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1400W
3 .5
Q T
M ANUAL
A IR
F RYER
Instructions
&
R ecipes
MODEL
P DAF1
Copyrighted
b y
A RLLC
2 016
...
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Meet Paula Deen Culinary icon Paula Deen is a self- made entrepreneur who learned her savory secrets from her grandmother. She started her career in the food industry with a small catering company called The Bag ...
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Congratulations! My love for fried food is documented in every one of my cookbooks, and just rattling off some of my favorite dishes—fried chicken, fried green tomatoes, fried okra, and fritters—it makes my mouth water y’all. It’s no secret that over the past few years I have been bringing ...
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WHAT’S
I NCLUDED Note: Please place baking pan, deep cake pan, and the steam rack inside the air fryer cooking basket for use. Deep
C ake
P an Baking
P an
• Allows you to bake •...
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IMPORTANT
S AFEGUARDS
Read
a ll
i nstructions
b efore
f irst
u se. • This
a ppliance
i s
d esigned
f or
h ousehold
u se
o nly. •...
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PARTS
D ESCRIPTION
8
6
7
9
5
4
1
2
3
1. Basket 5. Red
H eating
L ight 9. Air
V ent 2. Pan 6.
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BEFORE
F IRST
U SE
1. Remove
a ll
p ackaging
m aterials,
s tickers
a nd
l abels.
P lease
n ote
t here
i s
a
p iece
o f cardboard
...
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USING
T HE
A PPLIANCE
1. Place
t he
a ppliance
o n
a
s table,
h orizontal
a nd
e ven
s urface. 2. Remove
t he
p an
w ith
t he
b asket
i n
i t
f rom
t he
A IR
F RYER. 3.
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To
r emove
i ngredients,
p ress
t he
b asket
r elease
b utton
a nd
l ift
t he
b asket
o ut
o f
t he
p an
( fig.
9 &
...
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PAULA’S
Q UICK
T IPS
Additional
Ingredients
Suggested
A mount
Temp
( ˚F)
Time
( Minutes)
Information
Fries
Spritz
w ith
o il,
S hake
1
...
Fried Tortilla Chips….18 Sides Fried BBQ Meatballs…19 Air Fried Avocado…42 Air Fryer Crunch Onion Rings…20 Air Fried Gluten-Free Green Beans...43 Paula Deen House Seasoning…20 Cajun Fried Okra…44 Poultry Crispy Oven Zucchini Fries…45 Air Fryer Naked Hot Chicken Wings…21 Fried Ravioli…48 Crunchy Coconut Chicken Fingers with Deen Family Fried Baked Potato…49...
Deep Fried Mac and Cheese Serves 6 Ingredients 3 cups Plain bread crumbs for dredging Flour, for dredging 4 large eggs, beaten Oil for spraying For The Mac N Cheese 1-pound elbow macaroni 2 cups grated cheddar cheese ½ cup sour cream 4 tablespoons butter, cut into pieces ½...
Bacon Wrapped Cheese Filled Jalapenos Serve 2-4 Ingredients 8 whole jalapenos ¼ cup cheddar or creamy cheese spread 8 strips of thin bacon Oil for spraying Toothpicks Preparation 1. Place the jalapenos in the air fryer. Close the basket. 2. Set temperature to 400 degrees and timer for 4 minutes. 3.
Fried Dill Pickles Serves 18 Ingredients 1 24oz. jar Kosher dill pickle spears, or slices 1 teaspoon garlic powder ½ cup hot sauce ½ cup buttermilk 1 ¾ cups self-rising flour ¼ cup self-rising white cornmeal 1 teaspoon salt ½ teaspoon pepper Preparation 1.
Fried Green Tomatoes with Vidalia Onion Relish Serves 2-4 Fried Green Tomato Ingredients 1 large firm green tomato, cut into ¼-inch slices 1 cup buttermilk 1 cup all-purpose flour Parchment Paper Vidalia Relish Ingredients 2 white onions diced ½ cup mayonnaise ½...
Jamie’s Salad with Maple Red Wine Vinaigrette Serves 4-6 Ingredients 1 butternut squash, peeled and diced Oil for spraying Salt Black pepper, freshly ground 2 tablespoons red wine vinegar 1 tablespoon maple syrup 1 teaspoon Dijon mustard 1 shallot, minced 2 cups spring mix ½...
8. Repeat with remaining meatballs. 9. Toss meatballs in the BBQ Sauce. 10. Place meatballs in a 13-by 9-inch baking dish, pour Paula Deen BBQ Sauce over them, and place in a 350-degree oven to heat through. Serve warm.
Repeat with remaining onion rings. 10. While frying combine the ingredients for the dip in a small bowl. Cover and refrigerate till ready to serve. Paula Deen House Seasoning Recipe Makes 1 ½ cups 1 cup of Salt ¼...
1/8 teaspoon Cayenne pepper 2 tablespoons peanut oil 1 stick butter 5oz. Paula Deen Hot Sauce (sold separately) Preparation 1. In a small saucepan over a medium heat, heat butter and hot sauce just until butter melts; keep warm on stovetop.
Southern Fried Chicken Serves 2-4 Ingredients Paula Deen House Seasoning (sold separately or see recipe on page 20) 2 ½ lbs. chicken, cut into pieces 2 cups self-rising flour 1 cup hot sauce 3 large eggs Preparation 1. In a medium sized bowl, beat the eggs together with the hot sauce.
Turkey Cranberry Monte Cristo Serves 4 Ingredients 8 slices bread, potato bread, challah, or any other soft bread 1 cup Fontina cheese, grated ½ cup whole cranberry sauce 1 cup baby arugula leaves 3 eggs 1/3 cup milk Parchment paper, cut to fit the bottom of the basket Butter flavored oil spray Preparation 1.
Serves 4 Ingredients 1 (1 ¼ lb.) pork tenderloin, sliced on the diagonal into 4 pieces (1/2-inch) thick 1 teaspoon Paula Deen House Seasoning (sold separately or see recipe on page 20) ¾ cup buttermilk ½ cup all-purpose flour 1 tablespoon Hot Sauce...
Beef Empanadas Serves 4-6 Ingredients for the Empanada dough: 3 cups all-purpose flour 1 tablespoon baking powder 2 teaspoons sugar ½ cup shortening, or lard 1 egg ¾ cup chicken stock Ingredients for the filling: 2 tablespoons olive oil 1-pound ground beef 1 tablespoon garlic salt 2 tablespoons tomato paste 2 tablespoon vinegar...
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Preparation 1. For the empanada dough (This step can be skipped by purchasing the empanada wrappers in the Latin section of your grocer’s freezer.) 2. Combine the flour, baking powder, sugar and salt in a large bowl. 3. Cut in the lard with a pastry blender or 2 knives until the mixture resembles coarse cornmeal.
Coconut Fried Shrimp with Dipping Sauce Serves 4-6 Ingredients 2/3 cup water ½ teaspoon baking powder 1 teaspoon salt ½ cup all-purpose flour ½ teaspoon crushed red pepper flakes 4 teaspoons rice wine vinegar ½ cup orange marmalade 2 cups shredded sweetened coconut ½...
Bacon Wrapped Shrimp Serves 2-4 Ingredients 16 jumbo shrimp, butterflied 16 chunks Monterey Jack cheese 1 serrano pepper, thinly sliced 16 bacon strips, cooked Toothpicks Barbecue sauce Preparation 1. Place shrimp, seam-side down, on a cutting board. 2. Stuff 1 shrimp with a piece of cheese and pepper; close shrimp, wrap it with a piece of bacon and secure with a toothpick.
Crab Cakes Serves 2-4 Ingredients 24 crackers, buttery ones are the best 8 oz. lump crab meat 1 small onion, minced 1 stalk celery, minced 1 small red bell pepper, minced 2 tablespoons butter ½ teaspoon crab seasoning 1 teaspoon lemon juice 1 teaspoon Cayenne pepper sauce 1 teaspoon Worcestershire sauce 1 large beaten egg...
Air Fried Shrimp Serves 4 Ingredients 1 cup milk 1 cup buttermilk 1 cup hot sauce 2 cups self- rising flour ¼ cup self-rising cornmeal 2 tablespoons black pepper 3 tablespoons salt 2 lbs medium shrimp, peeled, deveined with tails left on Oil for spraying Preparation 1.
Cajun Seafood Balls Serves 6-8 Ingredients ½ cup prepared tartar sauce 1 tablespoons Cajun spice mix 2 eggs, beaten, separate ¼ bread crumbs, dried 1 cup cooked white rice, leftover is fine 1 7oz. can corn, whole kernel, drained 1 6oz. can salmon 1 6oz.
Fried Catfish Serves 2-4 Ingredients 4 catfish filets Salt 1 cup buttermilk 2 tablespoons hot sauce Oil for spraying 1 cup flour 1 cup yellow corn meal 1 teaspoon crab boil seasoning 1 teaspoon garlic powder Preparation 1. Season the catfish fillets on both sides with salt and pepper. 2.
Salmon Croquettes Serves 4 Ingredients 2 fillets canned salmon, flaked 1 large egg, beaten 2 tablespoons green onion, sliced ½ cup breadcrumbs Preparation 1. Combine canned salmon, beaten egg, green onions and ¼ cup bread crumbs. 2. Form into patties and dust with additional bread crumbs. 3.
Fried Avocado Serves 4 Ingredients 2 avocados, just ripe, peeled, pitted, and cut into 8 slices each 1 cup panko bread crumbs, crushed finer ½ teaspoon salt 1/8 teaspoon cayenne pepper 2 tablespoon lime juice Oil for spraying Preparation 1. Line a baking pan with parchment paper, place the avocado piece’s single layer on the pan and sprinkle well with lime juice.
Gluten free Fried Green Beans Serves 4-6 Ingredients 1 cup buttermilk 1 large egg, beaten 1 pound green beans, stems trimmed 1 cup gluten free plain crumbs 1 teaspoon Cajun seasoning Preparation 1. Combine gluten free crumbs and Cajun seasonings in one bowl, and buttermilk and egg in another.
Air Fried Okra Ingredients 2 lbs. fresh okra, sliced ½ inch thick ¼ teaspoon Cajun seasoning 2 teaspoon Paula Deen’s house Seasoning (sold separately or see recipe on page 20) 1 cup all-purpose flour ½ cup buttermilk Oil for spraying ½...
Crispy Zucchini Fries Serves 4 Ingredients ½ cup all-purpose flour 1 egg, beaten 1 egg yolk ½ cup panko bread crumbs ¼ cup Parmesan cheese, freshly grated ½ teaspoon smoked paprika, optional Kosher salt Black pepper, freshly ground 2 zucchinis, sliced into ½-inch thick and 4-inches long. Oil for spraying Preparation 1.
Fried Ravioli Serves 4 Ingredients 1/4 teaspoon salt ¼ cup milk ¾ cup Parmesan cheese, grated 2 cups ground pecans 1 9oz. package frozen ravioli Oil for spraying 1/8 teaspoon black pepper 1 ½ cups prepared marinara sauce ½ cup heavy cream Preparation 1.
Ingredients 1 large Russet Potato ½ teaspoon Paula Deen Seasoned Salt (sold separately) ½ teaspoon Paula Deen House seasoning (sold separately or see recipe on page 20) 2 to 3 tablespoons cream cheese ¼ cup bacon bits ½ cup Jack cheddar cheese ½...
Deep-Fried Squash Serves 6 Ingredients ½ cup buttermilk 3 large eggs 4 -medium yellow squash, cut into ¼-inch thick slices 1 cup yellow cornmeal 1 cup all-purpose flour 3 tablespoon Cajun or creole seasoning ½ cup baking powder ¼ teaspoon salt Freshly ground pepper Chopped fresh parsley, for garnish Oil for spraying...
French Fries Serves 2-4 Ingredients 2 Russet Potatoes, peeled and cut into fries Oil for frying Sea salt Preparation 1. Soak cut potatoes in a bowl of ice water for at least 15 minutes. 2. Pat the potatoes dry with paper towels. 3.
Fried Potatoes and Parsnips Serves 1-2 Ingredients 1 parsnip, peeled and cut into very thin slices 1 large baking potato, peeled and cut into very thin slices Oil for spraying Sea salt Pepper Fresh parsley, chopped for garnish Preparation 1. Spray vegetables on both sides place in a single layer without overcrowding. Sprinkle with salt and pepper.
Parmesan Garlic Potato Chips Serves 2 Ingredients Oil for spraying 1 large gold Idaho Potato, sliced very thin 2 tablespoons Parmesan cheese, grated ½ teaspoon garlic powder ¼ teaspoon fresh parsley ¼ teaspoon black pepper ½ teaspoon salt Preparation 1. Slice potatoes and soak in water to remove the starch. 2.
Fried Biscuits – For Easy Doughnuts Ingredients 1 12oz. can buttermilk biscuits Oil for spraying Cinnamon sugar for coating Preparation 1. With a small biscuit cutter cut hole out of each biscuit. 2. Spray both sides of each biscuit and place in the air fryer basket in a single layer; close basket.
Butter Fingers Serves 8-12 Ingredients 2 ½ cup all-purpose flour ¾ cup granulated sugar ½ pound butter, (2 sticks) 1 teaspoon vanilla 1 16oz. box confectioner’s sugar Preparation 1. In a bowl, combine all ingredients except for confectioner’s sugar. 2.
Cannoli Serves 6-12 Ingredients 2/3 cup heavy cream 1/3 cup confectioner’s sugar, plus more for garnish 3 tablespoons amaretto liqueur 1 teaspoon ground cinnamon 1 cup of Ricotta cheese ¼ cup unsalted pistachios, chopped 3 8x10 or larger fresh pasta sheets Cannoli Forms Oil for spraying ½...
Air Fried Strawberries Serves 2-4 Ingredients 8 large strawberries, washed and patted dry 1 8oz. package crescent dinner rolls 4 teaspoons honey flavored cream cheese Powdered sugar for dusting Oil for spraying Preparation 1. Slice each strawberry in half lengthwise, leaving the stem and leaves on. 2.
Air Fryer S’mores Serves 4 Ingredients 4 large egg roll wrappers ½ cup chocolate frosting ½ cup graham cracker crumbs 8 regular-size marshmallows 1 egg, beaten ¼ cup milk Oil for spraying 4 tablespoons fudge sauce Preparation 1. Whisk 1 egg with ¼ cup milk to make an egg wash. 2.
Cinnamon Sugar Pecans Serves 4 Ingredients 2 large egg whites ½ tablespoon Vanilla 1 tablespoon Chardonnay 1 Pound Pecan halves 1 cup sugar 1 tablespoon cinnamon ½ teaspoon salt Parchment paper Preparation 1. Mix the egg whites vanilla and wine in one large gallon sized freezer bag, and the sugar cinnamon and salt in another.
Fried Peach Pie Serves 4 Ingredients 1 can 8oz. can crescent dinner roll dough 4 tablespoon peach pie filling ¼ cup ready- to- use vanilla frosting Oil for spraying Preparation 1. Lay out 4 triangles on a work surface and place 1 tablespoon of the peach pie filling in the center of each triangle.
Fried Apple Pies Serves 8 Ingredients 2 tablespoons butter ½ cup sugar 1 teaspoon lemon juice 2 tablespoons water 4 Macintosh apples, peeled, cored, and sliced, Or 1 can 21oz. apple pie filling 1 (8-piece container) jumbo refrigerated flaky biscuit dough Powdered sugar for garnish Preparation 1.
Ultimate Fantasy Deep-Fried Cheesecake Serves 8 Ingredients for the Cheesecake (you can substitute with a bakery bought 9-inch cheesecake) 1 cup graham cracker crumbs 1 ¼ cups sugar, divided 7 teaspoons butter, melted 3 8oz. packages cream cheese, softened 4 eggs, divided For the Air Frying Ingredients: 1 4oz.
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Cheesecake Preparation– 1. Preheat oven to 350 degrees; In a bowl, using a wooden spoon, combine cracker crumbs, ¼ cup sugar and melted butter. 2. Press the mixture firmly on bottom, and 1-inch up the sides of a 9-inch spring form pan. Bake for 8 minutes until crumbs become slightly golden in color.
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