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the whisk attachment
Make sure the unit is switched off and unplugged from the mains supply socket
before assembling or disassembling.
Use the whisk attachment for larger quantities, e.g. for whipping cream, beating egg
whites, mixing sponges and ready-mix desserts.
Fitting the whisk into the whisk collar / motor unit:
1. Line up the circle ( ) symbol on the motor unit with the unlocked padlock icon ( ) on
the whisk collar and push together.
2. Twist the motor unit until the locked padlock icon ( ) lines up with the circle symbol
( ).
3. Line up the two lugs on the side of the whisk's shaft with the cross shaped opening in
the whisk collar housing. Firmly push the whisk into the whisk collar housing until it
clicks into place.
4. To remove the whisk, gently pull the whisk out of the collar housing.
Before starting your blender, insert the whisk into the food that you are whisking.
For best results:
•
Use a large container.
•
Only whip up to 400ml chilled cream.
•
Only whip up to 4 egg whites.
•
Move the whisk clockwise as you whisk.
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