EMGA 320.210 User Manual

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COFFEE GRINDER

*320.210

1/14

320210 en ma 2012 04

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Page 1 User manual COFFEE GRINDER *320.210 1/14 320210 en ma 2012 04...
Page 2: Table Of Contents
Table of contents. Expobar 600AD TABLE of CONTENTS Table of contents ............................General ................................Preface ................................Technical Speciﬁ cations ........................General Description ........................... Unpacking and installation ........................Operation 7 - 8 ................................Safety devices ..............................Safety instructions ............................10 Maintenance and service .........................
Page 3: General
General. Expobar 600AD WARNINGS This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
Page 4: Preface
3. Preface. Expobar 600AD Congratulations for purchasing the HC 600 grinder doser. The HC 600 is a commercial appliance to be used in coffee shops, espresso bars, hotels, restaurants, etc. HC 600 will grind whole been coffee into variable, user selectable (from super fine to course) coffee powder and will dose It to your espresso machine Porta Filter.
Page 5: General Description
5. General description. Expobar 600AD Bean hopper lid Bean hopper Bean hopper door Hopper Safety Doser lid screw Grinding dial Dosing adjusting screw Grinder body Coffee tamper Porta filter handle support Main switch Residue tray Indication lamp 5/14 320210 en ma 2012 04...
Page 6: Unpacking And Installation
6. Unpacking and installation. Expobar 600AD UNPACKING AND INSTALLATION: Warning: All appliances’ technical handling operations such as installation, maintenance, or service should be performed by certified personnel or by your local dealer. After opening the box, make sure that the appliance is intact and that there is no visible damage. If there is any doubt, DONOT use the appliance and call your local dealer for further assistance.
Page 7: Operation
7. Operation. Expobar 600AD Grinding coffee with HC600 grinder: S Model (manual operation): The appliance is equipped with 3 state On/Off/On switch. (Fig 7.1A) Switch ON the appliance by turning the switch knob clockwise or counterclockwise (according user convenience). In order to shut off the grinding operation turn main switch knob back into the OFF position. T Model (SemiAutomatic operation): The appliance is equipped with a 5 minute timer.
Page 8: Operation
7. Operation. Expobar 600AD Operating intervals: The manufacturer is not recommending using the appliance continuously for a period of time exceeding 30 minutes. It is a normal occurrence that during long grinding periods the grinding chamber will heat up. In order to achieve best grinding results, it is recommended to grind coffee in short intervals of a few minutes each.
Page 9: Safety Devices
8. Safety devices. Expobar 600AD A) Thermal overload protection In order to eliminate the risk of fire the motor is equipped with an overheat protection device which will cutoff the motor’s power supply should it reach a high temperature. In the event that the thermal protection is tripped as a result of malfunction (e.g.: jammed blades, worn out bearings, foreign object in grinding chamber, etc.) the appliance main switch should be turned off immediately and the main power plug must be disconnected.
Page 10: Safety Instructions
9. Safety instructions. Expobar 600AD SAFETY INSTRUCTIONS „h NEVER OPERATE THE GRINDER IF THE BEAN HOPPER IS NOT FULLY SECURED TO THE TOP BLADE HOLDER. BEFORE REMOVING THE HOPPER FOR ANY REASON MAKE SURE TO DISCONNECT THE POWER SUPPLY. VOID CLEARING FOREIGN OBJECTS FROM THEGRINDING CHAMBER OR HOPPER WHEN THE APPLIANCE IS PLUGGED INTO A POWER SOCKET.
Page 11: Maintenance And Service
10. Maintenance and service. Expobar 600AD Warning: All appliances’ technical handling operations, such as installation, maintenance, or service should be performed by certified personnel or by your local dealer. Check the state of the grinding blades periodically (approximately every 50kg of grinded coffee) Good condition blades will result in a high quality grind and prevent the appliances over heating.
Page 12: Cleaning
11. Cleaning. Expobar 600AD BEFORE ANY CLEANING ROUTINE DISCONNECT THE APPLIANCE POWER SUPPLY. NEVER USE RUNNING WATER TO CLEAN THE MAIN BODY AND DOSER. USE ONLY PERFECTLY CLEAN CLOTHS OR BRUSHES TO CLEAN THE APPLIANCE. DO NOT USE ABRASIVE CLEANING PRODUCTS AS THEY MAY WEAR OUT THE APPLIANCE COATING.
Page 13 11. Cleaning. Expobar 600AD STEP3 (Step 3 should be performed by certified technician only) Use a screw driver and nuts spanner to release the bottom knife holder. Pull out the knife holder. Discover the grinding house. STEP4 Use a brush, a dry cloth, and a vacuum cleaner to clean the grinding chamber thoroughly STEP 5...
Page 14 11. Cleaning. Expobar 600AD After all cleaning and replacing tasks are through make sure to assemble all of the parts and safety screws the same way as they were disconnected. If anything does not fit back together or there are some leftover parts, do not attempt to operate the appliance, call for the assistance of your technician.