1. Manuals
  2. Brands
  3. Bartscher Manuals
  4. Beverage Dispenser
  5. GE 21
  6. Manual

Bartscher GE 21 Manual

Mulled wine pot / boiling water canner
Hide thumbs Also See for GE 21:
Table of Contents

Advertisement

Quick Links

Download this manual See also: Instruction Manual
GE 21
200049
Original-Gebrauchsanleitung
V4/1215

Advertisement

Table of Contents
loading

Related Manuals for Bartscher GE 21

Summary of Contents for Bartscher GE 21

  • Page 1 GE 21 200049 Original-Gebrauchsanleitung V4/1215...

  • Page 2: Table Of Contents

    4.2 Technical specification ..................29 5. Installation and operation ..................29 5.1 Installation ......................29 5.2 Operation ......................30 6. Cleaning and descaling ..................34 7. Waste disposal ......................36 Bartscher GmbH Franz-Kleine-Str. 28 D-33154 Salzkotten phone: +49 (0) 5258 971-0 Germany fax:...

  • Page 3: Safety

    Read this instruction manual before using and keep them available at all times! This instruction manual contains information about the installation, operation and maintenance of the device and should be consulted as an important source of information and reference guide. Awareness of the safety instructions and instructions for use in this manual will ensure the safe and correct use of the device.
  • Page 4 • Do not use any accessory or spare parts that have not been recommended by the manufacturer. These can be dangerous for the user or lead to damages of the device or personal injury, and further, the warranty expires. • To prevent hazards and to ensure optimum efficiency, no modifications or alterations to the device that are not explicitly approved by the manufacturer may be undertaken.

  • Page 5: Key To Symbols

    1.2 Key to symbols In this manual, symbols are used to highlight important safety instructions and any advice relating to the device. The instructions should be followed very carefully to avoid any risk of accident, personal injury or material damage. WARNING! This symbol highlights hazards which could lead to injury.

  • Page 6: Hazard Sources

    1.3 Hazard sources DANGER! Electric shock hazard! To avoid the hazard results please follow the safety instructions below. Do not use the device in case of incorrect operation, damages or dropping on the floor. The supply cable must be disconnected from the socket only by pulling the plug. Never carry or lift the device by the supply cable.
  • Page 7 HOT SURFACE! Burn hazard! To avoid the hazard results please follow the safety instructions below. The device surface during operation is very hot! In order to avoid burns of fingers and hands do not touch hot surfaces of the device! During operation touch only handles and operational elements designed for such purpose.

  • Page 8: Proper Use

    1.4 Proper use The operational safety of the device is assured only in case of proper use, according to the operation manual. The device is not suitable for continuous commercial use. All technical activities like installation and maintenance must be performed by the qualified service personnel only.

  • Page 9: General Information

    2. General information 2.1 Liability and Warrantees All the information and instructions in this manual take into account standard safety regulations, current levels of technical engineering as well as the expertise and experience we have developed over the years. The instruction manual was translated with all due care and attention. However, we do not accept liability for any translation errors.

  • Page 10: Transport, Packaging And Storage

    3. Transport, packaging and storage 3.1 Delivery check Please check the delivery upon completeness and transport damage immediately after receipt. In case of visible damage do not accept or accept the delivery with reservation only. Note the extent of damage on the carrier’s bill of delivery. Trigger off the complaint. Hidden damages should be reclaimed immediately after notice, as claims for damages can only be asserted within the effective period for complaints.

  • Page 11: Technical Data

    4. Technical data 4.1 Overview of parts Pot handles Tank Base with heating coil Temperature dial Heating control light (red) Spout Grid Power cord storage - 28 -...

  • Page 12: Technical Specification

    4.2 Technical specification Name Mulled wine pot / boiling water canner GE 21 200049 Code No.: tank: scratch-resistant enamel layer, Material: base, spout, handles and lid: plastic Capacity: 21 liters Power: 1.8 kW / 230 V 50 Hz ° °...

  • Page 13: Operation

    Connection DANGER! Electric shock hazard! The device can cause injuries due to improper installation! Before installation and connecting the local power grid specification should be compared with that of the device (see rating plate). Connect the device only in case of compliance! Connect the device only to properly installed single socket with protective terminal.
  • Page 14 • Before pouring liquids into the device, ensure that the spout is closed. • Pour a drinkable liquid into the tank of the mulled wine pot / boiling water canner. Observe the „MIN“ and „MAX“ markings inside the device! WARNING! Danger of electric shock! Do not allow liquids to splash when the device is in use to avoid damage to electronics systems.
  • Page 15 Pouring liquid • To pour liquid, place an appropriate container (glass, cup, mug) under the spout. • Press the spout lever down and hold it until the desired amount of water is poured. • When finished pouring, release the spout lever and the spout will close automatically.
  • Page 16 CAUTION! When preserving jars which are stacked on two levels, ensure that the bottom jars are sealed tightly to prevent water from getting inside. • Put the device’s lid on the tank. Setting the canning temperature • Set the canning temperature depending on the product. Temperature and time should be set in accordance with the information in the tables provided below or in recipes.

  • Page 17: Cleaning And Descaling

    Temp. Time Meat ° (min) NOTE! Pre-cooked roast The values given above are Meat broth approximate; follow instructions given in recipes. Goulash Game, poultry Sausage Ground meat • After finishing the canning process, turn the temperature dial to the „OFF“ position and remove the device’s plug from its socket.
  • Page 18 o Always use soft cloths, never use any abrasive cleaners that could scratch the device. o Do not use flammable cleaning substances such as ether alcohol, etc. as this increases the risk of fire and explosions when the device is activated again. Cleaning the spout o When the device is used daily the spout should be thoroughly cleaned once a week, or less often when the device is not in regular use.

  • Page 19: Waste Disposal

    CAUTION! For the disposal of the device please consider and act according to the national and local rules and regulations. Bartscher GmbH Franz-Kleine-Str. 28 D-33154 Salzkotten phone: +49 (0) 5258 971-0 Germany...

Table of Contents