I N S TA L L AT I O N & U S E R I N S T R U C T I O N S GB IE Section Contents Page No. Section Contents Page No. Important Notes Safety Cutout System Installation Requirements Cleaning and Maintenance Appliance Data...
1.0 IMPORTANT NOTES - CONTINUED GB IE • DO NOT run the mains cable under carpets, rugs etc. • DO NOT cover or obstruct the heater in any way. Overheating will result if it is acci- dentally covered.• Never immerse the product in water or any other liquids. •...
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6.0 CLEARANCES GB IE It is important that you do not place any objects such as furniture, Figure 1. papers, clothes and curtains in the cavity at the bottom of the stove below the heater. Flat wall installation Figure 2. •...
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7.0 OPERATING THE APPLIANCE On the top right side of the stove there is the control panel (see figure 1).This panel contains the buttons to properly operate the electric fire. The buttons on the control panel on the side of the Electric Stove and the Remote Control function in the same way.
7.0 OPERATING THE APPLIANCE - CONTINUED GB IE Remote Control The fire is supplied with an IR multifunction remote. Before the remote will operate the plastic insulating sheet needs to be removed. Battery Replacement Battery Requirements: 3V CR2025 1. Locate and remove the battery bracket. 2.The battery has two sides, one with a button feature, and the other is flat.
11.0 SERVICING - CONTINUED GB IE As the colours of the wires in the mains lead of this appliance may not correspond with the colour markings identifying the terminals in your plug, proceed as follows. The blue wire must be connected to the terminal marked with an N or coloured black.The brown wire must be connected to the terminal marked with an L or coloured red.The green/yellow wire must be connected to the earth terminal which is marked with an E or with the earth symbol.
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3G Service Department to the address below. Alternatively, you can email or fax. EKO Fires, 3G Service Department, Reid Street, Christchurch, Dorset, BH23 2BT. Email: service@ekofires.co.uk Fax. 01202 499326. Details required: 1.
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