SMART PLANET HOSTESS HOST-1MCS Manual
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SMART PLANET HOSTESS HOST-1MCS Manual

Mini cupcake maker
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HOST-1MCS
PLEASE READ THESE INSTRUCTIONS CAREFULLY
AND RETAIN FOR FUTURE REFERENCE.

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Summary of Contents for SMART PLANET HOSTESS HOST-1MCS

  • Page 1 HOST-1MCS PLEASE READ THESE INSTRUCTIONS CAREFULLY AND RETAIN FOR FUTURE REFERENCE.

  • Page 3: Parts Description

    CONGRATULATIONS You are now the proud, new owner of a SMART PLANET HOSTESS MINI CUPCAKE Maker ™ model no. HOST-1MCS Before using your HOSTESS MINI CUPCAKE Maker for ™ the first time, kindly take time to carefully read the instruction manual.

  • Page 4: Electricity Precautions

    READ ALL INSTRUCTIONS BEFORE USING THE HOSTESS MINI CUPCAKE MAKER ™ ELECTRICITY PRECAUTIONS • To protect against electric shock, do not immerse cord, plugs, or any other electric parts in water or other liquids. • Do not operate any appliance with a damaged cord or plug.

  • Page 5: Important Safeguards

    IMPORTANT SAFEGUARDS • Never touch hot surfaces. Always use hot pads or oven mitts. • To protect against fire, electric shock and injury, do not immerse the cord, the plug or the appliance in any liquid. • Close supervision is necessary when this appliance is used near children.

  • Page 6: Precautions For Use Around Children

    SAVE THESE INSTRUCTIONS This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way. If the plug does not fit fully into the outlet, reverse the plug.

  • Page 7: Cleaning And Care

    • Before using the appliance, make sure it is at least 4-6” away from any obstacles. • There may be a slight smell and a small amount of smoke the first time the appliance is operated. This is normal and temporary.

  • Page 8: How To Operate

    HOW TO OPERATE 1. Before first use, wipe down all surfaces with damp cloth. 2. Find a dry, suitable, level surface near an electrical outlet. 3. The cooking plates should be lightly coated with a small amount of vegetable oil. Vegetable oil can be applied with a paper towel, brush or nonstick oil spray.

  • Page 9: Helpful Hints

    HELPFUL HINTS • There may be a slight smell and some smoke the first time the appliance is used. This is normal and temporary. Make sure there is sufficient ventilation. • Cupcakes that do not set or are not brown are due to insufficient heat or the cooking time is too short.

  • Page 10: Baking Tips

    Recipes Baking Tips We encourage you to be creative with your HOSTESS™ MINI CUPCAKE Maker and develop your own delicious recipes. Feel free to start with some of the recipes below. The HOSTESS™ MINI CUPCAKE Maker can be used with a variety of pre-packaged mixes to make delicious treats such •...
  • Page 11 THE CLASSIC HOSTESS CUPCAKES ™ Batter: 1 Cup All Purpose Flour ½ Cup Unsweetened Cocoa Powder 1 tsp Baking Powder 1 tsp Baking Soda ½ tsp Salt 10 TBSP Unsalted Butter (softened) 1 ¼ Cup Granulated Sugar 3 Eggs 2 tsp Vanilla Extract ¾...
  • Page 12 YELLOW CUPCAKES Batter: 1 ½ Cup All Purpose Flour 1 tsp Baking Powder ½ tsp Salt ½ Cup Unsalted Butter (1 stick/8 tbsp) 1 Cup Granulated Sugar 2 Large eggs 1 egg yolk 2 tsp Vanilla Extract ¾ Cup Milk For best results, have all ingredients at room temperature Directions: 1.
  • Page 13 RED VELVET CUPCAKES Batter: 1 ¼ Cup All Purpose Flour 2 TBSP Unsweetened Cocoa Powder 1 tsp Baking Powder 1 tsp Baking Soda ½ tsp Salt ½ Cup Unsalted Butter (1 stick/8 tbsp) 1 Cup Granulated Sugar 2 Large eggs 1 Egg yolk 2 tsp Vanilla Extract 1 ½...
  • Page 14 WHITE ICING SWIRL RECIPE ROYAL ICING FROSTING 1 Cup Powdered Sugar 3 TBSP Water For best results, have all ingredients at room temperature Directions: 1. Sift powder sugar into clean bowl. Add water and beat with electric mixer until reaching consistency of a paste. Add more water (one teaspoon at a time) if glaze is too thick.
  • Page 15 FROSTING RECIPES MARSHMALLOW FLUFF FROSTING ½ Cup Unsalted Butter or Margarine 1 Cup Powdered Sugar 1 Cup Marshmallow Fluff (about ½ of a 7.5 oz jar) 1 tsp Vanilla Extract For best results, have all ingredients at room temperature Directions: 1.
  • Page 16 VANILLA CREAM FILLING 3 TBSP Vegetable Shortening 3 TBSP Unsalted Butter (softened) 1 Cup Powdered Sugar 1 tsp Vanilla Extract 1 Cup Light Corn Syrup For best results, have all ingredients at room temperature Directions: 1. With an electric mixer beat together vegetable shortening and butter until blended.
  • Page 17 CHOCOLATE GLAZE ¾ Cup Powdered Sugar ¼ Cup Unsweetened Cocoa Powder 3-4 TBSP Warm Water For best results, have all ingredients at room temperature Directions: 1. Sift dry ingredients into clean bowl. Add water, stir with fork until well combined and consistency of a glaze. Add more water (one teaspoon at a time) if glaze is too thick.

  • Page 18: 90-Day Limited Warranty

    90 DAY LIMITED WARRANTY Smart Planet warrants this appliance from failures in its materials and workmanship for 90 days from the date of original purchase, provided the appliance is operated and maintained in conformity with the instruction manual. Any defective part of the appliance will be repaired or replaced at Smart Planet’s discretion.
  • Page 19 Check out some of our other great products. www.smartplanethome.com...

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