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ASSEMBLY & OPERATING INSTRUCTIONS
MODEL #21118 UI 4 BURNER 304 STAINLESS STEEL, ROTISSERIE, BUILT-IN, L.P. (PROPANE)
MODEL #21119 UI 4 BURNER 304 STAINLESS STEEL, ROTISSERIE, BUILT-IN, N.G. (NATURAL GAS)
MODEL #21118CE UI 4 BURNER 304 STAINLESS STEEL, ROTISSERIE, BUILT-IN, L.P. (PROPANE)
MODEL #21119CE UI 4 BURNER 304 STAINLESS STEEL, ROTISSERIE, BUILT-IN, N.G. (NATURAL GAS)
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Table of Contents
Summary of Contents for Urban Islands 21119CE
- Page 1 MODEL #21118 UI 4 BURNER 304 STAINLESS STEEL, ROTISSERIE, BUILT-IN, L.P. (PROPANE) MODEL #21119 UI 4 BURNER 304 STAINLESS STEEL, ROTISSERIE, BUILT-IN, N.G. (NATURAL GAS) MODEL #21118CE UI 4 BURNER 304 STAINLESS STEEL, ROTISSERIE, BUILT-IN, L.P. (PROPANE) MODEL #21119CE UI 4 BURNER 304 STAINLESS STEEL, ROTISSERIE, BUILT-IN, N.G. (NATURAL GAS)
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Page 2: Table Of Contents
TABLE OF CONTENTS PAGE # SAFETY INSTRUCTIONS……………………...…………………………………………………….………………………..………………………...2 THE LOCATION FOR YOUR GRILL…………..……………………………………………………………..……….…………………..2 CHECKING FOR GAS LEAKS………………………………………………………………………………………...…..……………………..2 NATURAL GAS SAFETY…………………………………….……………………….……..………………….……………….…..…….……...3 PROPANE GAS SAFETY…………………………………………………………………………………………………….….………………..4 INSTALLATION INSTRUCTIONS…………………………………………………………………………………………..………………….……..5 SPECIFICATIONS FOR BARBECUE STRUCTURE…………………………….……………………………...………..……………………5 CONNECTING TO GAS SOURCE…………………………………………………..………………...……………………………………..6 NATURAL GAS CONNECTIONS……………………………………………..….………….….….….……….…….……………………….….6 PROPANE GAS CONNECTIONS………………………………………...….……..…..….…….………….…….…...…….…….…….…..6 OUTDOOR NATURAL GAS BBQ INSTALLATION SPECIFICATIONS………………………………….….….…..…………………..……7 OUTDOOR PROPANE GAS BBQ INSTALLATION SPECIFICATIONS…….….….….…….………………………………..…..………….8 LP GAS TANK RETENTION..................................9 INSPECTING / CLEANING BURNERS AND GAS VALVE ORIFICES…………….….…….…….………………..……….……..….……..10... -
Page 3: Safety Instructions
SAFETY INSTRUCTIONS READ CAREFULLY BEFORE ASSEMBLY AND OPERATION OF YOUR GRILL This gas grill must be installed in accordance with local codes or, if in an area without local codes, with the latest edition of the National Fuel Gas Code ANSI Z223.1. In Canada, installation must conform to the standard CAN/ CGA 1-b149.1 and/or .2 (Installation Code for Gas Burning Appliances and Equipment) and any local codes. -
Page 4: Natural Gas Safety
SAFETY INSTRUCTIONS (CONT.) NATURAL GAS SAFETY Your Natural Gas (G20) grill is designed to operate on natural gas ONLY, at a pressure of 4” water column (W.C.)/10 mbar regulated at the natural gas regulator attached at the back of the grill. Check with your gas utility for local gas pressure and with your local municipality for building code requirements. -
Page 5: Propane Gas Safety
SAFETY INSTRUCTIONS (CONT.) PROPANE GAS SAFETY Your Propane gas (G31) grill is designed to operate on propane gas ONLY, at a pressure regulated at 11” water column (W.C.)/27.4 mbar when equipped with the correct propane orifices on the valves and a propane regulator on the supply line. In the United States, the liquid propane orifice size is 1.18mm. -
Page 6: Installation Instructions
INSTALLATION INSTRUCTIONS PLEASE READ THESE INSTRUCTIONS BEFORE INSTALLING YOUR GAS GRILL Your Built-in Gas Grill comes to you fully assembled. We strongly recommend professional installation and hookup of the Gas BBQ grill. These instructions will provide you with the measurements necessary for you or your builder to construct a masonry structure to house your outdoor gas grill. -
Page 7: Connecting To Gas Source
INSTALLATION INSTRUCTIONS (CONT.) CONNECTING TO GAS SOURCE Refer to the following instructions and illustrations for typical gas supply connections. We strongly suggest professional installation and hook-up of the Gas BBQ. All regulators must meet EN16129 standard. IMPORTANT: Before connecting grill to gas source, make sure BBQ Grill control knobs are in “OFF” position. NATURAL GAS CONNECTIONS IMPORTANT: Bull Outdoor Products does not recommend the use of any quick connect fittings or lines to the unit. -
Page 8: Outdoor Natural Gas Bbq Installation Specifications
INSTALLATION INSTRUCTIONS (CONT.) OUTDOOR NATURAL GAS BBQ INSTALLATION SPECIFICATIONS NOTE: - Vents must be provided for combustion air and ventilation on both sides of built-in cabinet. - When choosing a location for your gas grill keep in mind that it should never be located under any overhead combustible construction. - The sides and back of the grill should not be any closer than 21 inches/54 cm to combustible construction. -
Page 9: Outdoor Propane Gas Bbq Installation Specifications
INSTALLATION INSTRUCTIONS (CONT.) OUTDOOR PROPANE GAS BBQ INSTALLATION SPECIFICATIONS NOTE: - Vents must be provided for combustion air and ventilation on both sides of built-in cabinet. - When choosing a location for your gas grill keep in mind that it should never be located under any overhead combustible construction. - The sides and back of the grill should not be any closer than 21 inches/54 cm to combustible construction. -
Page 10: Lp Gas Tank Retention
INSTALLATION INSTRUCTIONS (CONT.) LP GAS TANK RETENTION If using a LP gas tank, the tank must be properly secured within the structure to prevent being knocked over. The tank retention system must be securely fastened to the bottom of the island with the use of bolts, washers and nuts. There must be a minimum clearance of 2”... -
Page 11: Inspecting / Cleaning Burners And Gas Valve Orifices
INSPECTING I CLEANING BURNERS AND GAS VALVE ORIFICES By following these cleaning procedures on a timely basis, your grill will be kept clean and working properly with minimum effort. CAUTION – Always turn off the gas supply prior to clearing your grill. BURNER CLEANING 1. -
Page 12: Burner Replacement Into Insert
INSPECTING / CLEANING BURNERS AND GAS VALVE ORIFICES (CONT.) BURNER REPLACEMENT INTO INSERT CAUTION – Always turn off the gas supply prior to clearing your grill. 1. Replace burner back into the grill insert. There is no need to replace the cotter pin back into the cast peg, it is for shipping purposes only. 2. - Page 13 INSPECTING / CLEANING BURNERS AND GAS VALVE ORIFICES (CONT.) 2. Light any burner by pushing its control knob in fully and slowly (3 to 4 seconds) turning it about 1/4 turn to the left (counter-clockwise) until a click is heard. The 3 to 4 second duration should provide enough gas to light the burner. If the burner does not light, immediately return the control knob to “OFF”, wait several minutes for the gas to disperse, and repeat the process.
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Page 14: Cooking Component Installation
COOKING COMPONENT INSTALLATION IMPORTANT: Before first use: wash flame tamers, cooking grids, and warming rack with warm, soapy water. Rinse and dry thoroughly. Season metal surfaces with cooking oil occasionally. (After cooking is completed, turn grill to high setting for NO MORE THAN five minutes to burn off excess grease or food residue) CAUTION: DO NOT LEAVE GRILL UNATTENDED WHILE GRILL IS IN USE 1. -
Page 15: Lighting & Operating Instructions
LIGHTING & OPERATING INSTRUCTIONS LIGHTING PROCEDURES Lighting Main Burner(s): 1. Become familiar with the safety guidelines at the front of the manual. DO NOT SMOKE WHILE LIGHTING GRILL OR CHECKING GAS SUPPLY CONNECTIONS! 2. If your grill fuel source is a LP gas cylinder, check to see that cylinder is filled. 3. -
Page 16: Operating Procedure
LIGHTING & OPERATING INSTRUCTIONS (CONT.) OPERATING PROCEDURE Burn-off: Before cooking on your gas grill for the first time, burn the grill to get rid it of any odors or foreign matter by igniting the burners, closing the lid, and operating at “HIGH” setting for about five minutes. You may then either set the controls to “OFF” or cook on your grill immediately by turning the control knobs to a lower setting. -
Page 17: Rotisserie Cooking
ROTISSERIE COOKING Rotisserie is mostly used to cook large pieces of meat and poultry to assure slow, even cooking. The constant turning provides a self-basting action, making food cooked on a rotisserie exceptionally moist and juicy. Rotisserie cooking generally requires 1 ½ to 4½ hrs to cook depending on the size and type of meat being cooked. -
Page 18: Cleaning & Maintenance
CLEANING & MAINTENANCE CLEANING THE COOKING GRIDS After cooking, turn control knobs to “OFF” and let grill cool before attempting to clean your cooking grids. Before first use and periodically it is suggested that you wash the cooking grids in a mild soap and warm water solution. You can use a washcloth or a vegetable brush to clean your cooking grids. -
Page 19: Troubleshooting
TROUBLESHOOTING IF GRILL FAILS TO OPERATE PROPERLY 1. Turn off gas at source, turn control knobs to “OFF”, and wait five minutes before trying again. 2. Check gas supply/connections. 3. Repeat lighting procedure. If grill still fails to operate properly, TURN “OFF” GAS AT SOURCE, TURN CONTROL KNOBS TO “OFF”, wait for grill to cool, and check the following: a. -
Page 20: Yellow Flame
TROUBLESHOOTING (CONT.) YELLOW FLAME Once the entire burner is operating, check the flame color to be sure it is mostly blue (some yellow color will be present because of impurities in the fuel). If the flame is golden or yellow in color the reason could be seasoning salts, oil film, or other foreign matter on burner. CORRECTION: Either wash burner with mild detergent, or operate burner at “HIGH”... -
Page 21: Locations Of Serial Number
LOCATIONS OF SERIAL NUMBER Essential information about your product is encoded in the serial number of your grill. This information will be required for all warranty claims, ordering replacement parts and will identify any variations of your unit. It is extremely important that you record your serial number and register your grill from the Proof of Purchase. -
Page 22: Parts List
MODEL #21119 UI 4 BURNER STAINLESS STEEL, ROTISSERIE, BUILT-IN, N.G. (NATURAL GAS) MODEL #21118CE UI 4 BURNER STAINLESS STEEL, ROTISSERIE, BUILT-IN, L.P. (PROPANE) MODEL #21119CE UI 4 BURNER STAINLESS STEEL, ROTISSERIE, BUILT-IN, N.G. (NATURAL GAS) REF # PARTS # DESCRIPTION... -
Page 23: Exploded Illustration
EXPLODED ILLUSTRATION... -
Page 24: Limited Warranty
LIMITED WARRANTY REGISTERING YOUR GRILL In order to validate your Bull Limited Warranty, you must complete the Warranty Registration Card within 90 days from the Proof of Purchase. You may register your unit either online at bullbbq.com or by sending in the completed hard copy along with a copy of the Proof of Purchase to: Product Registration Bull Outdoor Products 2483 W Walnut Ave...
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Questions and answers
Can a gas grill be changed over to a propane operated grill
Yes, the Urban Islands gas grill model 21119CE can be converted to propane operation, but the conversion must be done by a professional such as a grill dealer, licensed plumber, or authorized service center. Conversion kits are not sold to the general public, and improper conversion can cause serious injury, damage the grill, and void the warranty.
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