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NFD-815D Digital Food Dehydrator Questions or concerns about your food dehydrator? Before returning to the store... Aroma’s customer service experts are happy to help. Call us toll-free at 1-800-276-6286 Answers to many common questions and even replacement parts can be found online. Visit...
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This manual contains instructions for using your food dehydrator as well as all of the accessories included. For more information on your NutriWare™ Food Dehydrator, or for product service, recipes and other home appliance solutions, please visit us online at www.AromaCo.com.
IMPORTANT SAFEGUARDS Basic safety precautions should always be followed when using electrical appliances: Read all instructions, safeguards, and 11. Do not use the appliance for other than its warnings before operating. intended use. Do not touch hot surfaces. Use handles 12.
IMPORTANT SAFEGUARDS Short Cord Instructions 1. A short power-supply cord is provided to reduce the risks resulting from DO NOT DRAPE CORD! becoming entangled in or tripping over a longer cord. 2. Longer extension cords are available and may be used if care is exercised in their use.
BEFORE FIRST USE Read all instructions and important safeguards. Remove all packaging materials and check that all items have been received in good condition. Tear up all plastic bags as they can pose a risk to children. Wash removable Front Cover, Drying Trays, Mesh Inserts, and Drip Tray in warm, soapy water. Rinse and dry thoroughly.
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TO DEHYDRATE FOODS Place pre-treated ingredients onto the drying trays. Do not overload the trays and/or have ingredients overlap. • For smaller ingredients, fit the mesh insert onto a drying tray to prevent pieces from falling through the holes. NOTE Slide the loaded trays into the food dehydrator.
TEMPERATURE RECCOMENDATIONS RECOMMENDED TEMPERATURE SETTINGS FOOD TEMPERATURE Jerky 158°F Fruits 149°F Vegetables 140°F Granola 122°F Yogurt 113°F Herbs 104°F Potpourri 95°F...
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TO CLEAN Wash removable Front Cover, Drying Trays, Mesh Rack, and Drip Tray in warm, soapy water. Use a soft brush to remove food sticking to the trays. Wipe the surface of the body with a wet cloth. Do not wash the fan or heating element at the back of the unit. Dry all parts thoroughly.
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TIPS FOOD LABELING Labeling each container helps to remind you of the contents, date of drying and original weight. Keeping records of all of this information will be of great help towards improving your drying techniques and obtaining better results. STORAGE Proper storage is essential to maintaining the quality of foods.
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RECIPES Mango Chili Fruit Leather Ingredients 32 oz mango chunks Line 4 trays with parchment paper. Add mango to a blender chili powder or food processor and blend until smooth. Spread 1/4 of the puree onto each tray and spread into a thin layer roughly 1/4 inch thick.
WARRANTY WARRANTY SERVICE AND SUPPORT In the event of a warranty claim, or if service is required for this product, please contact Aroma customer service toll-free at: ® 1-800-276-6286 M-F, 8:30AM-4:30PM, Pacific Time Or we can be reached online at CustomerService@AromaCo.com. For your records, we recommend stapling your sales receipt to this page along with a written record of the following: Date of Purchase:...
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