 minidips will have to be set to OFF (Executive) or to ON (MDB). -
Page 34: Hydraulic Systems
HYDRAULIC SYSTEM SEMI-AUTOMATIC MODEL Water inlet solenoid valve Air-break Volumetric counter Pump By-pass Boiler Espresso unit HYDRAULIC SYSTEM AUTOMATIC MODEL Water inlet solenoid valve Air-break Volumetric counter Pump By-pass Boiler Espresso unit © by N&W GLOBAL VENDING SpA 02-2007 266 00... -
Page 35: Programming Menu Summary
The buttons shown in the figure are used for surfing Programming menu summary through the different menus: The machine can function in 3 different operating modes: - Normal vending mode - Maintenance Menu Fig. 32 - Programming menu In order to access the programming menus, press the pro- gramming button located on the inside of the door. - Page 36 "Maintenance" menu summary STATISTICS Display statistics Statistic N. 1 Coin 1= XXXX Coin 8= XXXX Statistic N. 2 P= paid dispensing Sel.1 P= XXXXX F= free dispensing Sel.1 F= XXXXX T= test dispensing D= discounted dispens- Sel.1 T= XXXXX Sel.1 D= XXXXX x 8 selectons ..
- Page 37 "Maintenance" menu summary COMPLETE SEL. POWDER ONLY WATER ONLY SPEC. FUNCTIONS 1= Previous function 2= // 3= Dispense sugar (automatic models only) 4= Perform autotest 5= Next function 6= // 7= Release a cup (automatic models only) 8+6= Empty the air-break 8+4= Empty the boiler TUBES FILLING 8= Terminate the operation...
- Page 38 "Programming" menu summary PRESENT FAILURES Failure list: 1 Air-break 2 Boiler 3 Coin mechanism 1= Previous function 4 RAM data 2= // 5 Water failure 3= Installation 6 Water leak or Cup failure (automatic models only) 4= Perform autotest 7 Impeller failure 5= Next function 8 Coffee unit 6= Confirm button...
- Page 39 "Programming" menu summary SET PRICES/BUT. Refer to the selection dose table for the "Price N./Price" Button 1 = on/off Price N. X combination Button 2 = on/off Price N. X Button 3 = on/off Price N. X Button 4 = on/off Price N.
- Page 40 "Programming" menu summary MACHINE CONFIG. Tank = on /off Equipped cabinet = on /off Fast cycles = on /off Coffee grounds tray = on /off SELEC. COUNTER Password = XXXXX PROM. MESSAGE Prom. message = enabled / disabled LANGUAGE Language = XXXXXXXX WHIPPING TIME Whip.
- Page 41 "Programming" menu summary SPECIAL VENDING Free vend = on /off Jug facility = on /off Drink jug N. = X SET DATE/TIME Year = XXXX Month = XXXX Day = XXXX Hour = XXXX Minutes = XXXX SET WASHING Wash = XX.XX SET BAND Start = XX.XX End = XX.XX...
- Page 42 "Programming" menu summary CONSECUTIVE SEL. PRE-GRINDING Pre-grinding = on/off SET TEMPERATURE Temperature = XXXXX Semiautomatic models only PRESEL. DISPLAY Semiautomatic models only PRESEL. FLAVOURS FLAVOURS UPCHARGE upcharge = XXXXX FLAVOURS CYCLE Before the selection After the selection DEX UCS - EVADTS Previous function / Decrease data item (-1) Exit function / Cancel change 3 - Machine installation...
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Page 43: Wiring Diagrams
WIRING DIAGRAM LEGEND INITIALS DESCRIPTION INITIALS DESCRIPTION CM1-2 MICROSWITCH FOR BREW UNIT MOTOR CONNECTOR FOR MDB COIN MECHANI CMSB CUP RELEASE MOTOR CAM MDTE-. FRESH TEA INGREDIENT MOTOR VOLUMETRIC COUNTER INGREDIENT MOTOR - SUGAR E1-... INSTANT SOLENOID VALVE MF1-.. WHIPPER MOTORS WATER INLET SOLENOID VALVE CUP RELEASE MOTOR COFFEE DISPENSER SOLENOID VALVE... - Page 46 Downloaded from www.vendingbar.gr...
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- Page 48 © by N&W GLOBAL VENDING SpA NOTE...
- Page 49 © by N&W GLOBAL VENDING SpA NOTE...
- Page 50 © by N&W GLOBAL VENDING SpA NOTE...
- Page 51 The Manufacturer reserves the right to modify, without prior notice, the characteristics of the equipment described in this publication; and further declines to accept any responsibility for any inaccuracies contained in this publication which can be ascribed to printing and/or transcription errors. All instructions, drawings, tables and information contained in this publication are confidential and can neither be repro- duced completely or in part, nor be transmitted to third parties without the written permit of the Manufacturer, who has the sole ownership.